دورية أكاديمية
Consuming alcohol as part of a meal is associated with lower risk of Coronary Heart Disease in a UK cohort
| العنوان: | Consuming alcohol as part of a meal is associated with lower risk of Coronary Heart Disease in a UK cohort |
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| المؤلفون: | Lentjes, M. A. H., Mulligan, A. A., Khawaja, A. P., Bhaniani, A., Luben, R. N., Khaw, K. T. |
| المصدر: | Proceedings of the Nutrition Society ; volume 74, issue OCE1 ; ISSN 0029-6651 1475-2719 |
| بيانات النشر: | Cambridge University Press (CUP) |
| سنة النشر: | 2015 |
| مصطلحات موضوعية: | Nutrition and Dietetics, Medicine (miscellaneous) |
| نوع الوثيقة: | article in journal/newspaper |
| اللغة: | English |
| DOI: | 10.1017/s0029665115000658 |
| الإتاحة: | https://doi.org/10.1017/s0029665115000658Test https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S0029665115000658Test |
| حقوق: | https://www.cambridge.org/core/termsTest |
| رقم الانضمام: | edsbas.5AE4C7AC |
| قاعدة البيانات: | BASE |
| DOI: | 10.1017/s0029665115000658 |
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