-
1دورية أكاديمية
المؤلفون: Adam Calo, Annie McKee, Coline Perrin, Pierre Gasselin, Steven McGreevy, Sarah Ruth Sippel, Annette Aurélie Desmarais, Kirsteen Shields, Adrien Baysse-Lainé, André Magnan, Naomi Beingessner, Mai Kobayashi
المصدر: Frontiers in Sustainable Food Systems, Vol 5 (2021)
مصطلحات موضوعية: food system transformation, food sovereignty, agroecology, resilience, property regimes, land tenure, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
العلاقة: https://www.frontiersin.org/articles/10.3389/fsufs.2021.683544/fullTest; https://doaj.org/toc/2571-581XTest
-
2
المؤلفون: Naomi Beingessner
المصدر: Geoforum. 123:56-65
مصطلحات موضوعية: Value (ethics), Government, Sociology and Political Science, Property rights, Status quo, Political economy, media_common.quotation_subject, Land grabbing, Social value orientations, Land tenure, Storytelling, media_common
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::d82fcf21d88512ab0683d51e22d73681Test
https://doi.org/10.1016/j.geoforum.2021.04.028Test -
3
المؤلفون: Naomi Beingessner, André Magnan, Mengistu Wendimu
المصدر: Environment and Planning C: Politics and Space. :239965442211441
مصطلحات موضوعية: Public Administration, Geography, Planning and Development, Management, Monitoring, Policy and Law, Environmental Science (miscellaneous)
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::520b65a93cb863ab4faecb8ea1702848Test
https://doi.org/10.1177/23996544221144168Test -
4
المؤلفون: Naomi Beingessner, Amber J. Fletcher
المصدر: Agriculture and Human Values. 37:129-145
مصطلحات موضوعية: Public economics, Status quo, business.industry, 050204 development studies, media_common.quotation_subject, 05 social sciences, 0507 social and economic geography, Context (language use), Food sovereignty, Promotion (rank), Industrialisation, Agriculture, 0502 economics and business, Sustainability, Food systems, Business, 050703 geography, Agronomy and Crop Science, media_common
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::68bd80f0d93c57b7fe873cfe90259a73Test
https://doi.org/10.1007/s10460-019-09975-6Test -
5
المؤلفون: Coline Perrin, Adrien Baysse-Lainé, Annie McKee, Adam Calo, Steven R. McGreevy, Annette Aurélie Desmarais, Mai Kobayashi, Sarah Ruth Sippel, Pierre Gasselin, Naomi Beingessner, Kirsteen Shields, André Magnan
المساهمون: The James Hutton Institute, Innovation et Développement dans l'Agriculture et l'Alimentation (UMR Innovation), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Centre international d'études supérieures en sciences agronomiques (Montpellier SupAgro)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Research Institute for Humanity and Nature (RIHN), Institute of Cultural Anthropology, University of Leipzig [Leipzig, Allemagne], University of Manitoba [Winnipeg], University of Edinburgh, Pacte, Laboratoire de sciences sociales (PACTE), Centre National de la Recherche Scientifique (CNRS)-Université Grenoble Alpes (UGA)-Sciences Po Grenoble - Institut d'études politiques de Grenoble (IEPG ), Université Grenoble Alpes (UGA), University of Regina (UR), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Centre international d'études supérieures en sciences agronomiques (Montpellier SupAgro)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro), Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)
المصدر: Frontiers in Sustainable Food Systems, Vol 5 (2021)
Frontiers in Sustainable Food Systems
Frontiers in Sustainable Food Systems, Frontiers Media, 2021, 5, ⟨10.3389/fsufs.2021.683544⟩
Calo, A, McKee, A, Perrin, C, Gasselin, P, McGreevy, S, Sippel, S R, Desmarais, A A, Shields, K, Baysse-Lainé, A, Magnan, A, Beingessner, N & Kobayashi, M 2021, ' Achieving food system resilience requires challenging dominant land property regimes ', Frontiers in Sustainable Food Systems . https://doi.org/10.3389/fsufs.2021.683544Testمصطلحات موضوعية: agroecology, food system transformation, food sovereignty, agroecology, resilience, property regimes, land tenure, land reform, media_common.quotation_subject, 0211 other engineering and technologies, 0507 social and economic geography, land tenure, 02 engineering and technology, Entitlement, Horticulture, Management, Monitoring, Policy and Law, Food processing and manufacture, land reform, [SHS.DROIT]Humanities and Social Sciences/Law, Political science, ddc:630, TX341-641, Agricultural productivity, Land tenure, resilience, media_common, 2. Zero hunger, Global and Planetary Change, [SHS.SOCIO]Humanities and Social Sciences/Sociology, Ecology, Nutrition. Foods and food supply, 05 social sciences, 021107 urban & regional planning, [SHS.GEO]Humanities and Social Sciences/Geography, 15. Life on land, [SHS.ANTHRO-SE]Humanities and Social Sciences/Social Anthropology and ethnology, TP368-456, Political ecology, food sovereignty, property regimes, [SHS.SCIPO]Humanities and Social Sciences/Political science, Food sovereignty, 13. Climate action, Political economy, Food systems, Psychological resilience, food system transformation, 050703 geography, Agronomy and Crop Science, Land reform, Food Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a1cd852e5cbb8afbdc289f99e408e015Test
https://www.frontiersin.org/articles/10.3389/fsufs.2021.683544/fullTest -
6