دورية أكاديمية

Peer Teasing and Restrained Eating among Chinese College Students: The Chain Mediating Role of Negative Coping Styles and Negative Physical Self

التفاصيل البيبلوغرافية
العنوان: Peer Teasing and Restrained Eating among Chinese College Students: The Chain Mediating Role of Negative Coping Styles and Negative Physical Self
المؤلفون: Yuwansu Wang, Yijun Luo, Jie Zhao, Yicen Cui, Hong Chen
المصدر: Nutrients, Vol 16, Iss 1, p 163 (2024)
بيانات النشر: MDPI AG
سنة النشر: 2024
المجموعة: Directory of Open Access Journals: DOAJ Articles
مصطلحات موضوعية: peer teasing, restrained eating, negative coping styles, negative physical self, Nutrition. Foods and food supply, TX341-641
الوصف: This study aimed to determine whether negative coping styles and negative physical self sequentially mediate the relationship between peer teasing and restrained eating among Chinese university students. In total, 1127 participants (66.9% women, average age = 18.43 years; age range, 14–26 years) completed the Perception of Teasing Scale, Coping Style Questionnaire, Negative Physical Self Scale, and the Chinese version of the Restraint Scale. The mediational analysis showed that, after controlling for age, sex, and body mass index (BMI), peer teasing was related to restrained eating behaviors through (a) the mediating effect of negative coping styles, (b) the mediating effect of negative physical self, and (c) the chain-mediating effect of negative coping styles and negative physical self. This study showed for the first time that negative coping styles and negative physical self may chain mediate the association between peer teasing and restrained eating. It also provides suggestions for clinical practices as to strategies for controlling restrained eating.
نوع الوثيقة: article in journal/newspaper
اللغة: English
تدمد: 2072-6643
العلاقة: https://www.mdpi.com/2072-6643/16/1/163Test; https://doaj.org/toc/2072-6643Test; https://doaj.org/article/2524692e1fd4456db7bc650fafc82ab3Test
DOI: 10.3390/nu16010163
الإتاحة: https://doi.org/10.3390/nu16010163Test
https://doaj.org/article/2524692e1fd4456db7bc650fafc82ab3Test
رقم الانضمام: edsbas.8B8AB26A
قاعدة البيانات: BASE
الوصف
تدمد:20726643
DOI:10.3390/nu16010163