المؤلفون: D’Elia Lanfranco., Dinu Monica, Sofi Francesco, Volpe M., Strazzullo P., Bordoni Alessandra., Cairella Giulia., Casiraghi M. C., del Balzo Valeria, Erba Daniela., Garbagnati Francesca., Ghiselli Andrea., Pellegrini Nicoletta., Pinto Alessandro., Rossi Laura., Russo G. L., Scazzina Francesca., Scognamiglio U., Vaccaro Salvatore., Verduci Elvira., The SINU Working Group, Endorsed by SIPREC

المساهمون: L. D’Elia, M. Dinu, F. Sofi, M. Volpe, P. Strazzullo, A. Bordoni, G. Cairella, M.C. Casiraghi, V. del Balzo, D. Erba, F. Garbagnati, A. Ghiselli, N. Pellegrini, A. Pinto, L. Rossi, G.L. Russo, F. Scazzina, U. Scognamiglio, S. Vaccaro, E. Verduci, G. The SINU Working, S. Endorsed by

مصطلحات موضوعية: Fruit juice · Cardiovascular disease · Cardiovascular risk factors · Blood pressure · Meta-analysis, Settore BIO/09 - Fisiologia, Settore MED/49 - Scienze Tecniche Dietetiche Applicate

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/33150530; info:eu-repo/semantics/altIdentifier/wos/WOS:000585800800001; volume:60; issue:5; firstpage:2449; lastpage:2467; numberofpages:19; journal:EUROPEAN JOURNAL OF NUTRITION; http://hdl.handle.net/2434/798386Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85095575891

الإتاحة: https://doi.org/10.1007/s00394-020-02426-7Test
http://hdl.handle.net/2434/798386Test

المؤلفون: D’Elia, Lanfranco, Dinu, Monica, Sofi, Francesco, Volpe, Massimo, Strazzullo, Pasquale, Bordoni, Alessandra, Cairella, Giulia, Casiraghi, Maria Cristina, del Balzo, Valeria, Erba, Daniela, Garbagnati, Francesca, Ghiselli, Andrea, Pellegrini, Nicoletta, Pinto, Alessandro, Rossi, Laura, Russo, Gian Luigi, Scazzina, Francesca, Scognamiglio, Umberto, Vaccaro, Salvatore, Verduci, Elvira

المساهمون: Università degli Studi di Napoli Federico II

المصدر: European Journal of Nutrition ; volume 60, issue 5, page 2449-2467 ; ISSN 1436-6207 1436-6215

مصطلحات موضوعية: Nutrition and Dietetics, Medicine (miscellaneous)

الإتاحة: https://doi.org/10.1007/s00394-020-02426-7Test

المؤلفون: DONINI, Lorenzo Maria, Dernini, Sandro, Lairon, Denis, Serra Majem, Lluis, Amiot, Marie Josèphe, DEL BALZO, Valeria, GIUSTI, Anna Maria, Burlingame, Barbara, Belahsen, Rekia, Maiani, Giuseppe, Polito, Angela, Turrini, Aida, Intorre, Federica, Trichopoulou, Antonia, Berry, Elliot M.

المساهمون: Donini, Lorenzo Maria, Dernini, Sandro, Lairon, Deni, Serra Majem, Llui, Amiot, Marie Josèphe, DEL BALZO, Valeria, Giusti, Anna Maria, Burlingame, Barbara, Belahsen, Rekia, Maiani, Giuseppe, Polito, Angela, Turrini, Aida, Intorre, Federica, Trichopoulou, Antonia, Berry, Elliot M.

مصطلحات موضوعية: Mediterranean diet, dietary diversity, dietary energy density, dietary nutrient density, non-communicable chronic disease, nutrition indicator, physical activity, sustainable diets

وصف الملف: STAMPA

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/27622186; info:eu-repo/semantics/altIdentifier/wos/WOS:000408961600001; volume:3; firstpage:37; lastpage:50; numberofpages:14; journal:FRONTIERS IN NUTRITION; http://hdl.handle.net/11573/998517Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85079488454

الإتاحة: https://doi.org/10.3389/fnut.2016.00037Test
http://hdl.handle.net/11573/998517Test

المؤلفون: del Balzo, Valeria, Vitiello, Valeria, Germani, Alessia, Donini, Lorenzo M., Poggiogalle, Eleonora, Pinto, Alessandro

المساهمون: Gorlova, Olga Y.

المصدر: PLoS ONE ; volume 9, issue 7, page e100508 ; ISSN 1932-6203

الإتاحة: https://doi.org/10.1371/journal.pone.0100508Test

المؤلفون: del Balzo, Valeria, Vitiello, Valeria

المصدر: Reference Module in Food Science

الإتاحة: https://doi.org/10.1016/b978-0-08-100596-5.22544-4Test
https://api.elsevier.com/content/article/PII:B9780081005965225444?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:B9780081005965225444?httpAccept=text/plainTest

المؤلفون: D'Elia, Lanfranco, Dinu, Monica, Sofi, Francesco, Volpe, Massimo, Strazzullo, Pasquale, The SINU Working Group Endorsed by SIPREC, Bordoni, Alessandra, Cairella, Giulia, Casiraghi, Maria Cristina, del Balzo, Valeria, Erba, Daniela, Garbagnati, Francesca, Ghiselli, Andrea, Pellegrini, Nicoletta, Pinto, Alessandro, Rossi, Laura, Russo, Gian Luigi, Scazzina, Francesca, Scognamiglio, Umberto, Vaccaro, Salvatore

المصدر: European Journal of Nutrition; Aug2021, Vol. 60 Issue 5, p2449-2467, 19p, 1 Chart, 4 Graphs

مصطلحات موضوعية: ENDOTHELIUM physiology, STROKE risk factors, CARDIOVASCULAR diseases risk factors, BLOOD pressure, FRUIT juices, META-analysis, SYSTEMATIC reviews, ARTERIES, INGESTION, CARDIOVASCULAR diseases, VASODILATION, FOOD quality, HYPOTENSION, DOSE-response relationship in biochemistry

المؤلفون: DONINI, Lorenzo Maria, POGGIOGALLE, ELEONORA, PINTO, Alessandro, GIUSTI, Anna Maria, DEL BALZO, Valeria

المساهمون: Martin CR, Preedy VR, Donini, Lorenzo Maria, Poggiogalle, Eleonora, Pinto, Alessandro, Giusti, Anna Maria, DEL BALZO, Valeria

مصطلحات موضوعية: malnutrition, elderly, senile anorexia

وصف الملف: STAMPA

العلاقة: info:eu-repo/semantics/altIdentifier/isbn/978-0-12-407824-6; ispartofbook:Diet and nutrition in dementia and cognitive decline; firstpage:211; lastpage:222; numberofpages:12; http://hdl.handle.net/11573/787552Test

الإتاحة: http://hdl.handle.net/11573/787552Test

المؤلفون: DONINI, Lorenzo Maria, POGGIOGALLE, ELEONORA, PINTO, Alessandro, GIUSTI, Anna Maria, DEL BALZO, Valeria

المساهمون: Martin CR, Preedy VR, Donini, Lorenzo Maria, Poggiogalle, Eleonora, Pinto, Alessandro, Giusti, Anna Maria, DEL BALZO, Valeria

مصطلحات موضوعية: malnutrition, elderly

وصف الملف: STAMPA

العلاقة: info:eu-repo/semantics/altIdentifier/isbn/978-0-12-407824-6; ispartofbook:Diet and Nutrition in Dementia and Cognitive Decline; firstpage:211; lastpage:222; numberofpages:12; http://hdl.handle.net/11573/659687Test

الإتاحة: http://hdl.handle.net/11573/659687Test

المؤلفون: DEL BALZO, Valeria, GIUSTI, Anna Maria, PINTO, Alessandro, DONINI, Lorenzo Maria

المساهمون: Gentile MG, DEL BALZO, Valeria, Giusti, Anna Maria, Pinto, Alessandro, Donini, Lorenzo Maria

مصطلحات موضوعية: dieta mediterranea

وصف الملف: STAMPA

العلاقة: info:eu-repo/semantics/altIdentifier/isbn/978-88-6261-435-1; ispartofbook:Aggiornamenti in Nutrizione Clinica e patologie correlate; volume:22; firstpage:199; lastpage:206; numberofpages:8; http://hdl.handle.net/11573/657014Test

الإتاحة: http://hdl.handle.net/11573/657014Test

المؤلفون: Donini, Lorenzo M., Poggiogalle, Eleonora, del Balzo, Valeria

المصدر: Molecular Basis of Nutrition and Aging ; page 121-126

الإتاحة: https://doi.org/10.1016/b978-0-12-801816-3.00009-1Test
https://api.elsevier.com/content/article/PII:B9780128018163000091?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:B9780128018163000091?httpAccept=text/plainTest