دورية أكاديمية
Prevalence and correlates of anaemia among children aged 6 to 59 months in Nigeria
العنوان: | Prevalence and correlates of anaemia among children aged 6 to 59 months in Nigeria |
---|---|
المؤلفون: | Bolaji Samson Aregbeshola, Oyepeju Mary Onifade, Kofi Awuviry-Newton |
المصدر: | World Nutrition, Vol 12, Iss 3 (2021) |
بيانات النشر: | World Public Health Nutrition Association, 2021. |
سنة النشر: | 2021 |
المجموعة: | LCC:Nutrition. Foods and food supply LCC:Food processing and manufacture |
مصطلحات موضوعية: | Anemia, Child Nutrition, Malaria, Secondary data analysis, Nigeria, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456 |
الوصف: | Background: Anaemia remains a global public health challenge affecting children aged 6 to 59 months. This study aimed to estimate the prevalence and identify the correlates of anaemia among children aged 6 to 59 months in Nigeria. Methods: Data were drawn from the 2018 Nigeria Demographic and Health Survey. Study participants were children aged 6 to 59 months (n=10,451). Univariate analysis, bivariate analysis and multivariate logistic regression were conducted. Results: The overall prevalence of anaemia among children aged 6 to 59 months was 67%. Of those, 26%, 38% and 3% had mild, moderate and severe anaemia respectively. Male gender, higher birth order, malaria in children, diarrhoea or fever in children, wasting, low maternal age, low maternal education, maternal anaemia, low mother’s body mass index, geopolitical zone and low socio-economic status were significantly associated with anaemia among children aged 6 to 59 months. Conclusions: The prevalence of anaemia among children aged 6 to 59 months is high making this a severe public health problem. The individual, maternal and household factors associated with anaemia among these children should be taken into account in the design of appropriate interventions for this age group. |
نوع الوثيقة: | article |
وصف الملف: | electronic resource |
اللغة: | English |
تدمد: | 2041-9775 |
العلاقة: | https://worldnutritionjournal.org/index.php/wn/article/view/808Test; https://doaj.org/toc/2041-9775Test |
DOI: | 10.26596/wn.202112358-74 |
الوصول الحر: | https://doaj.org/article/2ce522c7793947d1bcff70b692d45f92Test |
رقم الانضمام: | edsdoj.2ce522c7793947d1bcff70b692d45f92 |
قاعدة البيانات: | Directory of Open Access Journals |
ResultId |
1 |
---|---|
Header |
edsdoj Directory of Open Access Journals edsdoj.2ce522c7793947d1bcff70b692d45f92 941 3 Academic Journal academicJournal 941.100036621094 |
PLink |
https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsdoj&AN=edsdoj.2ce522c7793947d1bcff70b692d45f92&custid=s6537998&authtype=sso |
FullText |
Array
(
[Availability] => 0
)
Array ( [0] => Array ( [Url] => https://doaj.org/article/2ce522c7793947d1bcff70b692d45f92 [Name] => EDS - DOAJ [Category] => fullText [Text] => View record in DOAJ [MouseOverText] => View record in DOAJ ) ) |
Items |
Array
(
[Name] => Title
[Label] => Title
[Group] => Ti
[Data] => Prevalence and correlates of anaemia among children aged 6 to 59 months in Nigeria
)
Array ( [Name] => Author [Label] => Authors [Group] => Au [Data] => <searchLink fieldCode="AR" term="%22Bolaji+Samson+Aregbeshola%22">Bolaji Samson Aregbeshola</searchLink><br /><searchLink fieldCode="AR" term="%22Oyepeju+Mary+Onifade%22">Oyepeju Mary Onifade</searchLink><br /><searchLink fieldCode="AR" term="%22Kofi+Awuviry-Newton%22">Kofi Awuviry-Newton</searchLink> ) Array ( [Name] => TitleSource [Label] => Source [Group] => Src [Data] => World Nutrition, Vol 12, Iss 3 (2021) ) Array ( [Name] => Publisher [Label] => Publisher Information [Group] => PubInfo [Data] => World Public Health Nutrition Association, 2021. ) Array ( [Name] => DatePubCY [Label] => Publication Year [Group] => Date [Data] => 2021 ) Array ( [Name] => Subset [Label] => Collection [Group] => HoldingsInfo [Data] => LCC:Nutrition. Foods and food supply<br />LCC:Food processing and manufacture ) Array ( [Name] => Subject [Label] => Subject Terms [Group] => Su [Data] => <searchLink fieldCode="DE" term="%22Anemia%22">Anemia</searchLink><br /><searchLink fieldCode="DE" term="%22Child+Nutrition%22">Child Nutrition</searchLink><br /><searchLink fieldCode="DE" term="%22Malaria%22">Malaria</searchLink><br /><searchLink fieldCode="DE" term="%22Secondary+data+analysis%22">Secondary data analysis</searchLink><br /><searchLink fieldCode="DE" term="%22Nigeria%22">Nigeria</searchLink><br /><searchLink fieldCode="DE" term="%22Nutrition%2E+Foods+and+food+supply%22">Nutrition. Foods and food supply</searchLink><br /><searchLink fieldCode="DE" term="%22TX341-641%22">TX341-641</searchLink><br /><searchLink fieldCode="DE" term="%22Food+processing+and+manufacture%22">Food processing and manufacture</searchLink><br /><searchLink fieldCode="DE" term="%22TP368-456%22">TP368-456</searchLink> ) Array ( [Name] => Abstract [Label] => Description [Group] => Ab [Data] => Background: Anaemia remains a global public health challenge affecting children aged 6 to 59 months. This study aimed to estimate the prevalence and identify the correlates of anaemia among children aged 6 to 59 months in Nigeria. Methods: Data were drawn from the 2018 Nigeria Demographic and Health Survey. Study participants were children aged 6 to 59 months (n=10,451). Univariate analysis, bivariate analysis and multivariate logistic regression were conducted. Results: The overall prevalence of anaemia among children aged 6 to 59 months was 67%. Of those, 26%, 38% and 3% had mild, moderate and severe anaemia respectively. Male gender, higher birth order, malaria in children, diarrhoea or fever in children, wasting, low maternal age, low maternal education, maternal anaemia, low mother’s body mass index, geopolitical zone and low socio-economic status were significantly associated with anaemia among children aged 6 to 59 months. Conclusions: The prevalence of anaemia among children aged 6 to 59 months is high making this a severe public health problem. The individual, maternal and household factors associated with anaemia among these children should be taken into account in the design of appropriate interventions for this age group. ) Array ( [Name] => TypeDocument [Label] => Document Type [Group] => TypDoc [Data] => article ) Array ( [Name] => Format [Label] => File Description [Group] => SrcInfo [Data] => electronic resource ) Array ( [Name] => Language [Label] => Language [Group] => Lang [Data] => English ) Array ( [Name] => ISSN [Label] => ISSN [Group] => ISSN [Data] => 2041-9775 ) Array ( [Name] => NoteTitleSource [Label] => Relation [Group] => SrcInfo [Data] => https://worldnutritionjournal.org/index.php/wn/article/view/808; https://doaj.org/toc/2041-9775 ) Array ( [Name] => DOI [Label] => DOI [Group] => ID [Data] => 10.26596/wn.202112358-74 ) Array ( [Name] => URL [Label] => Access URL [Group] => URL [Data] => <link linkTarget="URL" linkTerm="https://doaj.org/article/2ce522c7793947d1bcff70b692d45f92" linkWindow="_blank">https://doaj.org/article/2ce522c7793947d1bcff70b692d45f92</link> ) Array ( [Name] => AN [Label] => Accession Number [Group] => ID [Data] => edsdoj.2ce522c7793947d1bcff70b692d45f92 ) |
RecordInfo |
Array
(
[BibEntity] => Array
(
[Identifiers] => Array
(
[0] => Array
(
[Type] => doi
[Value] => 10.26596/wn.202112358-74
)
)
[Languages] => Array
(
[0] => Array
(
[Text] => English
)
)
[Subjects] => Array
(
[0] => Array
(
[SubjectFull] => Anemia
[Type] => general
)
[1] => Array
(
[SubjectFull] => Child Nutrition
[Type] => general
)
[2] => Array
(
[SubjectFull] => Malaria
[Type] => general
)
[3] => Array
(
[SubjectFull] => Secondary data analysis
[Type] => general
)
[4] => Array
(
[SubjectFull] => Nigeria
[Type] => general
)
[5] => Array
(
[SubjectFull] => Nutrition. Foods and food supply
[Type] => general
)
[6] => Array
(
[SubjectFull] => TX341-641
[Type] => general
)
[7] => Array
(
[SubjectFull] => Food processing and manufacture
[Type] => general
)
[8] => Array
(
[SubjectFull] => TP368-456
[Type] => general
)
)
[Titles] => Array
(
[0] => Array
(
[TitleFull] => Prevalence and correlates of anaemia among children aged 6 to 59 months in Nigeria
[Type] => main
)
)
)
[BibRelationships] => Array
(
[HasContributorRelationships] => Array
(
[0] => Array
(
[PersonEntity] => Array
(
[Name] => Array
(
[NameFull] => Bolaji Samson Aregbeshola
)
)
)
[1] => Array
(
[PersonEntity] => Array
(
[Name] => Array
(
[NameFull] => Oyepeju Mary Onifade
)
)
)
[2] => Array
(
[PersonEntity] => Array
(
[Name] => Array
(
[NameFull] => Kofi Awuviry-Newton
)
)
)
)
[IsPartOfRelationships] => Array
(
[0] => Array
(
[BibEntity] => Array
(
[Dates] => Array
(
[0] => Array
(
[D] => 01
[M] => 09
[Type] => published
[Y] => 2021
)
)
[Identifiers] => Array
(
[0] => Array
(
[Type] => issn-print
[Value] => 20419775
)
)
[Numbering] => Array
(
[0] => Array
(
[Type] => volume
[Value] => 12
)
[1] => Array
(
[Type] => issue
[Value] => 3
)
)
[Titles] => Array
(
[0] => Array
(
[TitleFull] => World Nutrition
[Type] => main
)
)
)
)
)
)
)
|
IllustrationInfo |