-
1
المصدر: Colon Cancer Diagnosis and Therapy Vol. 3 ISBN: 9783030727017
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::8de0a07f23f48468ec7f1f802ebbf3f9Test
https://doi.org/10.1007/978-3-030-72702-4_15Test -
2
المؤلفون: Tejinder Pal Singh, Sarang Dilip Pophaly, Ruby Siwach
مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, 03 medical and health sciences, 010608 biotechnology, digestive, oral, and skin physiology, 030106 microbiology, Food science, Biology, Shelf life, 01 natural sciences
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45e086cc816a154065163cd2d0853b29Test
https://doi.org/10.4018/978-1-7998-5354-1.ch010Test -
3
المؤلفون: Vaibhao Kisanrao Lule, Prince Chawla, Sumit Arora, Sudhir Kumar Tomar, Sarang Dilip Pophaly, Suman Kapila
المصدر: Food chemistry. 309
مصطلحات موضوعية: Limosilactobacillus fermentum, Lysis, Lactobacillus fermentum, Colon, Sonication, chemistry.chemical_element, Biological Availability, Zinc, 01 natural sciences, Analytical Chemistry, 0404 agricultural biotechnology, Lactobacillus rhamnosus, Lactobacillus, Spectroscopy, Fourier Transform Infrared, Humans, Food science, biology, Chemistry, Lacticaseibacillus rhamnosus, 010401 analytical chemistry, food and beverages, 04 agricultural and veterinary sciences, General Medicine, biology.organism_classification, 040401 food science, 0104 chemical sciences, Bioavailability, Caco-2, Microscopy, Electron, Scanning, Caco-2 Cells, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be0bf1190c89340acbe6da322ffdbdebTest
https://pubmed.ncbi.nlm.nih.gov/31699555Test -
4
المؤلفون: Zhao-Jun Wei, Sudhir Kumar Tomar, Jian-Guo Zhang, Narendra Kumar, Kiran Thakur, Sarang Dilip Pophaly
مصطلحات موضوعية: digestive, oral, and skin physiology, Biology, Developmental psychology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11ec744dc0dfc760d39411c7a4ee07f4Test
https://doi.org/10.4018/978-1-5225-7039-4.ch014Test -
5
المؤلفون: Sudhir Kumar Tomar, Tejinder Pal Singh, Manorama Chauhan, Shekhar Banala Bashetty, Sarang Dilip Pophaly, Jitesh Tarak
مصطلحات موضوعية: chemistry.chemical_compound, Starter, biology, Cellular respiration, Chemistry, food and beverages, Food science, Current (fluid), biology.organism_classification, Bacteria, Lactic acid
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::32844314beb543280c0f5b27d35a8aa7Test
https://doi.org/10.4018/978-1-5225-5363-2.ch005Test -
6
المؤلفون: Poonam Sarang, Vaibhao Lule, Manorama Chauhan, Jitesh Tarak, Sudhir Kumar Tomar, Kiran Thakur, Sarang Dilip Pophaly
مصطلحات موضوعية: 0301 basic medicine, 03 medical and health sciences, 030104 developmental biology, Starter, Chemistry, 030106 microbiology, food and beverages, Fermentation, Food science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::f23ca0700b6f3ef489427639fbc2b8deTest
https://doi.org/10.4018/978-1-5225-5363-2.ch003Test -
7
المصدر: Journal of Food Science. 80:R485-R494
مصطلحات موضوعية: chemistry.chemical_classification, medicine.drug_class, Peptide, Biology, Lunasin, Anti-inflammatory, Bioavailability, Bioactive peptide, chemistry, Biochemistry, Enzymatic hydrolysis, medicine, Fermentation, Food science, Gene, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::8f1b7dfd2d5621d2e8fad5834ab20719Test
https://doi.org/10.1111/1750-3841.12786Test -
8
المؤلفون: Dhiraj Kumar Nanda, Suman Kapila, Sarang Dilip Pophaly, Ravindra Singh, Sudhir Kumar Tomar, S. Poonam
المصدر: Journal of applied microbiology. 123(1)
مصطلحات موضوعية: 0301 basic medicine, Lactobacillus casei, Streptococcus thermophilus, biology, Lactobacillus paracasei, Lactobacillus fermentum, 030106 microbiology, food and beverages, General Medicine, Glutathione, biology.organism_classification, Applied Microbiology and Biotechnology, Lactic acid, Microbiology, 03 medical and health sciences, chemistry.chemical_compound, 030104 developmental biology, Biochemistry, chemistry, Lactobacillus rhamnosus, Lactobacillus plantarum, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3db81f0d29ebfd4e0795ea05482904a3Test
https://pubmed.ncbi.nlm.nih.gov/28403558Test -
9
المؤلفون: Sanjeev Anand, Sudhir Kumar Tomar, Sarang Dilip Pophaly, Poonam, Nancy Awasti, Vaibhao Kisanrao Lule, T.P. Singh
المصدر: Journal of applied microbiology. 120(4)
مصطلحات موضوعية: 0301 basic medicine, Adult, 030106 microbiology, India, Biology, Applied Microbiology and Biotechnology, Polymerase Chain Reaction, Antioxidants, law.invention, Microbiology, 03 medical and health sciences, Probiotic, chemistry.chemical_compound, Feces, Species level, law, RNA, Ribosomal, 16S, Humans, Food science, Polymerase chain reaction, Bifidobacterium, Milk, Human, Sequence Analysis, RNA, Probiotics, Infant, General Medicine, 16S ribosomal RNA, biology.organism_classification, 030104 developmental biology, Cholesterol, chemistry, Functional activity, Sodium azide, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b252129a3ef7aefe16bb76e74e666f88Test
https://pubmed.ncbi.nlm.nih.gov/26849092Test -
10
المصدر: Journal of food science. 80(3)
مصطلحات موضوعية: Health, Dietary Supplements, Seeds, Soybean Proteins, Humans, Soybeans, Peptides, Phytotherapy
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=pmid________::cdb10f94e8f878d10e85a6de8ac3e0bfTest
https://pubmed.ncbi.nlm.nih.gov/25627564Test