دورية أكاديمية
Translation of the Diabetes Nutrition Recommendations for Health Care Institutions
| العنوان: | Translation of the Diabetes Nutrition Recommendations for Health Care Institutions |
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| المؤلفون: | SCHAFER, REBECCA G., BOHANNON, BETSY, FRANZ, MARION, FREEMAN, JANINE, HOLMES, ALBERTA, McLAUGHLIN, SUE, HAAS, LINDA B., KRUGER, DAVIDA F., LORENZ, RODNEY A., McMAHON, MOLLY M. |
| المصدر: | Journal of the American Dietetic Association ; volume 97, issue 1, page 43-51 ; ISSN 0002-8223 |
| بيانات النشر: | Elsevier BV |
| سنة النشر: | 1997 |
| المجموعة: | ScienceDirect (Elsevier - Open Access Articles via Crossref) |
| مصطلحات موضوعية: | Nutrition and Dietetics, Food Science |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1016/s0002-8223(97)00016-3 |
| الإتاحة: | https://doi.org/10.1016/s0002-8223Test(97)00016-3 https://api.elsevier.com/content/article/PII:S0002822397000163?httpAccept=text/xmlTest https://api.elsevier.com/content/article/PII:S0002822397000163?httpAccept=text/plainTest |
| حقوق: | https://www.elsevier.com/tdm/userlicense/1.0Test/ |
| رقم الانضمام: | edsbas.8ED06530 |
| قاعدة البيانات: | BASE |
| DOI: | 10.1016/s0002-8223(97)00016-3 |
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