المؤلفون: José Varela, Luiz F. Ferraretto, Shawn M. Kaeppler, Natalia de León

المصدر: Journal of Dairy Science, Vol 106, Iss 12, Pp 8710-8722 (2023)

مصطلحات موضوعية: corn silage, ensiling, in vitro starch digestibility, prolamins, Dairy processing. Dairy products, SF250.5-275, Dairying, SF221-250

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S0022030223005581Test; https://doaj.org/toc/0022-0302Test

الوصول الحر: https://doaj.org/article/8a7d03180ae04ceea2f42e0c97434dcbTest

المؤلفون: Ting-Ting Yu, Fu-Rong Yang, Yao Su, Yi-Heng Qi, Yi Liu, Nan Hu

المصدر: Materials, Vol 17, Iss 12, p 2901 (2024)

مصطلحات موضوعية: prolamins, Baijiu Jiuzao, reverse micelles extraction, secondary structure, protein structure, Technology, Electrical engineering. Electronics. Nuclear engineering, TK1-9971, Engineering (General). Civil engineering (General), TA1-2040, Microscopy, QH201-278.5, Descriptive and experimental mechanics, QC120-168.85

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/1996-1944/17/12/2901Test; https://doaj.org/toc/1996-1944Test

الوصول الحر: https://doaj.org/article/71b4b744dc0f469485e8ea638c31b363Test

المؤلفون: Trodtfeld, Franziska, Tölke, Tina, Wiegand, Cornelia

المصدر: Gels (2310-2861); Sep2023, Vol. 9 Issue 9, p740, 21p

مصطلحات موضوعية: PROLAMINS, CYTOCOMPATIBILITY, BIOCOMPATIBILITY, KERATINOCYTES, CITRIC acid

المؤلفون: Mariel Garrido Balam, Luis Antonio Chel Guerrero, Arturo Francisco Castellanos Ruelas, Yolanda Moguel Ordoñez, David Betancur Ancona

المصدر: Revista Colombiana de Investigaciones Agroindustriales, Vol 10, Iss 2 (2023)

مصطلحات موضوعية: Quality protein maize (QPM), fractionation, prolamins, glutelins, electrophoresis, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: http://revistas.sena.edu.co/index.php/recia/article/view/5809Test; https://doaj.org/toc/2422-4456Test

الوصول الحر: https://doaj.org/article/a0be9d4dbb1c4563b11615a6afc98f17Test

المؤلفون: Zhangpeng Li, Zile Xiao, Minghao Jiang, Yue Zhang

المصدر: Journal of Agriculture and Food Research, Vol 13, Iss , Pp 100660- (2023)

مصطلحات موضوعية: Prolamins, Curcumin, Interactions, Encapsulant screening, Delivery system, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S2666154323001679Test; https://doaj.org/toc/2666-1543Test

الوصول الحر: https://doaj.org/article/8f46e0345e64405aa01325b246508406Test

المؤلفون: Zhiming Li, Shu Zhang, Lu Bai, Huacheng Tang, Guifang Zhang, Jiayu Zhang, Weihong Meng, Dongjie Zhang

المصدر: Ultrasonics Sonochemistry, Vol 98, Iss , Pp 106526- (2023)

مصطلحات موضوعية: Ultrasound, Heat treatment, Coix seed prolamins, Protein modification, Enzymatic hydrolysis characteristics, α-Glucosidase inhibitory peptide, Chemistry, QD1-999, Acoustics. Sound, QC221-246

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S1350417723002389Test; https://doaj.org/toc/1350-4177Test

الوصول الحر: https://doaj.org/article/185bcbec2099428a84f025d27b11cfdcTest

المؤلفون: Taylor, Janet¹ janet.taylor@up.ac.za, Taylor, John R. N.¹

المصدر: Journal of the American Oil Chemists' Society (JAOCS). Aug2018, Vol. 95 Issue 8, p969-990. 22p.

مصطلحات موضوعية: PROLAMINS, PROTEINS, SORGHUM, EXTRACTION apparatus, BIODEGRADABLE plastics

المؤلفون: Shuning Zhang, Yongyan Kuang, Panpan Xu, Xiaowei Chen, Yanlan Bi, Dan Peng, Jun Li

المصدر: Molecules, Vol 28, Iss 23, p 7800 (2023)

مصطلحات موضوعية: prolamins-based edible coating, coating preservation techniques, modifications, Organic chemistry, QD241-441

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/1420-3049/28/23/7800Test; https://doaj.org/toc/1420-3049Test

الوصول الحر: https://doaj.org/article/67839e44fe4841f2b18a9e25ccacc583Test

المؤلفون: Zhiming Li, Shu Zhang, Weihong Meng, Jiayu Zhang, Dongjie Zhang

المصدر: Foods, Vol 12, Iss 21, p 3970 (2023)

مصطلحات موضوعية: hypoglycemic peptide, coix seed prolamins, α-glucosidase, structure-activity relationship, stability of activity, Chemical technology, TP1-1185

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/2304-8158/12/21/3970Test; https://doaj.org/toc/2304-8158Test

الوصول الحر: https://doaj.org/article/f49add14735144cdaee8b7a7ae1d0d7cTest

المؤلفون: Garrido Balam, Mariel, Chel Guerrero, Luis Antonio, Castellanos Ruelas, Arturo Francisco, Moguel Ordoñez, Yolanda, Betancur Ancona, David

المصدر: Revista Colombiana de Investigaciones Agroindustriales; Vol. 10 No. 2 (2023): Revista Colombiana de Investigaciones Agroindustriales; 76-87 ; Revista Colombiana de Investigaciones Agroindustriales; Vol. 10 Núm. 2 (2023): Revista Colombiana de Investigaciones Agroindustriales; 76-87 ; 2422-4456

مصطلحات موضوعية: Quality protein maize (QPM), fractionation, prolamins, glutelins, electrophoresis, Maíz de alta calidad de proteína, fraccionamiento, prolaminas, glutelinas, electroforesis

وصف الملف: application/pdf; text/xml

العلاقة: http://revistas.sena.edu.co/index.php/recia/article/view/extraction-and-characterization-of-proteins-present-in-concentra/extraction-and-characterization-of-proteins-present-in-concentraTest; http://revistas.sena.edu.co/index.php/recia/article/view/extraction-and-characterization-of-proteins-present-in-concentra/5830Test; http://revistas.sena.edu.co/index.php/recia/article/view/extraction-and-characterization-of-proteins-present-in-concentraTest

الإتاحة: https://doi.org/10.23850/24220582.5809Test
http://revistas.sena.edu.co/index.php/recia/article/view/extraction-and-characterization-of-proteins-present-in-concentraTest