المؤلفون: Noerman, Stefania, 1987, Johansson, Anna, 1980, Shi, Lin, 1988, Lehtonen, Marko, Hanhineva, K., Johansson, Ingegerd, Brunius, Carl, 1974, Landberg, Rikard, 1981

المصدر: Innovative pulse and cereal-based food fermentations for human health and sustainable diets (HealthFerm ) Bioaktiva ämnen i maten har betydelse för kardiometabol hälsa Dynamic longitudinal exposome trajectories in cardiovascular and metabolic non-communicable diseases’ — ‘LONGITOOLS’ Molekylär profilering inom Central Swedish Cohorts & Biobank: en väg till precisionsmedicin för ett hälsosamt åldrande The American journal of clinical nutrition. 119(5):1280-1292

مصطلحات موضوعية: biomarkers, red meat, diabetes mellitus, processed meat, metabolomics

وصف الملف: electronic

الوصول الحر: https://research.chalmers.se/publication/541653Test
https://research.chalmers.se/publication/541653/file/541653_Fulltext.pdfTest

المؤلفون: Gina Ifeyinwa Iwu, Labunmi Lajide, Paschal Chima Madu, Ibrahim Attai Isah

المصدر: Discover Food, Vol 4, Iss 1, Pp 1-19 (2024)

مصطلحات موضوعية: Polycyclic aromatic hydrocarbons, Heat-processed meat and fish, Gas chromatography-mass spectrometry, Health risk assessment, Cancer risk, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/2731-4286Test

الوصول الحر: https://doaj.org/article/edfa74e5a9b643c8ba07d59a733b2ce4Test

المؤلفون: Amelia Willits-Smith, Lindsey Smith Taillie, Lindsay M. Jaacks, Sarah M. Frank, Anna H. Grummon

المصدر: International Journal of Behavioral Nutrition and Physical Activity, Vol 21, Iss 1, Pp 1-11 (2024)

مصطلحات موضوعية: Red meat, Processed meat, Health, Sustainability, Warning label, Tax, Nutritional diseases. Deficiency diseases, RC620-627, Public aspects of medicine, RA1-1270

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/1479-5868Test

الوصول الحر: https://doaj.org/article/1e9a19d690a54bbebcc01d697df05658Test

المؤلفون: Jelena Meinilä, Jyrki K. Virtanen

المصدر: Food & Nutrition Research, Vol 68, Pp 1-26 (2024)

مصطلحات موضوعية: meat, red meat, processed meat, poultry, dietary recommendations, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: https://foodandnutritionresearch.net/index.php/fnr/article/view/10538/16935Test; https://doaj.org/toc/1654-661XTest

الوصول الحر: https://doaj.org/article/6011fd47afdc499a9c90f510ef53b1a4Test

المؤلفون: Atousa Zandvakili, Farideh Shiraseb, Dorsa Hosseininasab, Yasaman Aali, Raul D. Santos, Khadijeh Mirzaei

المصدر: BMC Women's Health, Vol 24, Iss 1, Pp 1-9 (2024)

مصطلحات موضوعية: Metabolic syndrome, Obesity, Processed meat, Red meat, Women, Gynecology and obstetrics, RG1-991, Public aspects of medicine, RA1-1270

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/1472-6874Test

الوصول الحر: https://doaj.org/article/f0174705f7e34d428fcfee2f17861f91Test

المؤلفون: S.Thanga Prasath, C. Navaneethan

المصدر: Food Chemistry Advances, Vol 4, Iss , Pp 100733- (2024)

مصطلحات موضوعية: Breast cancer, Lung cancer, Prostate cancer, Red meat, Processed meat, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S2772753X24001291Test; https://doaj.org/toc/2772-753XTest

الوصول الحر: https://doaj.org/article/9a0e1ba666ac4ec28fc678369ccee371Test

المؤلفون: Mahsa Rezaee, Seddik Khalloufi, Mohammed Aider

المصدر: Food Chemistry Advances, Vol 4, Iss , Pp 100703- (2024)

مصطلحات موضوعية: Electro-activated ascorbate, Pickering emulsion, Processed meat, Fat replacement, Fat-protein oxidative protection, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S2772753X24000996Test; https://doaj.org/toc/2772-753XTest

الوصول الحر: https://doaj.org/article/484f825ef9894c279ff235bee2362ce2Test

المؤلفون: Carballo-Casla, Adrián, Stefler, Denes, Ortolá, Rosario, Chen, Yuntao, Knuppel, Anika, Kubinova, Ruzena, Pajak, Andrzej, Rodríguez-Artalejo, Fernando, Brunner, Eric J., Bobak, Martin

المصدر: European Journal of Preventive Cardiology. 31(3):358-367

مصطلحات موضوعية: Mediterranean diet, Seafood, Processed meat, Alcohol, Longitudinal, Coronary heart disease, Stroke, Death, Cox model, Public health

وصف الملف: print

الوصول الحر: https://urn.kb.se/resolve?urn=urn:nbn:se:su:diva-225374Test
https://doi.org/10.1093/eurjpc/zwad370Test

المؤلفون: Vakil, Diya

المصدر: UC Merced Undergraduate Research Journal. 16(1)

مصطلحات موضوعية: red meat, processed meat, colorectal cancer, colon cancer, rectal cancer, carcinogenesis, nutrition, cancer prevention

وصف الملف: application/pdf

الوصول الحر: https://escholarship.org/uc/item/51k464t7Test

المؤلفون: Edicson Mauricio Rincón Soledad, Mónica Alejandra Arredondo Nontién, Jose Wilson Castro, Dursun Barrios, Sandra Milena Vásquez Mejía

المصدر: Foods and Raw Materials, Vol 12, Iss 1, Pp 168-178 (2024)

مصطلحات موضوعية: shiitake, fat substitute, comminuted sausages, processed meat, sensory acceptance, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

العلاقة: https://jfrm.ru/en/issues/21683/22085Test/; https://doaj.org/toc/2308-4057Test; https://doaj.org/toc/2310-9599Test

الوصول الحر: https://doaj.org/article/ce854d4f6cf948d1a579bd752e702a87Test