دورية أكاديمية

The synergies of the Italian wine and tourism sectors

التفاصيل البيبلوغرافية
العنوان: The synergies of the Italian wine and tourism sectors
المؤلفون: Fabio Gaetano Santeramo, Antonio Seccia, Gianluca Nardone
المصدر: Wine Economics and Policy, Vol 6, Iss 1, Pp 71-74 (2017)
بيانات النشر: Firenze University Press
سنة النشر: 2017
المجموعة: Directory of Open Access Journals: DOAJ Articles
مصطلحات موضوعية: Italy, Gravity model, Food Tourism, Agricultural industries, HD9000-9495
الوصف: Italy is a worldwide known destination for tourism. In the Italian food industry, wine is a major sector. We analyse the synergic relations between the domestic tourism in Italy and wine industry exploring data on flows of domestic tourism among the Italian regions and key indicators for the wine industry. The region of origin of tourists is a determining factor in the choice of destination; we also highlight the role of customer loyalty. The political implications are relevant: institutions and political actors could exploit the synergies between the tourism and the wine industries by promoting excellence in wine.
نوع الوثيقة: article in journal/newspaper
اللغة: English
تدمد: 2212-9774
العلاقة: http://www.sciencedirect.com/science/article/pii/S2212977416300229Test; https://doaj.org/toc/2212-9774Test; https://doaj.org/article/822253d3eaa54dc9bde98f36aa6f00d6Test
DOI: 10.1016/j.wep.2016.11.004
الإتاحة: https://doi.org/10.1016/j.wep.2016.11.004Test
https://doaj.org/article/822253d3eaa54dc9bde98f36aa6f00d6Test
رقم الانضمام: edsbas.B9844BDF
قاعدة البيانات: BASE
الوصف
تدمد:22129774
DOI:10.1016/j.wep.2016.11.004