دورية أكاديمية
Effect of different patterns of consumption of coffee and a cocoa-based product containing coffee on the nutrikinetics and urinary excretion of phenolic compounds
| العنوان: | Effect of different patterns of consumption of coffee and a cocoa-based product containing coffee on the nutrikinetics and urinary excretion of phenolic compounds |
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| المؤلفون: | Mena, Pedro, Bresciani, Letizia, Tassotti, Michele, Rosi, Alice, Martini, Daniela, Antonini, Monica, Cas, Alessandra Dei, Bonadonna, Riccardo, Brighenti, Furio, Del Rio, Daniele |
| المصدر: | The American Journal of Clinical Nutrition ; volume 114, issue 6, page 2107-2118 ; ISSN 0002-9165 |
| بيانات النشر: | Elsevier BV |
| سنة النشر: | 2021 |
| المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| مصطلحات موضوعية: | Nutrition and Dietetics, Medicine (miscellaneous) |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1093/ajcn/nqab299 |
| الإتاحة: | https://doi.org/10.1093/ajcn/nqab299Test https://api.elsevier.com/content/article/PII:S000291652200541X?httpAccept=text/xmlTest https://api.elsevier.com/content/article/PII:S000291652200541X?httpAccept=text/plainTest https://academic.oup.com/ajcn/article-pdf/114/6/2107/41395070/nqab299.pdfTest |
| حقوق: | https://www.elsevier.com/tdm/userlicense/1.0Test/ ; http://www.elsevier.com/open-access/userlicense/1.0Test/ |
| رقم الانضمام: | edsbas.EFE2EC21 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1093/ajcn/nqab299 |
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