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1دورية أكاديمية
المؤلفون: Nibouche, O., Asharindavida, F., Wang, H., Vincent, J., Liu, J., van Ruth, S., Maguire, P., Rahman, E.
مصطلحات موضوعية: Q Science (General), RA0421 Public health. Hygiene. Preventive Medicine
وصف الملف: text
العلاقة: https://openaccess.city.ac.uk/id/eprint/33201/8/1-s2.0-S0169743924000765-main.pdfTest; Nibouche, O., Asharindavida, F., Wang, H. , Vincent, J., Liu, J., van Ruth, S., Maguire, P. Rahman, E. https://openaccess.city.ac.uk/view/creators_id/enayet=2Erahman=2E2.htmlTest orcid:0000-0001-7238-1859 orcid:0000-0001-7238-1859 view all authorsEPJS_limit_names_shown_load( 'creators_name_33201_et_al', 'creators_name_33201_rest' ); (2024). A new sub-class linear discriminant for miniature spectrometer based food analysis. Chemometrics and Intelligent Laboratory Systems, 250, article number 105136. doi:10.1016/j.chemolab.2024.105136 https://doi.org/10.1016/j.chemolab.2024.105136Test
الإتاحة: https://doi.org/10.1016/j.chemolab.2024.105136Test
https://openaccess.city.ac.uk/id/eprint/33201Test/
https://openaccess.city.ac.uk/id/eprint/33201/8/1-s2.0-S0169743924000765-main.pdfTest -
2دورية أكاديمية
المؤلفون: Cartoni Mancinelli A., Silletti E., Mattioli S., Dal Bosco A., Sebastiani B., Menchetti L., Koot A., van Ruth S., Castellini C.
المساهمون: Cartoni Mancinelli A., Silletti E., Mattioli S., Dal Bosco A., Sebastiani B., Menchetti L., Koot A., van Ruth S., Castellini C.
مصطلحات موضوعية: antioxidant, cooking, fatty acid profile, genotype, volatile organic compound
وصف الملف: ELETTRONICO
العلاقة: info:eu-repo/semantics/altIdentifier/pmid/33518084; info:eu-repo/semantics/altIdentifier/wos/WOS:000614532900010; volume:100; issue:2; firstpage:1273; lastpage:1282; numberofpages:10; journal:POULTRY SCIENCE; http://hdl.handle.net/11585/801250Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85097670340; https://www.sciencedirect.com/science/article/pii/S0032579120307835?via=ihubTest
الإتاحة: https://doi.org/10.1016/j.psj.2020.10.030Test
http://hdl.handle.net/11585/801250Test
https://www.sciencedirect.com/science/article/pii/S0032579120307835?via=ihubTest -
3دورية أكاديمية
المؤلفون: Yang, Y., Huisman, W., Hettinga, K. A., Liu, N., Heck, J., Schrijver, G. H., Gaiardoni, L., van Ruth, S. M.
المصدر: Yang , Y , Huisman , W , Hettinga , K A , Liu , N , Heck , J , Schrijver , G H , Gaiardoni , L & van Ruth , S M 2019 , ' Fraud vulnerability in the Dutch milk supply chain : Assessments of farmers, processors and retailers ' , Food Control , vol. 95 , pp. 308-317 . https://doi.org/10.1016/j.foodcont.2018.08.019Test
مصطلحات موضوعية: Dairy supply chain, Fraud factor, Fraud mitigation, Milk adulteration, Organic farm, Vulnerability assessment, /dk/atira/pure/sustainabledevelopmentgoals/zero_hunger, name=SDG 2 - Zero Hunger, /dk/atira/pure/sustainabledevelopmentgoals/peace_justice_and_strong_institutions, name=SDG 16 - Peace, Justice and Strong Institutions
الإتاحة: https://doi.org/10.1016/j.foodcont.2018.08.019Test
https://research.vu.nl/en/publications/148a489d-f008-488f-a0c7-92a05f3245d7Test
https://hdl.handle.net/1871.1/148a489d-f008-488f-a0c7-92a05f3245d7Test
http://www.scopus.com/inward/record.url?scp=85052111709&partnerID=8YFLogxKTest
http://www.scopus.com/inward/citedby.url?scp=85052111709&partnerID=8YFLogxKTest -
4دورية أكاديمية
المؤلفون: Leeneman, Brenda, Franken, Margreet, Coupe, VMH, Hendriks, MP, Kruit, Wim, Plaisier, PW, van Ruth, S, Verstijnen, J, Wouters, M, Blommestein, Hedwig, Groot, Carin
المصدر: Leeneman , B , Franken , M , Coupe , VMH , Hendriks , MP , Kruit , W , Plaisier , PW , van Ruth , S , Verstijnen , J , Wouters , M , Blommestein , H & Groot , C 2019 , ' Stage-specific disease recurrence and survival in localized and regionally advanced cutaneous melanoma ' , European Journal of Surgical Oncology , vol. 45 , no. 5 , pp. 825-831 . https://doi.org/10.1016/j.ejso.2019.01.225Test
مصطلحات موضوعية: /dk/atira/pure/keywords/researchprograms/AFL000800/EMCNIHES056302, name=EMC NIHES-05-63-02 Quality, /dk/atira/pure/keywords/researchprograms/AFL001000/EMCMM038601, name=EMC MM-03-86-01, /dk/atira/pure/keywords/researchprograms/AFL001000/EMCMM038608, name=EMC MM-03-86-08
وصف الملف: application/pdf
الإتاحة: https://doi.org/10.1016/j.ejso.2019.01.225Test
https://pure.eur.nl/en/publications/36f7e6db-18a9-453a-9c2d-f372233f2756Test
https://pure.eur.nl/ws/files/48195261/Repub_116868.pdfTest
https://www.ejso.com/article/S0748-7983Test(19)30269-0/fulltext
http://hdl.handle.net/1765/116868Test -
5مؤتمر
المؤلفون: González, D. L. G., Tena, N., Lees, M., Thomas, M., Maquet, A., Maestri, E., van Ruth, S., Weesepoel, Y., Camin, Federica, Bontempo, Luana, Downey, G., Baeten, V., Fernández Pierna, J., Mannina, L.
المساهمون: González, D.L.G., Tena, N., Lees, M., Thomas, M., Maquet, A., Maestri, E., van Ruth, S., Weesepoel, Y., Camin, F., Bontempo, L., Downey, G., Baeten, V., Fernández Pierna, J., Mannina, L.
مصطلحات موضوعية: Extra virgin olive oil, Authenticity, Harmonize chemical methods, Traceability, Settore CHIM/10 - CHIMICA DEGLI ALIMENTI
العلاقة: ispartofbook:2nd Food integrity conference: assuring the integrity of the food chain: food authenticity research priorities and funding opportunities, Bilbao, Spain, 26-27 March 2015; 2nd Food integrity conference: assuring the integrity of the food chain: food authenticity research priorities and funding opportunities; http://hdl.handle.net/10449/26800Test
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6دورية أكاديمية
المؤلفون: van Ruth, S. M., Luning, P. A., Silvis, I. C.J., Yang, Y., Huisman, W.
المصدر: van Ruth , S M , Luning , P A , Silvis , I C J , Yang , Y & Huisman , W 2018 , ' Differences in fraud vulnerability in various food supply chains and their tiers ' , Food Control , vol. 84 , pp. 375-381 . https://doi.org/10.1016/j.foodcont.2017.08.020Test
مصطلحات موضوعية: Bananas, Fish, Meat, Milk, Olive oil, Spices, /dk/atira/pure/sustainabledevelopmentgoals/peace_justice_and_strong_institutions, name=SDG 16 - Peace, Justice and Strong Institutions
الإتاحة: https://doi.org/10.1016/j.foodcont.2017.08.020Test
https://research.vu.nl/en/publications/7a474aba-c86b-42e1-a592-0ab7b8e0db22Test
https://hdl.handle.net/1871.1/7a474aba-c86b-42e1-a592-0ab7b8e0db22Test
http://www.scopus.com/inward/record.url?scp=85040108576&partnerID=8YFLogxKTest
http://www.scopus.com/inward/citedby.url?scp=85040108576&partnerID=8YFLogxKTest -
7دورية أكاديمية
المؤلفون: Muller-Maatsch J., Bertani F. R., Mencattini A., Gerardino A., Martinelli E., Weesepoel Y., van Ruth S.
المساهمون: Muller-Maatsch, J, Bertani, Fr, Mencattini, A, Gerardino, A, Martinelli, E, Weesepoel, Y, van Ruth, S
مصطلحات موضوعية: Data fusion, Data portability, Fluorescence, Machine learning, Miniaturized, Portable devices, Spectral databases, Spectral imaging, Spectroscopy, Settore ING-INF/07 - MISURE ELETTRICHE ED ELETTRONICHE
العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000632756900005; volume:110; firstpage:841; lastpage:848; numberofpages:8; journal:TRENDS IN FOOD SCIENCE & TECHNOLOGY; http://hdl.handle.net/2108/289505Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85101617666
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8دورية أكاديمية
المؤلفون: Leeneman, B., Franken, M.G., Blommestein, H.M., van Gils, C.W.M., van der Meijde, E., Wouters, M.W.J.M., Plaisier, P.W., Kruit, W.H.J., van Ruth, S., ten Tije, A.J., Hendriks, M.P., Coupe, V.M.H., Uyl- de Groot, CA
المصدر: Value in Health ; volume 17, issue 7, page A618-A619 ; ISSN 1098-3015
مصطلحات موضوعية: Public Health, Environmental and Occupational Health, Health Policy
الإتاحة: https://doi.org/10.1016/j.jval.2014.08.2187Test
https://api.elsevier.com/content/article/PII:S1098301514041175?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S1098301514041175?httpAccept=text/plainTest -
9دورية أكاديمية
المؤلفون: Acierno V., Fasciani G., Kiani S., Caligiani A., van Ruth S.
المساهمون: Acierno, V., Fasciani, G., Kiani, S., Caligiani, A., van Ruth, S.
مصطلحات موضوعية: Cocoa bean, Computer Vision System, Geographical origin, PTR-QiToF-MS, Africa, America, Asia, Southeastern, Cacao, Fermentation, Food Analysi, Mass Spectrometry, Spectrum Analysi, Volatile Organic Compounds
العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000464920100069; volume:289; firstpage:591; lastpage:602; numberofpages:12; journal:FOOD CHEMISTRY; https://hdl.handle.net/11381/2933959Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85063214799
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10دورية أكاديمية
المؤلفون: van Ruth, S. M., Koot, A., Akkermans, W., Araghipour, N., Rozijn, M., Baltussen, M., Wisthaler, A., Märk, T. D., Frankhuizen, R.
المصدر: European Food Research and Technology ; volume 227, issue 1, page 307-317 ; ISSN 1438-2377 1438-2385
مصطلحات موضوعية: Industrial and Manufacturing Engineering, Biochemistry, General Chemistry, Food Science, Biotechnology