دورية أكاديمية
Effect of Consuming Standard-carbohydrate Meals after Replacing Lunch and Dinner in a Day With Low-carbohydrate Meals on Blood Glucose Concentrations in Healthy Young Japanese Women
| العنوان: | Effect of Consuming Standard-carbohydrate Meals after Replacing Lunch and Dinner in a Day With Low-carbohydrate Meals on Blood Glucose Concentrations in Healthy Young Japanese Women / 若年健常女性における1日2食の糖質制限が糖質増量後の血糖値に与える影響 |
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| المؤلفون: | Kaoru Kitta, Michiaki Fukui, Saeko Imai, Shintaro Kajiyama, Shizuo Kajiyama, Takashi Miyawaki, Yoshitaka Hashimoto, Yuuki Saito, 今井 佐恵子, 宮脇 尚志, 斎藤 宥希, 梶山 真太郎, 梶山 静夫, 橋本 善隆, 橘田 薫, 福井 道明 |
| المصدر: | 糖尿病 / Journal of the Japan Diabetes Society. 2024, 67(1):21 |
| قاعدة البيانات: | J-STAGE |
| تدمد: | 0021437X 1881588X |
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| DOI: | 10.11213/tonyobyo.67.21 |