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1دورية أكاديمية
المؤلفون: Kim, Jinyoung, Burton-Pimentel, Kathryn, Fleuti, Charlotte, Blaser, Carola, Scherz, Valentin, Badertscher, René, Marmonier, Corinne, Lyon-Belgy, Noëlle, Caille, Aurélie, Pidou, Véronique, Blot, Adeline, Bertelli, Claire, David, Jérémie, Bütikofer, Ueli, Greub, Gilbert, Dardevet, Dominique, Polakof, Sergio, Vergères, Guy
المساهمون: Unité de Nutrition Humaine (UNH), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Clermont Auvergne (UCA), Agroscope, Centre National Interprofessionnel de l'Economie Laitière Paris (CNIEL), Centre Hospitalier Universitaire Vaudois = Lausanne University Hospital Lausanne (CHUV), Centre de Recherche en Nutrition Humaine Auvergne CHU Clermont-Ferrand (CRNH A), Direction de la recherche clinique et de l’innovation CHU Clermont-Ferrand (DRCI), CHU Clermont-Ferrand-CHU Clermont-Ferrand
المصدر: ISSN: 2072-6643 ; Nutrients ; https://hal.inrae.fr/hal-03449903Test ; Nutrients, 2021, 13 (6), pp.1905. ⟨10.3390/nu13061905⟩.
مصطلحات موضوعية: dairy products, fermented food, gut microbiota, ageing, lipidsfree fatty acids, [SDV]Life Sciences [q-bio]
العلاقة: info:eu-repo/semantics/altIdentifier/pmid/34205926; hal-03449903; https://hal.inrae.fr/hal-03449903Test; https://hal.inrae.fr/hal-03449903/documentTest; https://hal.inrae.fr/hal-03449903/file/2021_Kim_Nutrients.pdfTest; PUBMED: 34205926; WOS: 000666500500001
الإتاحة: https://doi.org/10.3390/nu13061905Test
https://hal.inrae.fr/hal-03449903Test
https://hal.inrae.fr/hal-03449903/documentTest
https://hal.inrae.fr/hal-03449903/file/2021_Kim_Nutrients.pdfTest -
2مؤتمر
المؤلفون: Kim, Jinyoung, Burton, Kathryn, Valentin, Scherz, Dardevet, Dominique, Marmonier, Corinne, David, Jérémie, Stoffers, Helena, Blot, Adeline, Caille, Aurelie, Lyon-Belgy, Noëlle, Pidou, Véronique, Claire, Bertelli, Greub, Gilbert, G., Veronique, Pierzo, Vergeres, Guy, Polakof, Sergio
المساهمون: Unité de Nutrition Humaine (UNH), Université Clermont Auvergne 2017-2020 (UCA 2017-2020 )-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Agroscope, Centre Hospitalier Universitaire Vaudois = Lausanne University Hospital Lausanne (CHUV), Centre National Interprofessionnel de l'Economie Laitière Paris (CNIEL), CHU Gabriel Montpied Clermont-Ferrand, CHU Clermont-Ferrand
المصدر: Winter School on the topic “Diet and Microbes: Gut Health for the Brain and Body" ; https://hal.inrae.fr/hal-03048885Test ; Winter School on the topic “Diet and Microbes: Gut Health for the Brain and Body", Jan 2020, helsinki, Finland
مصطلحات موضوعية: [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
العلاقة: hal-03048885; https://hal.inrae.fr/hal-03048885Test
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3دورية أكاديمية
المؤلفون: Berendsen, Agnes, Santoro, Aurelia, Pini, Elisa, Cevenin, Elisa, Ostan, Rita, Pietruszka, Barbara, Rolf, Katarzyna, Cano, Noël, Caille, Aurelie, Lyon-Belgy, Noëlle
المساهمون: Department of Human Nutrition, Wageningen University and Research Wageningen (WUR), Department of Experimental Diagnostic and Specialty Medicine, Alma Mater Studiorum Università di Bologna = University of Bologna (UNIBO), Unité de Nutrition Humaine (UNH), Institut National de la Recherche Agronomique (INRA)-Université d'Auvergne - Clermont-Ferrand I (UdA)-Clermont Université
المصدر: ISSN: 0047-6374.
مصطلحات موضوعية: Nutrition, Ageing, Intervention, Elderly, [SDV.SA]Life Sciences [q-bio]/Agricultural sciences
العلاقة: hal-01056799; https://hal.science/hal-01056799Test; PRODINRA: 255677; WOS: 000330600300001
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4دورية أكاديمية
المؤلفون: Berendsen, Agnes, Santoro, Aurelia, Pini, Elisa, Cevenini, Elisa, Ostan, Rita, Pietruszka, Barbara, Rolf, Katarzyna, Cano, Noël, Caille, Aurélie, Lyon-Belgy, Noëlle, Fairweather-Tait, Susan, Feskens, Edith, Franceschi, Claudio, de Groot, C P G M
العلاقة: Berendsen, Agnes, Santoro, Aurelia, Pini, Elisa, Cevenini, Elisa, Ostan, Rita, Pietruszka, Barbara, Rolf, Katarzyna, Cano, Noël, Caille, Aurélie, Lyon-Belgy, Noëlle, Fairweather-Tait, Susan, Feskens, Edith, Franceschi, Claudio and de Groot, C P G M (2014) A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people:design of the NU-AGE dietary intervention study. Mechanisms of Ageing and Development, 134 (11-12). pp. 523-530. ISSN 0047-6374
الإتاحة: https://doi.org/10.1016/j.mad.2013.10.002Test
https://ueaeprints.uea.ac.uk/id/eprint/49091Test/ -
5دورية أكاديمية
المؤلفون: Berendsen, Agnes, Santoro, Aurelia, Pini, Elisa, Cevenini, Elisa, Ostan, Rita, Pietruszka, Barbara, Rolf, Katarzyna, Cano, Noël, Caille, Aurélie, Lyon-Belgy, Noëlle, Fairweather-Tait, Susan, Feskens, Edith, Franceschi, Claudio, de Groot, C P G M
العلاقة: Berendsen, Agnes, Santoro, Aurelia, Pini, Elisa, Cevenini, Elisa, Ostan, Rita, Pietruszka, Barbara, Rolf, Katarzyna, Cano, Noël, Caille, Aurélie, Lyon-Belgy, Noëlle, Fairweather-Tait, Susan, Feskens, Edith, Franceschi, Claudio and de Groot, C P G M (2014) Reprint of: A parallel randomized trial on the effect of a healthful diet on inflammageing and its consequences in European elderly people: Design of the NU-AGE dietary intervention study. Mechanisms of Ageing and Development, 136-137. pp. 14-21. ISSN 0047-6374
الإتاحة: https://doi.org/10.1016/j.mad.2014.03.001Test
https://ueaeprints.uea.ac.uk/id/eprint/49084Test/ -
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المؤلفون: Berendsen, Agnes, Santoro, Aurelia, Pini, Elisa, Cevenini, Elisa, Ostan, Rita, Pietruszka, Barbara, Rolf, Katarzyna, Cano, Noël, Caille, Aurelie, Lyon-Belgy, Noëlle, Fairweather-Tait, Suzan, Feskens, Edith, Franceschi, Claudio, de Groot, CPGM
المساهمون: Department of Human Nutrition, Wageningen University and Research [Wageningen] (WUR), Department of Experimental Diagnostic and Specialty Medicine, Alma Mater Studiorum Università di Bologna [Bologna] (UNIBO), Faculty of Human Nutrition and Consumer Sciences, University of Life Sciences, Unité de Nutrition Humaine (UNH), Université d'Auvergne - Clermont-Ferrand I (UdA)-Clermont Université-Institut National de la Recherche Agronomique (INRA), Service Nutrition, CHU Clermont-Ferrand, Norwich Medical School, Department of Nutrition, University of East Anglia [Norwich] (UEA)
المصدر: Mechanisms of Ageing and Development
Mechanisms of Ageing and Development, Elsevier, 2014, 136-137, pp.14-21. ⟨10.1016/j.mad.2014.03.001⟩مصطلحات موضوعية: Ageing, Elderly, Intervention, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, Nutrition
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::df858ab1b895b0a76c01a453edb9fb12Test
https://hal.inrae.fr/hal-02634866Test