المؤلفون: Kim, Kyoung Su, Tiffany, Eunike, Lee, Ji-Young, Oh, Ara, Jin, Hyeon-Su, Kim, Ji-Sun, Lee, Jung-Sook, Nam, Myung Hee, Hong, Soo-Jong, Park, Sowon, Koh, Hong, Kim, Bong-Soo, Lee, Yun Kyung, Lee, Dong-Woo

المساهمون: Bio & Medical Technology Development Program of the National Research Foundation (NRF) of Korea, Ministry of Science and ICT (MSIT), Republic of Korea, Bioindustrial Technology Development Program of Korea, Ministry of Trade, Industry and Energy

المصدر: Gut Microbes ; volume 15, issue 1 ; ISSN 1949-0976 1949-0984

الإتاحة: https://doi.org/10.1080/19490976.2023.2221811Test

المؤلفون: Kim, Kyoung Su, Tiffany, Eunike, Lee, Yun Kyung, Lee, Dong-Woo

المصدر: Current Developments in Nutrition ; volume 7, page 101533 ; ISSN 2475-2991

مصطلحات موضوعية: Nutrition and Dietetics, Food Science, Medicine (miscellaneous)

الإتاحة: https://doi.org/10.1016/j.cdnut.2023.101533Test
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