المؤلفون: Pradeep M. Wimalasiri, Jicheng Zhan, Bin Tian

المصدر: Fermentation, Vol 8, Iss 12, p 718 (2022)

مصطلحات موضوعية: aroma profile, grape pomace, model juice, Pinot noir, tannin, Fermentation industries. Beverages. Alcohol, TP500-660

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/2311-5637/8/12/718Test; https://doaj.org/toc/2311-5637Test

الوصول الحر: https://doaj.org/article/e1532b3d7e1f4b0499191a9b2f0435e7Test

المؤلفون: Wimalasiri, PM, Zhan, J, Tian, Bin

مصطلحات موضوعية: aroma profile, grape pomace, model juice, Pinot noir, tannin, ANZSRC::300805 Oenology and viticulture, ANZSRC::310603 Fermentation, ANZSRC::300601 Beverage chemistry and beverage sensory science, ANZSRC::3106 Industrial biotechnology

وصف الملف: 17 pages

العلاقة: The original publication is available from Multidisciplinary Digital Publishing Institute (MDPI) - https://doi.org/10.3390/fermentation8120718Test - http://dx.doi.org/10.3390/fermentation8120718Test; Fermentation; https://doi.org/10.3390/fermentation8120718Test; https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=elements_prod&SrcAuth=WosAPI&KeyUT=WOS:000901251700001&DestLinkType=FullRecord&DestApp=WOS_CPLTest; 7E6BU (isidoc); https://hdl.handle.net/10182/15724Test

الإتاحة: https://doi.org/10.3390/fermentation8120718Test
https://hdl.handle.net/10182/15724Test
https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=elements_prod&SrcAuth=WosAPI&KeyUT=WOS:000901251700001&DestLinkType=FullRecord&DestApp=WOS_CPLTest

المؤلفون: Jessica P. Rafson (6585938), Gavin L. Sacks (1409224)

مصطلحات موضوعية: Biochemistry, Ecology, Immunology, Inorganic Chemistry, Space Science, Environmental Sciences not elsewhere classified, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, ∼ 45 min, time mass spectrometry, selective conventional analyses, report describes modifications, l detection limits, film sorbent sheets, model juice solutions, 30 min extraction, ms spectra showed, ion mode dart, 24 samples could, less volatile odorants, four volatile phenols, isobaric interferences could, volatile phenols, samples prior, grape juice, parallel extraction, extraction prior, four analytes, signal suppression, rinse step

العلاقة: https://figshare.com/articles/journal_contribution/Rapid_Analysis_of_Volatile_Phenols_from_Grape_Juice_by_Immersive_Sorbent_Sheet_Extraction_Prior_to_Direct_Analysis_in_Real-Time_Mass_Spectrometry_DART-MS_/16766683Test

الإتاحة: https://doi.org/10.1021/acs.jafc.1c04197.s001Test

المؤلفون: Cai, Ming, Lv, Yuqing, Luo, Shaolei, Liu, Yuanshuai, Sun, Peilong

مصطلحات موضوعية: Fouling, Membrane properties, Model juice, Polyphenols, Ultrafiltration

العلاقة: http://repository.ust.hk/ir/Record/1783.1-92488Test; Food and Bioprocess Technology, v. 11, (9), September 2018, p. 1787-1793; https://doi.org/10.1007/s11947-018-2110-9Test; http://lbdiscover.ust.hk/uresolver?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rfr_id=info:sid/HKUST:SPI&rft.genre=article&rft.issn=1935-5130&rft.volume=vTest. 11&rft.issue=(9)&rft.date=2018&rft.spage=1787&rft.aulast=Cai&rft.aufirst=M.&rft.atitle=Fouling%20Behavior%20of%20Polyphenols%20during%20Model%20Juice%20Ultrafiltration%3A%20Effect%20of%20Membrane%20Properties&rft.title=Food%20and%20Bioprocess%20Technology; http://www.scopus.com/record/display.url?eid=2-s2.0-85049037599&origin=inwardTest; http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=LinksAMR&SrcApp=PARTNER_APP&DestLinkType=FullRecord&DestApp=WOS&KeyUT=000440143000015Test

الإتاحة: https://doi.org/10.1007/s11947-018-2110-9Test
http://repository.ust.hk/ir/Record/1783.1-92488Test
http://lbdiscover.ust.hk/uresolver?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rfr_id=info:sid/HKUST:SPI&rft.genre=article&rft.issn=1935-5130&rft.volume=vTest. 11&rft.issue=(9)&rft.date=2018&rft.spage=1787&rft.aulast=Cai&rft.aufirst=M.&rft.atitle=Fouling%20Behavior%20of%20Polyphenols%20during%20Model%20Juice%20Ultrafiltration%3A%20Effect%20of%20Membrane%20Properties&rft.title=Food%20and%20Bioprocess%20Technology
http://www.scopus.com/record/display.url?eid=2-s2.0-85049037599&origin=inwardTest
http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=LinksAMR&SrcApp=PARTNER_APP&DestLinkType=FullRecord&DestApp=WOS&KeyUT=000440143000015Test

المساهمون: Wimalasiri, PM, Zhan, J, Tian, Bin

وصف الملف: 17 pages

العلاقة: The original publication is available from Multidisciplinary Digital Publishing Institute (MDPI) - https://doi.org/10.3390/fermentation8120718Test - http://dx.doi.org/10.3390/fermentation8120718Test; Fermentation; https://researcharchive.lincoln.ac.nz/bitstream/10182/15724/4/Wimalasiri%20et%20al_%20Characterisation%20of%20tannin%20and%20aroma%20profiles_2022.pdf.jpgTest

الوصول الحر: http://api.digitalnz.org/records/49962049/sourceTest

المؤلفون: Brown, Mark G.

مصطلحات موضوعية: augoregressive error processes, Rotterdam model, juice demand, Demand and Price Analysis

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=od_______645::5012009e946a42258791c03d1fd7f570Test
http://purl.umn.edu/52736Test