دورية أكاديمية
Corrigendum to 'The first German total diet study (BfR MEAL Study) confirms highest levels of dioxins and dioxin-like polychlorinated biphenyls in foods of animal origin title of article' [Food Chem.: X 16 (2022) 100459]
| العنوان: | Corrigendum to 'The first German total diet study (BfR MEAL Study) confirms highest levels of dioxins and dioxin-like polychlorinated biphenyls in foods of animal origin title of article' [Food Chem.: X 16 (2022) 100459] |
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| المؤلفون: | Mandy Stadion, Christin Hackethal, Katrin Blume, Birgit Wobst, Klaus Abraham, Carolin Fechner, Oliver Lindtner, Irmela Sarvan |
| المصدر: | Food Chemistry: X, Vol 18, Iss , Pp 100717- (2023) |
| بيانات النشر: | Elsevier, 2023. |
| سنة النشر: | 2023 |
| المجموعة: | LCC:Nutrition. Foods and food supply LCC:Food processing and manufacture |
| مصطلحات موضوعية: | Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456 |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English |
| تدمد: | 2590-1575 |
| العلاقة: | http://www.sciencedirect.com/science/article/pii/S2590157523001608Test; https://doaj.org/toc/2590-1575Test |
| DOI: | 10.1016/j.fochx.2023.100717 |
| الوصول الحر: | https://doaj.org/article/5c745c09de67458aad81cadf185c8360Test |
| رقم الانضمام: | edsdoj.5c745c09de67458aad81cadf185c8360 |
| قاعدة البيانات: | Directory of Open Access Journals |
Full Text Finder | تدمد: | 25901575 |
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| DOI: | 10.1016/j.fochx.2023.100717 |