المؤلفون: Lamonaca, Emilia, Seccia, Antonio, Santeramo, Fabio Gaetano

المصدر: Wine Economics and Policy; Vol. 12 No. 2 (2023); 85-102 ; Wine Economics and Policy; V. 12 N. 2 (2023); 85-102 ; 2212-9774 ; 2213-3968

مصطلحات موضوعية: Climate change, Environmental measure, Technical barrier to trade

وصف الملف: application/pdf

العلاقة: https://oaj.fupress.net/index.php/wep/article/view/13852/12496Test; https://oaj.fupress.net/index.php/wep/article/view/13852Test

الإتاحة: https://oaj.fupress.net/index.php/wep/article/view/13852Test

المؤلفون: Lamonaca Emilia, Seccia Antonio, Santeramo Fabio Gaetano

المصدر: BIO Web of Conferences, Vol 56, p 03013 (2023)

مصطلحات موضوعية: Microbiology, QR1-502, Physiology, QP1-981, Zoology, QL1-991

العلاقة: https://www.bio-conferences.org/articles/bioconf/full_html/2023/01/bioconf_oiv2022_03013/bioconf_oiv2022_03013.htmlTest; https://doaj.org/toc/2117-4458Test; https://doaj.org/article/7844d177df2d4bc8a74fa422525d5b46Test

الإتاحة: https://doi.org/10.1051/bioconf/20235603013Test
https://doaj.org/article/7844d177df2d4bc8a74fa422525d5b46Test

المؤلفون: De Devitiis, Biagia, Viscecchia, Rosaria, Seccia, Antonio, Nardone, Gianluca, Carlucci, Domenico, Albenzio, Marzia, Sevi, Agostino, Marino, Rosaria

المساهمون: University of Foggia

المصدر: Meat Science ; volume 200, page 109164 ; ISSN 0309-1740

مصطلحات موضوعية: Food Science

الإتاحة: https://doi.org/10.1016/j.meatsci.2023.109164Test
https://api.elsevier.com/content/article/PII:S0309174023000700?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0309174023000700?httpAccept=text/plainTest

المؤلفون: Lamonaca, Emilia, Santeramo, Fabio Gaetano, Seccia, Antonio

المساهمون: Organisation Internationale de la Vigne et du Vin

المصدر: Bio-based and Applied Economics ; volume 10, issue 2, page 123-135 ; ISSN 2280-6172 2280-6180

مصطلحات موضوعية: Economics, Econometrics and Finance (miscellaneous), Environmental Science (miscellaneous), Agronomy and Crop Science, Animal Science and Zoology, Food Science

الإتاحة: https://doi.org/10.36253/bae-9676Test
https://oaj.fupress.net/index.php/bae/article/download/9676/10317Test

المؤلفون: Pomarici, Eugenio, Seccia, Antonio

المصدر: Sustainable Food Science - A Comprehensive Approach ; page 128-135 ; ISBN 9780128241660

الإتاحة: https://doi.org/10.1016/b978-0-12-823960-5.00075-5Test
https://api.elsevier.com/content/article/PII:B9780128239605000755?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:B9780128239605000755?httpAccept=text/plainTest

المؤلفون: Viscecchia Rosaria, Nocella Giuseppe, De Devitiis BIagia, Bimbo Francesco, Carlucci Domenico, Seccia Antonio, Nardone Gianluca

المساهمون: Viscecchia, Rosaria, Nocella, Giuseppe, DE DEVITIIS, Biagia, Bimbo, Francesco, Carlucci, Domenico, Seccia, Antonio, Nardone, Gianluca

مصطلحات موضوعية: Nutrition claim, health claim, functional food, WTP, segmentation

وصف الملف: ELETTRONICO

العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000506917800043; volume:11(12), 2881; journal:NUTRIENTS; http://hdl.handle.net/11369/383807Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85075618441

الإتاحة: https://doi.org/10.3390/nu11122881Test
http://hdl.handle.net/11369/383807Test

المؤلفون: Viscecchia, Rosaria, Nocella, Giuseppe, De Devitiis, Biagia, Bimbo, Francesco, Carlucci, Domenico, Seccia, Antonio, Nardone, Gianluca

وصف الملف: text

العلاقة: https://centaur.reading.ac.uk/87491/1/Viscecchia_Nocella_et_al_2019.pdfTest; Viscecchia, R., Nocella, G. orcid:0000-0001-9625-6315 , De Devitiis, B., Bimbo, F., Carlucci, D., Seccia, A. and Nardone, G. (2019) Consumers’ trade-off between nutrition and health claims under Regulation 1924/2006: insights from a choice experiment analysis. Nutrients, 11 (12). 2881. ISSN 2072-6643 doi: https://doi.org/10.3390/nu11122881Test

الإتاحة: https://doi.org/10.3390/nu11122881Test
https://centaur.reading.ac.uk/87491Test/
https://centaur.reading.ac.uk/87491/1/Viscecchia_Nocella_et_al_2019.pdfTest

المؤلفون: Santeramo, Fabio Gaetano, Lamonaca, Emilia, Nardone, Gianluca, Seccia, Antonio

مصطلحات موضوعية: ddc:330, Q17, Q18, F13, Global trade, NTM, Policy, SPS, TBT

العلاقة: gbv-ppn:1668053055; Journal: Wine Economics and Policy; Volume: 8; Year: 2019; Issue: 1; Pages: 28-37; http://hdl.handle.net/10419/284471Test

الإتاحة: https://doi.org/10.1016/j.wep.2018.12.001Test
http://hdl.handle.net/10419/284471Test

المؤلفون: MARINO, ROSARIA MARIA TERESA, DELLA MALVA, ANTONELLA, SECCIA, ANTONIO, CAROPRESE, MARIANGELA, SEVI, AGOSTINO,CARMELO, ALBENZIO, MARZIA

المساهمون: Marino, ROSARIA MARIA TERESA, DELLA MALVA, Antonella, Seccia, Antonio, Caroprese, Mariangela, Sevi, AGOSTINO CARMELO, Albenzio, Marzia

مصطلحات موضوعية: low saturated fat salami, sensory propertie, consumer expectation, informed acceptability, consumers’ segmentation

وصف الملف: ELETTRONICO

العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000405415600004; numberofpages:7; journal:JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE; http://hdl.handle.net/11369/352882Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85012261830

الإتاحة: https://doi.org/10.1002/jsfa.8205Test
http://hdl.handle.net/11369/352882Test

المؤلفون: Seccia, Antonio, Carlucci, Domenico, Santeramo, Fabio Gaetano, Sarnari, Tiziana, Nardone, Gianluca

المساهمون: Seccia, Antonio, Carlucci, Domenico, Santeramo, Fabio Gaetano, Sarnari, Tiziana, Nardone, Gianluca

مصطلحات موضوعية: non previste

العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000434343800079; volume:9; issue:Article Number: 03014; firstpage:1; lastpage:8; numberofpages:8; journal:BIO WEB OF CONFERENCES; http://hdl.handle.net/11586/219436Test

الإتاحة: https://doi.org/10.1051/bioconf/20170903014Test
http://hdl.handle.net/11586/219436Test