التفاصيل البيبلوغرافية
| العنوان: |
THE ONLY WAY IS UP. |
| المؤلفون: |
O'Mahony, Paul1 |
| المصدر: |
Food & Drink Technology. Apr2020, Vol. 19 Issue 7, p20-21. 2p. |
| مصطلحات موضوعية: |
*PROTEIN bars, *SNACK bars, *NEW product development, MILK proteins, PLANT proteins |
| مستخلص: |
The article offers information on the efforts of the food companies to substitute traditional snacks, such as chocolate, for high-protein/low-sugar alternatives. It discusses the efforts of the food companies for balancing between maintaining consumer appeal for the right mouthfeel and incorporating the necessary functional ingredients. |
| قاعدة البيانات: |
Business Source Index |
