المؤلفون: National Institute of Food and Agriculture (NIFA) (USDA)

المصدر: National Institute of Food and Agriculture. 2024.

تمت مراجعته من قبل الزملاء: N

Page Count: 8

الواصفات: Food, Nutrition, Low Income Groups, Nutrition Instruction, At Risk Persons, Physical Activity Level, Adults, Youth, Program Effectiveness, Eating Habits, Minority Groups, Health Behavior, Knowledge Level

المؤلفون: National Institute of Food and Agriculture (NIFA) (USDA)

المصدر: National Institute of Food and Agriculture. 2023.

تمت مراجعته من قبل الزملاء: N

Page Count: 8

الواصفات: Nutrition Instruction, Foods Instruction, Nutrition, Food, Low Income Groups, Minority Groups, Federal Programs, Extension Education, Access to Education, Dietetics, Health Education, Behavior Change, Health Behavior, Health Promotion, Community Programs, Physical Activity Level, Children, Adults, Well Being, COVID-19, Pandemics, At Risk Persons, Immigrants, Racial Differences, Ethnicity, Cooking Instruction, Eating Habits, Partnerships in Education, Family Programs

مصطلحات جغرافية: United States, Puerto Rico, Colorado, Oregon, Missouri, Kansas, Maryland (College Park), West Virginia, Mississippi, Arkansas

المؤلفون: National Institute of Food and Agriculture (NIFA) (USDA)

المصدر: National Institute of Food and Agriculture. 2022.

تمت مراجعته من قبل الزملاء: N

Page Count: 8

الواصفات: Nutrition Instruction, Food, Hunger, Well Being, Health Promotion, Low Income Groups, COVID-19, Pandemics, Health Education, At Risk Persons, Immigrants, Minority Groups, Racial Differences, Ethnicity, Cooking Instruction, Eating Habits, Partnerships in Education, Elementary Secondary Education, Adult Education, College Role, Family Programs

مصطلحات جغرافية: Connecticut, Louisiana, Puerto Rico, Nebraska, Mississippi, Idaho, Massachusetts, Hawaii, Indiana

المؤلفون: National Institute of Food and Agriculture (NIFA) (USDA)

المصدر: National Institute of Food and Agriculture. 2021.

تمت مراجعته من قبل الزملاء: N

Page Count: 7

الواصفات: Foods Instruction, Nutrition Instruction, Federal Programs, Low Income Groups, Program Descriptions, Educational Policy, Federal Legislation, Program Evaluation, Wellness, Student Centered Learning, Evidence Based Practice, Accountability, Partnerships in Education

المؤلفون: National Institute of Food and Agriculture (NIFA) (USDA)

المصدر: National Institute of Food and Agriculture. 2020.

تمت مراجعته من قبل الزملاء: N

Page Count: 8

الواصفات: Food, Nutrition Instruction, Extension Education, Low Income Groups, Program Descriptions, Nutrition, Well Being, Health Behavior, Land Grant Universities, Peer Teaching, Behavior Change, Diversity, Eating Habits, Dietetics, Costs, Partnerships in Education, Hunger, Poverty, Minority Groups

المؤلفون: National Institute of Food and Agriculture (NIFA) (USDA)

المصدر: National Institute of Food and Agriculture. 2019.

تمت مراجعته من قبل الزملاء: N

Page Count: 8

الواصفات: Nutrition Instruction, Foods Instruction, Nutrition, Food, Low Income Groups, Minority Groups, Federal Programs, Extension Education, Access to Education, Dietetics, Health Education, Behavior Change, Health Behavior, Health Promotion, Community Programs, Physical Activity Level, Children, Adults

مصطلحات جغرافية: United States, Missouri, Virgin Islands, Connecticut, Illinois, North Carolina, Washington, Wyoming, Alabama

المؤلفون: Ruan, Yefeng, Durresi, Arjan, Alfantoukh, Lina

المساهمون: National Science Foundation, National Institute of Food and Agriculture (NIFA) USDA, Lilly Endowment, Inc., Indiana University Pervasive Technology Institute, Indiana METACyt Initiative, Lilly Endowment, Inc

المصدر: Knowledge-Based Systems ; volume 145, page 207-218 ; ISSN 0950-7051

الإتاحة: https://doi.org/10.1016/j.knosys.2018.01.016Test
https://api.elsevier.com/content/article/PII:S0950705118300248?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0950705118300248?httpAccept=text/plainTest

المؤلفون: Chen, Huan, Blosser, Gavin D., Majidzadeh, Hamed, Liu, Xijun, Conner, William H., Chow, Alex T.

المساهمون: United States Geological Survey, National Institute of Food and Agriculture (NIFA) / USDA, National Science Foundation

المصدر: Journal of Analytical and Applied Pyrolysis ; volume 134, page 371-380 ; ISSN 0165-2370

مصطلحات موضوعية: Analytical Chemistry, Fuel Technology

الإتاحة: https://doi.org/10.1016/j.jaap.2018.07.002Test
https://api.elsevier.com/content/article/PII:S0165237018303929?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0165237018303929?httpAccept=text/plainTest

المؤلفون: Zingg, Jean‐Marc, Azzi, Angelo, Meydani, Mohsen

المساهمون: US Department of Agriculture, National Institute of Food and Agriculture (NIFA/USDA)

المصدر: Journal of Cellular Biochemistry ; volume 116, issue 3, page 398-407 ; ISSN 0730-2312 1097-4644

الإتاحة: https://doi.org/10.1002/jcb.24988Test

المؤلفون: Bernard, Mickaël, Maughan, B., Villalba, J. J.

المساهمون: Unité d'expérimentation sur les Ruminants de Theix, Institut National de la Recherche Agronomique (INRA), Utah State University (USU), Utah Agricultural Experiment Station, Logan, National Institute of Food and Agriculture (NIFA) USDA, Washington, DC 2009-35101-05360, INRA

المصدر: ISSN: 0021-8812.

مصطلحات موضوعية: endophytes, diet selection, Lolium arundinaceum, sheep, temperature, POLYETHYLENE-GLYCOL, BIRDSFOOT-TREFOIL, CONDENSED TANNINS, ERGOVALINE LEVELS, REED CANARYGRASS, QUEBRACHO TANNIN, METABOLIC COSTS, PERFORMANCE, ALKALOIDS, DIGESTIBILITY, [SDV]Life Sciences [q-bio], [INFO]Computer Science [cs]

العلاقة: hal-02642442; https://hal.inrae.fr/hal-02642442Test; PRODINRA: 206874; WOS: 000320856200048

الإتاحة: https://doi.org/10.2527/jas2012-5406Test
https://hal.inrae.fr/hal-02642442Test