المؤلفون: Aldo Arrais, Fabio Testori, Roberta Calligari, Valentina Gianotti, Maddalena Roncoli, Alice Caramaschi, Valeria Todeschini, Nadia Massa, Elisa Bona

المصدر: Biology; Volume 11; Issue 7; Pages: 1080

مصطلحات موضوعية: savoy cabbage, white cabbage, diethyl ether extraction, antibacterial activity, antifungal activity, C. albicans, C. glabrata, S. aureus, P. aeruginosa, K. pneumoniae

جغرافية الموضوع: agris

وصف الملف: application/pdf

العلاقة: https://dx.doi.org/10.3390/biology11071080Test

الإتاحة: https://doi.org/10.3390/biology11071080Test

المؤلفون: L. L. Bondareva, V. N. Gubkin

المصدر: Овощи России, Vol 0, Iss 2, Pp 53-55 (2016)

مصطلحات موضوعية: savoy cabbage, biological properties, cultivation technology, breeding, Agriculture

وصف الملف: electronic resource

العلاقة: https://www.vegetables.su/jour/article/view/257Test; https://doaj.org/toc/2072-9146Test; https://doaj.org/toc/2618-7132Test

الوصول الحر: https://doaj.org/article/bba20ec261494a27b5e27ebb1e1617faTest

المؤلفون: Carmelo Maucieri, Carlo Nicoletto, Caterina Caruso, Paolo Sambo, Maurizio Borin

المصدر: Italian Journal of Agronomy, Vol 12, Iss 2 (2017)

مصطلحات موضوعية: Cabbage, Cauliflower, Green bean, Savoy cabbage, Nitrogen, Agriculture, Plant culture, SB1-1110

وصف الملف: electronic resource

العلاقة: https://www.agronomy.it/index.php/agro/article/view/800Test; https://doaj.org/toc/1125-4718Test; https://doaj.org/toc/2039-6805Test

الوصول الحر: https://doaj.org/article/544e91b6f0eb4ccf863bf90645c0af63Test

المؤلفون: Arrais, Aldo, Testori, Fabio, Calligari, Roberta, Gianotti, Valentina, Roncoli, Maddalena, Caramaschi, Alice, Todeschini, Valeria, Massa, Nadia, Bona, Elisa

المساهمون: Arrais, Aldo, Testori, Fabio, Calligari, Roberta, Gianotti, Valentina, Roncoli, Maddalena, Caramaschi, Alice, Todeschini, Valeria, Massa, Nadia, Bona, Elisa

مصطلحات موضوعية: C. albican, C. glabrata, K. pneumoniae, P. aeruginosa, S. aureu, antibacterial activity, antifungal activity, diethyl ether extraction, savoy cabbage, white cabbage

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/36101458; info:eu-repo/semantics/altIdentifier/wos/WOS:000834463700001; volume:11; issue:7; firstpage:1080; journal:BIOLOGY; http://hdl.handle.net/11579/143802Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85137232419

الإتاحة: https://doi.org/10.3390/biology11071080Test
http://hdl.handle.net/11579/143802Test

المؤلفون: Marta Pisarek, Bernadetta Bienia, Małgorzata Stryjecka, Barbara Sawicka, Barbara Krochmal-Marczak

المصدر: HERBALISM. 3

مصطلحات موضوعية: food.ingredient, biology, Savoy cabbage, Brassica, Health benefits, biology.organism_classification, food.food, Horticulture, food, Capitata, Brassica rapa, BRUSSELS SPROUT, Brassica oleracea, Botrytis

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::3d41be58fe5b14ec0c979541b42a5e58Test
https://doi.org/10.12775/herb.2017.006Test

المؤلفون: Marie Vytisková, Radim Cerkal, Ivan Malý

المصدر: Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 54, Iss 2, Pp 147-158 (2006)

مصطلحات موضوعية: cabbage, cauliflower, savoy cabbage, seedlings, seedlings technology, cell size, Agriculture, Biology (General), QH301-705.5

وصف الملف: electronic resource

العلاقة: https://acta.mendelu.cz/54/2/0147Test/; https://doaj.org/toc/1211-8516Test; https://doaj.org/toc/2464-8310Test

الوصول الحر: https://doaj.org/article/9966b19aa1b44dbfb597aa084333371aTest

المؤلفون: Urszula Kowalska, Dariusz Rybczyński, Wojciech Warabieda, Grażyna Soika, Agnieszka Marasek-Ciolakowska

المصدر: Agronomy, Vol 11, Iss 275, p 275 (2021)

مصطلحات موضوعية: 0106 biological sciences, B. oleracea L. var. sabellica, Brassica, Whitefly, medicine.disease_cause, 01 natural sciences, leaf surface ultrastructure, histology, lcsh:Agriculture, Aleyrodes proletella, food, Infestation, medicine, Brassica oleracea L. var. sabauda, Cultivar, biology, Savoy cabbage, fungi, lcsh:S, food and beverages, biology.organism_classification, cabbage whitefly, food.food, 010602 entomology, Horticulture, Brassica oleracea, PEST analysis, morphological trait, Agronomy and Crop Science, 010606 plant biology & botany

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f9c59ad75ce9a8eede9e037573cc17aTest
https://www.mdpi.com/2073-4395/11/2/275Test

المؤلفون: Lars Allmendinger, Charlotte M. Schilling, Simone Moser, Cornelia A. Karg

المصدر: Journal of Porphyrins and Phthalocyanines. 23:881-888

مصطلحات موضوعية: 010405 organic chemistry, Chemistry, Savoy cabbage, General Chemistry, 010402 general chemistry, 01 natural sciences, food.food, 0104 chemical sciences, Dioxobilin, chemistry.chemical_compound, Pigment, food, Chlorophyll, visual_art, Botany, visual_art.visual_art_medium, Degradation (geology), Degradation pathway

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::fa75f8b6777cf311fbe76f4bd916a84cTest
https://doi.org/10.1142/s1088424619500718Test

المؤلفون: Agnieszka Wolna-Maruwka, Damian Janczak, Cáceres Rafaela, Alicja Niewiadomska, Anna Budka, Jacek Dach, Wojciech Czekała

المصدر: Science of The Total Environment. 671:795-804

مصطلحات موضوعية: Environmental Engineering, 010504 meteorology & atmospheric sciences, Alkalies, 010501 environmental sciences, engineering.material, complex mixtures, 01 natural sciences, Bioreactors, food, Vegetables, Environmental Chemistry, Waste Management and Disposal, Soil Microbiology, 0105 earth and related environmental sciences, Trichoderma, biology, Chemistry, Compost, Composting, Savoy cabbage, fungi, food and beverages, Substrate (chemistry), Trichoderma harzianum, Straw, biology.organism_classification, Pollution, food.food, Spore, Horticulture, engineering, Fermentation

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::15e8b238cff280dc8657a8f406ab46cdTest
https://doi.org/10.1016/j.scitotenv.2019.03.120Test

المؤلفون: Abdurakhman Allayarov, Alisher Urazalievich Omonlikov, Albert Akhmedovich Khakimov, Mirakbar Zuparov

المصدر: E3S Web of Conferences, Vol 284, p 03011 (2021)

مصطلحات موضوعية: 0106 biological sciences, Colony-forming unit, Fusarium, Red cabbage, biology, Savoy cabbage, Sowing, food and beverages, 010501 environmental sciences, Vegetable crops, biology.organism_classification, 01 natural sciences, food.food, White cabbage, Environmental sciences, Horticulture, food, Seedling, GE1-350, 010606 plant biology & botany, 0105 earth and related environmental sciences

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::05e57ee05a9968fb4eab276965c4e1b5Test
https://www.e3s-conferences.org/articles/e3sconf/pdf/2021/60/e3sconf_tpacee2021_03011.pdfTest