دورية أكاديمية

Safety of paramylon as a novel food pursuant to Regulation (EU) 2015/2283

التفاصيل البيبلوغرافية
العنوان: Safety of paramylon as a novel food pursuant to Regulation (EU) 2015/2283
المؤلفون: EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA Panel)
المساهمون: University of Aberdeen.Rowett Institute, University of Aberdeen.Medical Sciences - Cardiovascular Group
سنة النشر: 2023
المجموعة: Aberdeen University Research Archive (AURA)
مصطلحات موضوعية: novel food, paramylon, algae, Euglena gracilis, beta-glucan, safety
الوصف: © 2023 European Food Safety Authority. EFSA Journal published by Wiley‐VCH GmbH on behalf of European Food Safety Authority. ; Peer reviewed
نوع الوثيقة: article in journal/newspaper
وصف الملف: application/pdf
اللغة: English
تدمد: 1831-4732
العلاقة: EFSA Journal; 263773553; 2a77e9ca-58c3-47b1-933f-12938d82a391; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA Panel) 2023 , ' Safety of paramylon as a novel food pursuant to Regulation (EU) 2015/2283 ' , EFSA Journal , vol. 21 , no. 5 , e07995 . https://doi.org/10.2903/j.efsa.2023.7995Test; PubMedCentral: PMC10214223; ORCID: /0000-0002-9275-9713/work/138946751; https://hdl.handle.net/2164/21205Test
DOI: 10.2903/j.efsa.2023.7995
الإتاحة: https://doi.org/10.2903/j.efsa.2023.7995Test
https://hdl.handle.net/2164/21205Test
رقم الانضمام: edsbas.65E644B5
قاعدة البيانات: BASE
الوصف
تدمد:18314732
DOI:10.2903/j.efsa.2023.7995