المؤلفون: EFSA Panel on Biological Hazards (BIOHAZ), Koutsoumanis, Konstantinos, Allende, Ana, Alvarez-Ordóñez, Avelino, Bolton, Declan, Bover-Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Nonno, Romolo, Peixe, Luisa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Sandro Cocconcelli, Pier, Fernández Escámez, Pablo Salvador, Prieto Maradona, Miguel, Querol, Amparo, Sijtsma, Lolke, Evaristo Suarez, Juan, Sundh, Ingvar, Barizzone, Fulvio, Correia, Sandra, Herman, Lieve

المساهمون: Indústries Alimentàries, Funcionalitat i Seguretat Alimentària

مصطلحات موضوعية: 663/664

وصف الملف: application/pdf

العلاقة: EFSA Journal; Koutsoumanis, Konstantinos, Ana Allende, Avelino Alvarez-Ordóñez, Declan Bolton, Sara Bover‐Cid, Marianne Chemaly, Alessandra De Cesare et al. 2024. "Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 19: Suitability of taxonomic units notified to EFSA until September 2023". EFSA Journal 22 (1). doi:10.2903/j.efsa.2024.8517.; http://hdl.handle.net/20.500.12327/2794Test; https://doi.org/10.2903/j.efsa.2024.8517Test

الإتاحة: https://doi.org/20.500.12327/2794Test
https://doi.org/10.2903/j.efsa.2024.8517Test
https://hdl.handle.net/20.500.12327/2794Test

المؤلفون: EFSA Panel on Biological Hazards (BIOHAZ), Koutsoumanis, Konstantinos, Allende, Ana, Bolton, Declan, Bover-Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Nonno, Romolo, Peixe, Luisa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Fox, Edward, Gosling, Rebecca (Becky), Melero Gil, Beatriz, Møretrø, Trond, Stessl, Beatrix, da Silva Felício, Maria Teresa, Messens, Winy, Cezara Simon, Ancuta, Alvarez-Ordóñez, Avelino

المساهمون: Indústries Alimentàries, Funcionalitat i Seguretat Alimentària

مصطلحات موضوعية: 663/664

وصف الملف: application/pdf

العلاقة: EFSA Journal; Koutsoumanis, Konstantinos, Ana Allende, Declan Bolton, Sara Bover‐Cid, Marianne Chemaly, Alessandra De Cesare, Lieve Herman et al. 2024. "Persistence of microbiological hazards in food and feed production and processing environments". EFSA Journal 22 (1). doi:10.2903/j.efsa.2024.8521; http://hdl.handle.net/20.500.12327/2797Test; https://doi.org/10.2903/j.efsa.2024.8521Test

الإتاحة: https://doi.org/20.500.12327/2797Test
https://doi.org/10.2903/j.efsa.2024.8521Test
https://hdl.handle.net/20.500.12327/2797Test

المؤلفون: null, null, Koutsoumanis, Konstantinos, Allende, Ana, Alvarez‐Ordóñez, Avelino, Bover‐Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Peixe, Luisa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Blagojevic, Bojan, Van Damme, Inge, Hempen, Michaela, Messens, Winy, Bolton, Declan

المساهمون: null, null, Koutsoumanis, Konstantino, Allende, Ana, Alvarez‐Ordóñez, Avelino, Bover‐Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Peixe, Luisa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagioti, Suffredini, Elisabetta, Blagojevic, Bojan, Van Damme, Inge, Hempen, Michaela, Messens, Winy, Bolton, Declan

مصطلحات موضوعية: Meat, bacterial growth, dry‐ageing, maturation, safety, wet‐ageing

وصف الملف: ELETTRONICO

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/36698487; info:eu-repo/semantics/altIdentifier/wos/WOS:000914907500001; volume:21; issue:1; firstpage:1; lastpage:101; numberofpages:101; journal:EFSA JOURNAL; https://hdl.handle.net/11585/960015Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85151298817

الإتاحة: https://doi.org/10.2903/j.efsa.2023.7745Test
https://hdl.handle.net/11585/960015Test

المؤلفون: Koutsoumanis, Konstantinos, Allende, Ana, Alvarez-Ordóñez, Avelino, Bolton, Declan, Bover-Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Peixe, Luísa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Cocconcelli, Pier Sandro, Escámez, Pablo Salvador Fernández, Maradona, Miguel Prieto, Querol, Amparo, Sijtsma, Lolke, Suarez, Juan Evaristo, Sundh, Ingvar, Vlak, Just, Barizzone, Fulvio, Correia, Sandra, Herman, Lieve

المساهمون: Koutsoumanis, Konstantino, Allende, Ana, Alvarez-Ordóñez, Avelino, Bolton, Declan, Bover-Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Peixe, Luísa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagioti, Suffredini, Elisabetta, Cocconcelli, Pier Sandro, Escámez, Pablo Salvador Fernández, Maradona, Miguel Prieto, Querol, Amparo, Sijtsma, Lolke, Suarez, Juan Evaristo, Sundh, Ingvar, Vlak, Just, Barizzone, Fulvio, Correia, Sandra, Herman, Lieve

مصطلحات موضوعية: Geobacillus thermodenitrifican, Lactiplantibacillus argentoratensi, Ogataea polymorpha, QPS, Streptococcus orali, Xanthobacter

وصف الملف: ELETTRONICO

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/36704192; info:eu-repo/semantics/altIdentifier/wos/WOS:000920088600001; volume:21; issue:1; firstpage:1; lastpage:23; numberofpages:23; journal:EFSA JOURNAL; https://hdl.handle.net/11585/916991Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85147341454

الإتاحة: https://doi.org/10.2903/j.efsa.2023.7746Test
https://hdl.handle.net/11585/916991Test

المؤلفون: null, null, Koutsoumanis, Konstantinos, Allende, Ana, Alvarez‐Ordoñez, Avelino, Bolton, Declan, Bover‐Cid, Sara, Chemaly, Marianne, Davies, Robert, De Cesare, Alessandra, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Peixe, Luisa, Skandamis, Panagiotis, Suffredini, Elisabetta, Miller, Michael W, Mysterud, Atle, Nöremark, Maria, Simmons, Marion, Tranulis, Michael A, Vaccari, Gabriele, Viljugrein, Hildegunn, Ortiz‐Pelaez, Angel, Ru, Giuseppe

المساهمون: null, null, Koutsoumanis, Konstantino, Allende, Ana, Alvarez‐Ordoñez, Avelino, Bolton, Declan, Bover‐Cid, Sara, Chemaly, Marianne, Davies, Robert, De Cesare, Alessandra, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Peixe, Luisa, Skandamis, Panagioti, Suffredini, Elisabetta, Miller, Michael W, Mysterud, Atle, Nöremark, Maria, Simmons, Marion, Tranulis, Michael A, Vaccari, Gabriele, Viljugrein, Hildegunn, Ortiz‐Pelaez, Angel, Ru, Giuseppe

مصطلحات موضوعية: CWD, Europe, chronic, genotype, surveillance, wasting

وصف الملف: ELETTRONICO

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/37077299; info:eu-repo/semantics/altIdentifier/wos/WOS:000973463700001; volume:21; issue:4; firstpage:1; lastpage:103; numberofpages:103; journal:EFSA JOURNAL; https://hdl.handle.net/11585/960001Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85159561950

الإتاحة: https://doi.org/10.2903/j.efsa.2023.7936Test
https://hdl.handle.net/11585/960001Test

المؤلفون: Koutsoumanis, Konstantinos, Ordóñez, Avelino Alvarez, Bolton, Declan, Bover‐Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Nonno, Romolo, Peixe, Luisa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Banach, Jen, Ottoson, Jakob, Zhou, Bin, da Silva Felício, Maria Teresa, Jacxsens, Liesbeth, Martins, Joana Lourenço, Messens, Winy, Allende, Ana

المصدر: EFSA JOURNAL ; ISSN: 1831-4732

مصطلحات موضوعية: Agriculture and Food Sciences, contamination, chlorine, fruit, herb, industrial setting, operational monitoring, peracetic acid, process water, processing operation, validation, vegetable, verification, wash water, washing, water disinfection treatment, water management, water quality, water replenishment, water safety, ESCHERICHIA-COLI O157H7, ALTERNATIVE DISINFECTION METHODS, HIGH-POWER ULTRASOUND, CROSS-CONTAMINATION, CUT PRODUCE, LISTERIA-MONOCYTOGENES, MULTISTATE OUTBREAK, CHLORINE DEMAND, UNITED-STATES

وصف الملف: application/pdf

العلاقة: https://biblio.ugent.be/publication/01J0QT7P73CFV8XWTV5Y0TFE65Test; http://hdl.handle.net/1854/LU-01J0QT7P73CFV8XWTV5Y0TFE65Test; http://doi.org/10.2903/j.efsa.2023.8332Test; https://biblio.ugent.be/publication/01J0QT7P73CFV8XWTV5Y0TFE65/file/01J0QT8QNG39QB8XFG806EZJ6JTest

الإتاحة: https://doi.org/10.2903/j.efsa.2023.8332Test
https://biblio.ugent.be/publication/01J0QT7P73CFV8XWTV5Y0TFE65Test
http://hdl.handle.net/1854/LU-01J0QT7P73CFV8XWTV5Y0TFE65Test
https://biblio.ugent.be/publication/01J0QT7P73CFV8XWTV5Y0TFE65/file/01J0QT8QNG39QB8XFG806EZJ6JTest

المؤلفون: Koutsoumanis, Konstantinos, Allende, Ana, Álvarez Ordóñez, Avelino, Bolton, Declan, Bover Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Nonno, Romolo, Peixe, Luísa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Cocconcelli, Pier Sandro, Fernández Escámez, Pablo Salvador, Prieto Maradona, Miguel, Querol, Amparo, Sijtsma, Lolke, Suarez, Juan Evaristo, Sundh, Ingvar, Barizzone, Fulvio, Correia, Sandra, Herman, Lieve

المساهمون: Tecnologia de los Alimentos, Facultad de Veterinaria

مصطلحات موضوعية: Tecnología de los alimentos, QPS, Anaerobutyricum soehngenii, Microorganism strain DSM 11798, Stutzerimonas stutzeri (former Pseudomonas stutzeri), Nannochloropsis oculata, 2414 Microbiología, 3309 Tecnología de Los Alimentos

العلاقة: Koutsoumanis, K., Allende, A., Alvarez-Ordóñez, A., Bolton, D., Bover-Cid, S., Chemaly, M., De Cesare, A., Hilbert, F., Lindqvist, R., Nauta, M., Nonno, R., Peixe, L., Ru, G., Simmons, M., Skandamis, P., Suffredini, E., Cocconcelli, P. S., Fernández Escámez, P. S., Maradona, M. P., et al. (2023). Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 18: Suitability of taxonomic units notified to EFSA until March 2023. EFSA Journal, 21(7), Article e8092. https://doi.org/10.2903/J.EFSA.2023.8092Test; https://hdl.handle.net/10612/20236Test

الإتاحة: https://doi.org/10.2903/J.EFSA.2023.8092Test
https://hdl.handle.net/10612/20236Test

المؤلفون: Koutsoumanis, Konstantinos, Allende, Ana, Álvarez Ordóñez, Avelino, Bolton, Declan, Bover‐Cid, Sara, Chemaly, Marianne, De Cesare, Alessandra, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Nonno, Romolo, Peixe, Luisa, Ru, Giuseppe, Simmons, Marion, Skandamis, Panagiotis, Suffredini, Elisabetta, Cocconcelli, Pier Sandro, Suárez, Juan Evaristo, Noriega Fernández, Estefanía, Istace, Frédérique, Aguillera, Jaime, Brozzi, Rosella, Liébana, Ernesto, Guerra, Beatriz, Correia, Sandra, Herman, Lieve

المساهمون: Tecnologia de los Alimentos, Facultad de Veterinaria

مصطلحات موضوعية: Tecnología de los alimentos, Qualification, AMR, Intrinsic resistance, Acquired resistance, Whole genome sequence, Qualified presumption of safety, Risk assessment, 2414 Microbiología

العلاقة: Koutsoumanis, K., Allende, A., Álvarez Ordóñez, A., Bolton, D., Bover-Cid, S., Chemaly, M., De Cesare, A., Hilbert, F., Lindqvist, R., Nauta, M., Nonno, R., Peixe, L., Ru, G., Simmons, M., Skandamis, P., Suffredini, E., Cocconcelli, P. S., Suarez, J. E., Fernández, E. N., et al. (2023). Statement on how to interpret the QPS qualification on ‘acquired antimicrobial resistance genes’. EFSA Journal, 21(10). https://doi.org/10.2903/J.EFSA.2023.8323Test; https://hdl.handle.net/10612/20310Test

الإتاحة: https://doi.org/10.2903/J.EFSA.2023.8323Test
https://hdl.handle.net/10612/20310Test

المؤلفون: Allende, Ana, Álvarez Ordóñez, Avelino, Bolton, Declan, Bover‐Cid, Sara, Chemaly, Marianne, Herman, Lieve, Hilbert, Friederike, Lindqvist, Roland, Nauta, Maarten, Nonno, Romolo, Peixe, Luisa, Skandamis, Panagiotis, Suffredini, Elisabetta, Fernández Escámez, Pablo, Gonzales‐Barron, Ursula, Roberts, Helen, Ru, Giuseppe, Simmons, Marion, Cruz, Rubén Barcia, Lourenço Martins, Joana, Messens, Winy, Ortiz Peláez, Ángel, Simon, Ancuta Cezara, De Cesare, Alessandra

المساهمون: Tecnologia de los Alimentos, Facultad de Veterinaria, Koutsoumanis, Konstantinos

مصطلحات موضوعية: Tecnología de los alimentos, Animal by-products, Porcine, Inactivation, Pathogens, Perfringens, Feed, 3309 Tecnología de Los Alimentos

العلاقة: Koutsoumanis, K., Allende, A., Alvarez Ordoñez, A., Bolton, D., Bover-Cid, S., Chemaly, M., Herman, L., Hilbert, F., Lindqvist, R., Nauta, M., Nonno, R., Peixe, L., Skandamis, P., Suffredini, E., Fernandez Escamez, P., Gonzales-Barron, U., Roberts, H., Ru, G., Simmons, M., et al. (2023). Assessment on the efficacy of methods 2 to 5 and method 7 set out in Commission Regulation (EU) No 142/2011 to inactivate relevant pathogens when producing processed animal protein of porcine origin intended to feed poultry and aquaculture animals. EFSA Journal, 21(7). https://doi.org/10.2903/J.EFSA.2023.8093Test; https://hdl.handle.net/10612/19422Test

الإتاحة: https://doi.org/10.2903/J.EFSA.2023.8093Test
https://hdl.handle.net/10612/19422Test