-
1دورية أكاديمية
المؤلفون: Suparna Ghosh-Jerath, Ayushi Dhasmana, Swati C. Nair, Ridhima Kapoor
المصدر: Agriculture & Food Security, Vol 13, Iss 1, Pp 1-14 (2024)
مصطلحات موضوعية: Tribal, Ho community, Second wave, COVID-19, Food security, Food consumption, Agriculture, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
العلاقة: https://doaj.org/toc/2048-7010Test
-
2دورية أكاديمية
المؤلفون: Swati Nair, Nilam Behere, Suparna Ghosh-Jerath
المصدر: International Journal of Occupational and Environment Safety, Vol 7, Iss 2, Pp 20-33 (2023)
مصطلحات موضوعية: burnout, depression, paramedical students, mental health, health workforce, Industrial safety. Industrial accident prevention, T55-55.3, Industrial hygiene. Industrial welfare, HD7260-7780.8
وصف الملف: electronic resource
العلاقة: https://journalsojs3.fe.up.pt/index.php/ijooes/article/view/2197Test; https://doaj.org/toc/2184-0954Test
-
3دورية أكاديمية
المؤلفون: Archna Singh, Ayushi Dhasmana, Ashish Bandhu, Ridhima Kapoor, Sivasankar Baalasubramanian, Suparna Ghosh-Jerath
المصدر: BMC Nutrition, Vol 9, Iss 1, Pp 1-16 (2023)
مصطلحات موضوعية: Indigenous communities, Santhal community, Natural food environments, Kitchen garden, Micronutrient status, Inflammatory biomarkers, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456, Medicine (General), R5-920
وصف الملف: electronic resource
العلاقة: https://doaj.org/toc/2055-0928Test
-
4دورية أكاديمية
المؤلفون: Ridhima Kapoor, Manisha Sabharwal, Suparna Ghosh-Jerath
المصدر: Dietetics, Vol 2, Iss 1, Pp 1-22 (2022)
مصطلحات موضوعية: dietary intake, food consumption, nutrient intake, nutritional status, diet quality, indigenous women, Nutritional diseases. Deficiency diseases, RC620-627
وصف الملف: electronic resource
-
5دورية أكاديمية
المؤلفون: Ridhima Kapoor, Manisha Sabharwal, Suparna Ghosh-Jerath
المصدر: Environmental Research Letters, Vol 19, Iss 6, p 064033 (2024)
مصطلحات موضوعية: indigenous food systems, indigenous communities, sustainable food systems, nutrition paradox, Environmental technology. Sanitary engineering, TD1-1066, Environmental sciences, GE1-350, Science, Physics, QC1-999
وصف الملف: electronic resource
العلاقة: https://doaj.org/toc/1748-9326Test
-
6دورية أكاديمية
المؤلفون: Ridhima Kapoor, Manisha Sabharwal, Suparna Ghosh-Jerath
المصدر: Frontiers in Sustainable Food Systems, Vol 6 (2022)
مصطلحات موضوعية: indigenous food, nutrient composition, antinutrient components, mineral bioavailability, Indian tribes, molar ratio, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
العلاقة: https://www.frontiersin.org/articles/10.3389/fsufs.2022.696228/fullTest; https://doaj.org/toc/2571-581XTest
-
7دورية أكاديمية
المؤلفون: Suparna Ghosh-Jerath, Ridhima Kapoor, Ayushi Dhasmana, Archna Singh, Shauna Downs, Selena Ahmed
المصدر: Frontiers in Sustainable Food Systems, Vol 6 (2022)
مصطلحات موضوعية: tribal, COVID-19, food system, resilience, indigenous population, food production, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
العلاقة: https://www.frontiersin.org/articles/10.3389/fsufs.2022.724321/fullTest; https://doaj.org/toc/2571-581XTest
-
8دورية أكاديمية
المؤلفون: Shauna M. Downs, Ridhima Kapoor, Emily V. Merchant, Tamara Sullivan, Geetanjali Singh, Jessica Fanzo, Suparna Ghosh-Jerath
المصدر: Foods, Vol 11, Iss 23, p 3774 (2022)
مصطلحات موضوعية: finger millet, Indigenous foods, Koinaar leaves, nutrient-rich foods, traditional ecological knowledge, value chain analysis, Chemical technology, TP1-1185
وصف الملف: electronic resource
-
9دورية أكاديمية
المؤلفون: Suparna Ghosh-Jerath, Ridhima Kapoor, Upasona Ghosh, Archna Singh, Shauna Downs, Jessica Fanzo
المصدر: Frontiers in Sustainable Food Systems, Vol 5 (2021)
مصطلحات موضوعية: climate change, indigenous food systems, food consumption patterns, agroforestry, subsistence farmers, tribal community, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
العلاقة: https://www.frontiersin.org/articles/10.3389/fsufs.2021.667297/fullTest; https://doaj.org/toc/2571-581XTest
-
10دورية أكاديمية
المؤلفون: Suparna Ghosh-Jerath, Ridhima Kapoor, Satabdi Barman, Geetanjali Singh, Archna Singh, Shauna Downs, Jessica Fanzo
المصدر: Frontiers in Nutrition, Vol 7 (2021)
مصطلحات موضوعية: indigenous foods, traditional food environment, underutilized indigenous foods, nutritive value, micronutrients, factors affecting indigenous food consumption, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
العلاقة: https://www.frontiersin.org/articles/10.3389/fnut.2020.600470/fullTest; https://doaj.org/toc/2296-861XTest