المؤلفون: Panghal, Anil¹ (AUTHOR), Kumar, Rajesh² (AUTHOR), Bishnoi, Priya² (AUTHOR), Rana, Divya² (AUTHOR), Chhikara, Navnidhi² (AUTHOR) navnidhi24@gmail.com

المصدر: International Journal of Food Science & Technology. Jul2024, Vol. 59 Issue 7, p4470-4478. 9p.

مصطلحات موضوعية: *WHEAT starch, *CORNSTARCH, *SONICATION, *SCANNING electron microscopes, *SOUND waves, *AMYLOPECTIN, *AMYLOSE

المؤلفون: Radzlin, Nurfatini^1,2,3 (AUTHOR), Mohamad Ali, Mohd Shukuri^2,3,4 (AUTHOR), Goh, Kian Mau⁵ (AUTHOR), Yaakop, Amira Suriaty⁶ (AUTHOR), Zakaria, Iffah Izzati¹ (AUTHOR) iffahizzati@nibm.my, Kahar, Ummirul Mukminin¹ (AUTHOR) ummirul@nibm.my

المصدر: AMB Express. 6/14/2024, Vol. 14 Issue 1, p1-17. 17p.

مصطلحات موضوعية: *WHEAT starch, *STARCH, *AMYLASES, *CORNSTARCH, *BETA-glucans, *TAPIOCA, *MARINE bacteria, *MALTOSE

المؤلفون: Li, Juan¹ (AUTHOR), Liang, Zimeng¹ (AUTHOR), Feng, Jingyi¹ (AUTHOR), Hu, Huihui¹ (AUTHOR), Nangia, Vinay² (AUTHOR), Mo, Fei¹ (AUTHOR), Liu, Yang¹ (AUTHOR) liuyang0328@126.com

المصدر: Physiologia Plantarum. May/Jun2024, Vol. 176 Issue 3, p1-16. 16p.

مصطلحات موضوعية: *POLYAMINES, *WHEAT starch, *PLANT spacing, *STARCH content of grain, *GRAIN, *SUCROSE, *SPERMIDINE, *WHEAT, *STARCH

المؤلفون: Shen, Huifang^1,2,3 (AUTHOR), Yao, Xinmiao^1,2,3 (AUTHOR), Zhou, Ye^1,2,3 (AUTHOR), Shen, Xinting^1,2,3 (AUTHOR), Wang, Yao^1,2,3 (AUTHOR), Wang, Fei^1,2,3 (AUTHOR), Li, Tie⁴ (AUTHOR), Wang, Qiang⁴ (AUTHOR), Zhao, Rui^1,2,3 (AUTHOR), Li, Zhebin^1,2,3 (AUTHOR), Xu, Na^1,2,3 (AUTHOR), Lu, Shuwen^1,2,3 (AUTHOR)

المصدر: Journal of Food Processing & Preservation. 11/22/2023, p1-12. 12p.

مصطلحات موضوعية: GLYCOLIPIDS, WHEAT starch, GELATION, STARCH, AVRAMI equation, BEANS, AMYLOPECTIN, MALTOSE

المؤلفون: Zhang, Dongkai¹ (AUTHOR), Xu, Xuemeng¹ (AUTHOR) xuxuemeng7439@163.com, Tang, Jingjing¹ (AUTHOR), Jia, Changxue¹ (AUTHOR), Lv, Junzhi¹ (AUTHOR)

المصدر: Journal of Food Process Engineering. Jan2024, Vol. 47 Issue 1, p1-13. 13p.

مصطلحات موضوعية: WHEAT starch, POWDERS, STATIC friction, NUMERICAL analysis, PARTICLE size distribution, FOOD transportation, FLOUR, CHARGE transfer, MASS transfer

المؤلفون: Liu, Yuanxiao¹ (AUTHOR), Li, Mengmeng¹ (AUTHOR) limeng112578@126.com, Guan, Erqi¹ (AUTHOR), Liu, Yuanfang² (AUTHOR), Bian, Ke¹ (AUTHOR) kebian_lysp@haut.edu.cn, Zhang, Yingquan³ (AUTHOR)

المصدر: Journal of Food Process Engineering. Dec2023, Vol. 46 Issue 12, p1-11. 11p.

مصطلحات موضوعية: WHEAT starch, CAKE, SUPERHEATED steam, WHEAT, AMYLOSE, STARCH, SCANNING electron microscopy

المؤلفون: Güven, Özge¹ (AUTHOR), Şensoy, İlkay¹ (AUTHOR) isensoy@metu.edu.tr

المصدر: Journal of the Science of Food & Agriculture. Aug2024, Vol. 104 Issue 10, p5724-5734. 11p.

مصطلحات موضوعية: *WHEAT starch, *INULIN, *STARCH, *FOURIER transform infrared spectroscopy, *GLYCEMIC index, *DIFFERENTIAL scanning calorimetry, *CELLULOSE fibers

الشركة/الكيان: SOCIETY of Chemical Industry (Great Britain) , JOHN Wiley & Sons Inc. JWA

المؤلفون: Lin, Ran^1,2 (AUTHOR) linran1669120430@163.com, Nie, Mengzi² (AUTHOR) lijiaxin0717@foxmail.com, Li, Jiaxin² (AUTHOR) 8210119600@caas.cn, Wang, Aixia² (AUTHOR) xuegong1214@163.com, Gong, Xue² (AUTHOR) wangfengzhong@caas.cn, Wang, Fengzhong² (AUTHOR) wlland2013@163.com, Wang, Lili² (AUTHOR) liuliya1218@163.com, Liu, Liya² (AUTHOR), Dang, Bin³ (AUTHOR) 2008990019@qhu.edu.cn, Yang, Xijuan³ (AUTHOR) 2007990025@qhu.edu.cn, Lian, Xijun¹ (AUTHOR) lianxijun@tjcu.edu.cn, Tong, Li-Tao² (AUTHOR) lianxijun@tjcu.edu.cn

المصدر: Molecules. Mar2024, Vol. 29 Issue 6, p1211. 16p.

مصطلحات موضوعية: *WHEAT starch, *DOUBLE helix structure, *BARLEY, *UPLANDS, *STARCH, *PROTEINS

العنوان البديل: Viskosität von Weizenstärkekleister in der traditionellen chinesischen Restaurierung.

المؤلفون: Yu, Rong¹ (AUTHOR), Shen, Zhewei¹ (AUTHOR), Ye, Qianru¹ (AUTHOR), Liu, Peng¹ (AUTHOR) liupengfdu@fudan.edu.cn

المصدر: Restaurator. Mar2024, Vol. 45 Issue 1, p1-16. 16p.

مصطلحات موضوعية: *VISCOSITY, *WHEAT starch, *PRESERVATION of books, *VISCOSIMETERS, *TEST methods

المؤلفون: Yadav, Dipti¹ (AUTHOR), Basuroy, Shreya¹ (AUTHOR), Kumar, Rakesh¹ (AUTHOR), Aggarwal, Kanak¹ (AUTHOR), Srivastava, Neelam¹ (AUTHOR) neel@bhu.ac.in

المصدر: Macromolecular Symposia. Feb2024, Vol. 413 Issue 1, p1-7. 7p.

مصطلحات موضوعية: *WHEAT starch, *HUMIDITY, *GLUTARALDEHYDE, *ION transport (Biology), *SODIUM iodide, *FAST ions