المؤلفون: Anisa Ramadhani, VM Ani Nurgiartiningsih, Osfar Sjofjan, Danung Nur Adli

المصدر: Jurnal Ilmu-Ilmu Peternakan, Vol 33, Iss 3 (2023)

مصطلحات موضوعية: local chicken, energy balance, protein balance, breast percentage, wing percentage, meta-analysis, Animal culture, SF1-1100

وصف الملف: electronic resource

العلاقة: https://jiip.ub.ac.id/index.php/jiip/article/view/2826Test; https://doaj.org/toc/0852-3681Test; https://doaj.org/toc/2443-0765Test

الوصول الحر: https://doaj.org/article/1162f7e31436464b9c3807bb4655388bTest

المؤلفون: Lee M. Margolis, Stefan M. Pasiakos

المصدر: International Journal of Circumpolar Health, Vol 82, Iss 1 (2023)

مصطلحات موضوعية: Energy balance, energy expenditure, protein balance, physical performance, military, Arctic medicine. Tropical medicine, RC955-962

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/2242-3982Test

الوصول الحر: https://doaj.org/article/cbecd353df4f4b51b152a10ce68ec8deTest

المؤلفون: Nicholas Heming, Robert Carlier, Helene Prigent, Ahmed Mekki, Camille Jousset, Frederic Lofaso, Xavier Ambrosi, Rania Bounab, Virginie Maxime, Arnaud Mansart, Pascal Crenn, Pierre Moine, Fabien Foltzer, Bernard Cuenoud, Tobias Konz, John Corthesy, Maurice Beaumont, Mickaël Hartweg, Claudia Roessle, Jean-Charles Preiser, Denis Breuillé, Djillali Annane

المصدر: Critical Care, Vol 26, Iss 1, Pp 1-14 (2022)

مصطلحات موضوعية: Sepsis, Critical illness, Protein balance, Intensive care unit, Nutrition, Medical emergencies. Critical care. Intensive care. First aid, RC86-88.9

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/1364-8535Test

الوصول الحر: https://doaj.org/article/60d1a1313e5f4b1db84d5a7ef95c2a4cTest

المؤلفون: Nishimura, Yusuke, Højfeldt, Grith, Breen, Leigh, Tetens, Inge, Holm, Lars

المصدر: Nishimura , Y , Højfeldt , G , Breen , L , Tetens , I & Holm , L 2023 , ' Dietary protein requirements and recommendations for healthy older adults: a critical narrative review of the scientific evidence ' , Nutrition Research Reviews , vol. 36 , no. 1 , pp. 69-85 . https://doi.org/10.1017/S0954422421000329Test

مصطلحات موضوعية: /dk/atira/pure/core/keywords/TheFacultyOfScience, Faculty of Science, Ageing, Sarcopenia, Amino acid, Protein synthesis, Protein breakdown, Net protein balance, Protein turnover, Metabolic adaptation, Energy balance, Protein intake

وصف الملف: application/pdf

الإتاحة: https://doi.org/10.1017/S0954422421000329Test
https://curis.ku.dk/portal/da/publications/dietaryTest-protein-requirements-and-recommendations-for-healthy-older-adults-a-critical-narrative-review-of-the-scientific-evidence(e3ed354a-476a-4244-8d2a-ebf641cee948).html
https://curis.ku.dk/ws/files/346186837/Nishimura_et_al_Nutrition_Research_Reviews_2023_Vol_36_1_69_85_Review_.pdfTest

المؤلفون: Heming, Nicholas, Carlier, Robert Yves, Prigent, Hélène, Mekki, Ahmed, Jousset, Camille, Lofaso, Frédéric, Ambrosi, Xavier, Bounab, Rania, Maxime, Virginie, Mansart, Arnaud, Crenn, P., Moine, Pierre, Foltzer, Fabien, Cuenoud, Bernard, Konz, Tobias, Corthesy, John, Beaumont, Maurice, Hartweg, Mickaël, Roessle, Claudia, Preiser, Jean Charles E., Breuillé, Denis, Annane, Djillali

المساهمون: Infection et inflammation (2I), Université de Versailles Saint-Quentin-en-Yvelines (UVSQ)-Institut National de la Santé et de la Recherche Médicale (INSERM), Hôpital Raymond Poincaré (Garches) GHU AP-HP Université Paris-Saclay, Assistance publique - Hôpitaux de Paris (AP-HP) (AP-HP), AP-HP. Université Paris Saclay, Université de Versailles Saint-Quentin-en-Yvelines - UFR Sciences de la santé Simone Veil (UVSQ Santé), Université de Versailles Saint-Quentin-en-Yvelines (UVSQ), Centre Hospitalier Universitaire de Nantes = Nantes University Hospital (CHU Nantes), Nestlé Research Center, Nestlé S.A., Nestlé Institute of Health Sciences SA Lausanne, Switzerland, Université libre de Bruxelles (ULB), Nestlé Health Science, This study was funded by Nestlé Health Science. The experimental product, placebo and feed were all provided by Nestlé Health Science. Nestlé employees were involved in designing the study and in writing the manuscript.

المصدر: ISSN: 1364-8535.

مصطلحات موضوعية: Critical illness, Intensive care unit, Nutrition, Protein balance, Sepsis, [SDV]Life Sciences [q-bio]

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/36397118; hal-03888872; https://hal.science/hal-03888872Test; https://hal.science/hal-03888872/documentTest; https://hal.science/hal-03888872/file/s13054-022-04232-5.pdfTest; PUBMED: 36397118; PUBMEDCENTRAL: PMC9670468

الإتاحة: https://doi.org/10.1186/s13054-022-04232-5Test
https://hal.science/hal-03888872Test
https://hal.science/hal-03888872/documentTest
https://hal.science/hal-03888872/file/s13054-022-04232-5.pdfTest

المؤلفون: Reyes Fernández, Javier Urbano, Ángel Carrillo, Ana Vivanco, María José Solana, Corsino Rey, Jesús López-Herce

المصدر: Trials, Vol 20, Iss 1, Pp 1-7 (2019)

مصطلحات موضوعية: Children, Intensive care, Nutrition, Enteral feeding, Protein intake, Protein balance, Medicine (General), R5-920

وصف الملف: electronic resource

العلاقة: http://link.springer.com/article/10.1186/s13063-019-3686-8Test; https://doaj.org/toc/1745-6215Test

الوصول الحر: https://doaj.org/article/bb9eac949ff142c99da97cced7269ccbTest

المؤلفون: V. Petrychenko, V. Likhochvor, I. Voronetska, L. Fedoryshyna, I. Petrychenko

المصدر: Фінансово-кредитна діяльність: проблеми теорії та практики, Vol 1, Iss 36 (2021)

مصطلحات موضوعية: feed market, feed production, high-protein feed, protein balance, price, SWOT-analysis, Economics as a science, HB71-74, Business, HF5001-6182

وصف الملف: electronic resource

العلاقة: https://fkd.net.ua/index.php/fkd/article/view/3235Test; https://doaj.org/toc/2306-4994Test; https://doaj.org/toc/2310-8770Test

الوصول الحر: https://doaj.org/article/2f6795a66fd74708931d7b438627e6c8Test

المؤلفون: I. Orjales, M. Lopez-Alonso, M. Miranda, H. Alaiz-Moretón, C. Resch, S. López

المصدر: Animal, Vol 13, Iss 5, Pp 1084-1093 (2019)

مصطلحات موضوعية: organic production, nutrition, forage, milk production, energy–protein balance, Animal culture, SF1-1100

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S1751731118002392Test; https://doaj.org/toc/1751-7311Test

الوصول الحر: https://doaj.org/article/a9cc7485a4fe4c64bef79e586af6f6dcTest

المؤلفون: Deldicque, Louise

المساهمون: UCL - SSS/IONS/CEMO - Pôle Cellulaire et moléculaire

المصدر: Nutrients, Vol. 12, no.7, p. - (2020)

مصطلحات موضوعية: Caseins, Dietary Proteins, Exercise, Humans, Hypertrophy, Muscle, Skeletal, Nutritional Status, Resistance Training, Whey Proteins, casein, net protein balance, protein intake, resistance exercise, skeletal muscle mass, whey protein

العلاقة: boreal:244949; http://hdl.handle.net/2078.1/244949Test; info:pmid/32646013; urn:ISSN:2072-6643; urn:EISSN:2072-6643

الإتاحة: https://doi.org/10.3390/nu12072023Test
http://hdl.handle.net/2078.1/244949Test

المؤلفون: Louise Deldicque

المصدر: Nutrients; Volume 12; Issue 7; Pages: 2023

مصطلحات موضوعية: protein intake, skeletal muscle mass, net protein balance, hypertrophy, resistance exercise, whey protein, casein

جغرافية الموضوع: agris

وصف الملف: application/pdf

العلاقة: https://dx.doi.org/10.3390/nu12072023Test

الإتاحة: https://doi.org/10.3390/nu12072023Test