المؤلفون: Lina Zhao, Yize Hu, Luyi Liang, Solairaj Dhanasekaran, Xiaoyun Zhang, Xiangzheng Yang, Maoyu Wu, Yuanda Song, Hongyin Zhang

مصطلحات موضوعية: Medicine, Microbiology, Genetics, Biotechnology, Infectious Diseases, Plant Biology, Computational Biology, Biological Sciences not elsewhere classified, enhanced antioxidant capacity, decreased hypertonic sensitivity, wsc1 <, toxin production, spore yield, results indicated, results confirmed, produce toxins, pear fruits, pear fruit, patulin production, pathogenic processes, metal ions, knockout mutant, complement mutant

العلاقة: https://figshare.com/articles/journal_contribution/_i_WSC1_i_Regulates_the_Growth_Development_Patulin_Production_and_Pathogenicity_of_Penicillium_expansum_Infecting_Pear_Fruits/24952324Test

الإتاحة: https://doi.org/10.1021/acs.jafc.3c07566.s001Test
https://figshare.com/articles/journal_contribution/_i_WSC1_i_Regulates_the_Growth_Development_Patulin_Production_and_Pathogenicity_of_Penicillium_expansum_Infecting_Pear_Fruits/24952324Test

المؤلفون: Tannous, Joanna, Atoui, Ali, El Khoury, André, Francis, Ziad, Oswald, Isabelle P., Puel, Olivier, Lteif, Roger

المساهمون: ToxAlim (ToxAlim), Institut National de la Recherche Agronomique (INRA)-Université Toulouse III - Paul Sabatier (UT3), Université de Toulouse (UT)-Université de Toulouse (UT)-Ecole Nationale Vétérinaire de Toulouse (ENVT), Institut National Polytechnique (Toulouse) (Toulouse INP), Université de Toulouse (UT)-Université de Toulouse (UT)-Institut National Polytechnique (Toulouse) (Toulouse INP), Université de Toulouse (UT)-Ecole d'Ingénieurs de Purpan (INP - PURPAN), Université de Toulouse (UT)-Université de Toulouse (UT), Saint Joseph University, الجامعة اللبنانية بيروت = Lebanese University Beirut = Université libanaise Beyrouth (LU / ULB), Laboratory of Microorganisms and Food Irradiation, Lebanese Atomic Energy Commission, Biosynthèse & Toxicité des Mycotoxines (ToxAlim-BioToMyc), Université de Toulouse (UT)-Université de Toulouse (UT)-Institut National de la Recherche Agronomique (INRA)-Université Toulouse III - Paul Sabatier (UT3)

المصدر: ISSN: 1040-8398 ; Critical Reviews in Food Science and Nutrition ; https://hal.inrae.fr/hal-02638867Test ; Critical Reviews in Food Science and Nutrition, 2016, 4 (4), pp.611-622. ⟨10.1002/fsn3.324⟩.

مصطلحات موضوعية: patulin production, Penicillium expansum, pH, predictive mycology, temperature, water activity, Growth rate, [SDV]Life Sciences [q-bio]

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/27386110; hal-02638867; https://hal.inrae.fr/hal-02638867Test; https://hal.inrae.fr/hal-02638867/documentTest; https://hal.inrae.fr/hal-02638867/file/2016_Tannous_Food%20Science%20Nutrition_1.pdfTest; PRODINRA: 375229; PUBMED: 27386110; WOS: 000382728500011

الإتاحة: https://doi.org/10.1002/fsn3.324Test
https://hal.inrae.fr/hal-02638867Test
https://hal.inrae.fr/hal-02638867/documentTest
https://hal.inrae.fr/hal-02638867/file/2016_Tannous_Food%20Science%20Nutrition_1.pdfTest

المؤلفون: Atsushi ISHIHARA, Hiromitsu NAKAJIMA, Tomoyasu TAGUCHI, 中島 廣光, 田口 智康, 石原 亨

المصدر: マイコトキシン / JSM Mycotoxins. 2014, 64(1):1

المؤلفون: Jia Liu, Yuan Sui, Michael Wisniewski, Zhigang Xie, Yiqing Liu, Yuming You, Xiaojing Zhang, Zhiqiang Sun, Wenhua Li, Yan Li, Qi Wang

مصطلحات موضوعية: Animal production not elsewhere classified, Food sciences not elsewhere classified, Nutrition and dietetics not elsewhere classified, AMBIENT PH, BLUE MOLD, BOTRYTIS-CINEREA, EDIBLE COATINGS, Food Science & Technology, Heat stress, HOT-WATER TREATMENT, Life Sciences & Biomedicine, manipulated environment, Nutrition & Dietetics, oxidative stress, pathogen viability, PATULIN PRODUCTION, PENICILLIUM-EXPANSUM, pH, Science & Technology, SPORE GERMINATION, STRESS RESISTANCE, stress response, UV-C, 3006 Food sciences, 3210 Nutrition and dietetics

العلاقة: http://hdl.handle.net/10779/DRO/DU:23504715.v1Test; https://figshare.com/articles/journal_contribution/The_impact_of_the_postharvest_environment_on_the_viability_and_virulence_of_decay_fungi/23504715Test

الإتاحة: http://hdl.handle.net/10779/DRO/DU:23504715.v1Test
https://figshare.com/articles/journal_contribution/The_impact_of_the_postharvest_environment_on_the_viability_and_virulence_of_decay_fungi/23504715Test

المؤلفون: Olivier Puel, Joanna Tannous, Ali Atoui, Ziad Francis, Isabelle P. Oswald, André El Khoury, Roger Lteif

المساهمون: ToxAlim (ToxAlim), Université Toulouse III - Paul Sabatier (UT3), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Ecole Nationale Vétérinaire de Toulouse (ENVT), Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Ecole d'Ingénieurs de Purpan (INPT - EI Purpan), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National de la Recherche Agronomique (INRA), Saint Joseph University, Lebanese University [Beirut] (LU), Laboratory of Microorganisms and Food Irradiation, Lebanese Atomic Energy Commission, Biosynthèse & Toxicité des Mycotoxines (ToxAlim-BioToMyc), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National de la Recherche Agronomique (INRA)-Université Toulouse III - Paul Sabatier (UT3), Atoui, Ali

المصدر: Critical Reviews in Food Science and Nutrition
Critical Reviews in Food Science and Nutrition, Taylor & Francis, 2016, 4 (4), pp.611-622. ⟨10.1002/fsn3.324⟩
Food Science and Nutrition 4 (4), 611-622. (2016)
Food Science & Nutrition

مصطلحات موضوعية: 0301 basic medicine, Production effect, Water activity, [SDV]Life Sciences [q-bio], 030106 microbiology, predictive mycology, Secondary metabolite, Patulin, 03 medical and health sciences, chemistry.chemical_compound, Botany, water activity, medicine, Growth rate, Food science, Penicillium expansum, Original Research, patulin production, pH, temperature, Ph level, biology, biology.organism_classification, chemistry, Optimal growth, Food Science, medicine.drug

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bad902864127d3de5467bde182e10f60Test
https://hal.inrae.fr/hal-02638867Test

المؤلفون: Kumar, Dilip, Barad, Shiri, Chen, Yong, Luo, Xingyu, Tannous, Joanna, Dubey, Amit, Matana, Nofar Glam, Tian, Shiping, Li, Boqiang, Keller, Nancy, Prusky, Dov

مصطلحات موضوعية: mycotoxin, pathogenicity, patulin, Penicillium, sucrose, Science & Technology - Other Topics, CARBON CATABOLITE REPRESSION, GENE-CLUSTER, ASPERGILLUS-FUMIGATUS, PATULIN PRODUCTION, BIOSYNTHETIC GENE, FUNGAL BIOLOGY, ROQUEFORTINE C, GLUCONIC ACID, EXPRESSION

العلاقة: MOLECULAR PLANT PATHOLOGY; http://ir.ibcas.ac.cn/handle/2S10CLM1/21988Test

الإتاحة: https://doi.org/10.1038/s41598-017-11163-7Test
http://ir.ibcas.ac.cn/handle/2S10CLM1/21988Test

المؤلفون: Adams, Karl B.

المصدر: All Graduate Theses and Dissertations

مصطلحات موضوعية: Gamma, Gamma Irradiation, Color Mutation, Subatmospheric Pressure, Patulin Production, Penicillium expansum, penicillium patulum, Food Microbiology, Food Science

وصف الملف: application/pdf

العلاقة: https://digitalcommons.usu.edu/etd/5173Test; https://digitalcommons.usu.edu/context/etd/article/6216/viewcontent/1975_Adams_KarlB.pdfTest

الإتاحة: https://doi.org/10.26076/1e1a-3f99Test
https://digitalcommons.usu.edu/etd/5173Test
https://digitalcommons.usu.edu/context/etd/article/6216/viewcontent/1975_Adams_KarlB.pdfTest

المؤلفون: Adams, Karl B.

المصدر: All Graduate Theses and Dissertations.

مصطلحات موضوعية: Gamma, Gamma Irradiation, Color Mutation, Subatmospheric Pressure, Patulin Production, Penicillium expansum, penicillium patulum, Food Microbiology, Food Science

وصف الملف: application/pdf

الإتاحة: https://digitalcommons.usu.edu/etd/5173Test
https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=6216&context=etdTest