دورية أكاديمية
Advances in the Modulation of Potato Tuber Dormancy and Sprouting
| العنوان: | Advances in the Modulation of Potato Tuber Dormancy and Sprouting |
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| المؤلفون: | Xueni Di, Qiang Wang, Feng Zhang, Haojie Feng, Xiyao Wang, Chengcheng Cai |
| المصدر: | International Journal of Molecular Sciences, Vol 25, Iss 10, p 5078 (2024) |
| بيانات النشر: | MDPI AG, 2024. |
| سنة النشر: | 2024 |
| المجموعة: | LCC:Biology (General) LCC:Chemistry |
| مصطلحات موضوعية: | potato, dormancy, sprouting, environment factors, carbohydrate metabolism, hormone, Biology (General), QH301-705.5, Chemistry, QD1-999 |
| الوصف: | The post-harvest phase of potato tuber dormancy and sprouting are essential in determining the economic value. The intricate transition from dormancy to active growth is influenced by multiple factors, including environmental factors, carbohydrate metabolism, and hormonal regulation. Well-established environmental factors such as temperature, humidity, and light play pivotal roles in these processes. However, recent research has expanded our understanding to encompass other novel influences such as magnetic fields, cold plasma treatment, and UV-C irradiation. Hormones like abscisic acid (ABA), gibberellic acid (GA), cytokinins (CK), auxin, and ethylene (ETH) act as crucial messengers, while brassinosteroids (BRs) have emerged as key modulators of potato tuber sprouting. In addition, jasmonates (JAs), strigolactones (SLs), and salicylic acid (SA) also regulate potato dormancy and sprouting. This review article delves into the intricate study of potato dormancy and sprouting, emphasizing the impact of environmental conditions, carbohydrate metabolism, and hormonal regulation. It explores how various environmental factors affect dormancy and sprouting processes. Additionally, it highlights the role of carbohydrates in potato tuber sprouting and the intricate hormonal interplay, particularly the role of BRs. This review underscores the complexity of these interactions and their importance in optimizing potato dormancy and sprouting for agricultural practices. |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English |
| تدمد: | 25105078 1422-0067 1661-6596 |
| العلاقة: | https://www.mdpi.com/1422-0067/25/10/5078Test; https://doaj.org/toc/1661-6596Test; https://doaj.org/toc/1422-0067Test |
| DOI: | 10.3390/ijms25105078 |
| الوصول الحر: | https://doaj.org/article/bb553a6fa28846f18fc185de2e774000Test |
| رقم الانضمام: | edsdoj.bb553a6fa28846f18fc185de2e774000 |
| قاعدة البيانات: | Directory of Open Access Journals |
Full Text Finder | تدمد: | 25105078 14220067 16616596 |
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| DOI: | 10.3390/ijms25105078 |