المؤلفون: Undiganalu Gangadharappa Yathisha, Sneha Vaidya, Mamatha Bangera Sheshappa

المصدر: International Journal of Food Properties, Vol 25, Iss 1, Pp 187-203 (2022)

مصطلحات موضوعية: ribbon fish protein, protein size, secondary structure, dpph, protein hydrolyzate, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/1094-2912Test; https://doaj.org/toc/1532-2386Test

الوصول الحر: https://doaj.org/article/fcd25d268f0744ccaaeed9157f00c07fTest

المؤلفون: Juliet, Roshani Mohan Raj, Anshida, Miyapadavu, Mamatha, Bangera Sheshappa, Akhila, Dharnappa Sannejal, Vittal, Rajeshwari

المصدر: Journal of Health and Allied Sciences NU ; volume 13, issue 01, page 103-106 ; ISSN 2582-4287 2582-4953

الإتاحة: https://doi.org/10.1055/s-0042-1748804Test

المؤلفون: Fernandes, Vanessa, Mamatha, Bangera Sheshappa

المصدر: Current Nutrition Reports; Dec2023, Vol. 12 Issue 4, p567-580, 14p

المؤلفون: Undiganalu G. Yathisha, Mahendra Gowdru Srinivasa, Revana Siddappa BC, Subankar Mandal, Sheshagiri R. Dixit, G. V. Pujar, Mamatha Bangera Sheshappa

المصدر: Proteins: Structure, Function, and Bioinformatics. 90:982-992

مصطلحات موضوعية: Fish Proteins, Binding Sites, Viral Protease Inhibitors, Protein Hydrolysates, SARS-CoV-2, Angiotensin-Converting Enzyme Inhibitors, Molecular Dynamics Simulation, Biochemistry, COVID-19 Drug Treatment, Molecular Docking Simulation, Structural Biology, Humans, Thermodynamics, Amino Acid Sequence, Peptides, Molecular Biology, Protein Binding

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::910ac3a601c6241ced76240e6bce0f25Test
https://doi.org/10.1002/prot.26291Test

المؤلفون: Bhat, Ishani, Mamatha, Bangera Sheshappa

المصدر: Nanopharmaceuticals in Regenerative Medicine ; page 189-206 ; ISBN 9781003153504

الإتاحة: https://doi.org/10.1201/9781003153504-11Test

المؤلفون: Bhat, Ishani, Jose, Nimmy Mol, Mamatha, Bangera Sheshappa

المصدر: Journal of Food Science & Technology; Mar2023, Vol. 60 Issue 3, p987-995, 9p

المؤلفون: D'Souza, Leonard Clinton, Dwivedi, Shiwangi, Raihan, Faiza, Yathisha, Undiganalu Gangadharappa, Raghu, Shamprasad Varija, Mamatha, Bangera Sheshappa, Sharma, Anurag

المصدر: Environmental Toxicology ; volume 37, issue 7, page 1723-1739 ; ISSN 1520-4081 1522-7278

الإتاحة: https://doi.org/10.1002/tox.23520Test

المؤلفون: Bhat, Ishani, Jose, Nimmy Mol, Mamatha, Bangera Sheshappa

المساهمون: Indian Council of Medical Research

المصدر: Journal of Food Science and Technology ; volume 60, issue 3, page 987-995 ; ISSN 0022-1155 0975-8402

مصطلحات موضوعية: Food Science

الإتاحة: https://doi.org/10.1007/s13197-022-05430-3Test

المؤلفون: Bhat, Ishani, Baskaran, Vallikannan, Mamatha, Bangera Sheshappa

المساهمون: Indian Council of Medical Research

المصدر: Food Bioscience ; volume 46, page 101423 ; ISSN 2212-4292

مصطلحات موضوعية: Biochemistry, Food Science

الإتاحة: https://doi.org/10.1016/j.fbio.2021.101423Test
https://api.elsevier.com/content/article/PII:S2212429221005484?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S2212429221005484?httpAccept=text/plainTest

المؤلفون: Bhat, Ishani, Madhura, R.J., Badanthadka, Murali, Mamatha, Bangera Sheshappa

المساهمون: ICMR

المصدر: Food Chemistry ; volume 389, page 133046 ; ISSN 0308-8146

مصطلحات موضوعية: General Medicine, Food Science, Analytical Chemistry

الإتاحة: https://doi.org/10.1016/j.foodchem.2022.133046Test
https://api.elsevier.com/content/article/PII:S0308814622010081?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0308814622010081?httpAccept=text/plainTest