المؤلفون: Miki, Shouhei, Sakai, Kanae, Nakagawa, Takuro, Tanaka, Takumi, Liu, Liyun, Yamashita, Hideyuki, Kusumoto, Ken-Ichi

المصدر: Journal of Bioscience and Bioengineering ; volume 137, issue 4, page 231-238 ; ISSN 1389-1723

مصطلحات موضوعية: Applied Microbiology and Biotechnology, Bioengineering, Biotechnology

الإتاحة: https://doi.org/10.1016/j.jbiosc.2024.01.003Test
https://api.elsevier.com/content/article/PII:S1389172324000033?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S1389172324000033?httpAccept=text/plainTest

المؤلفون: Tomita, Satoru, Nomura, Masaru, Arakawa, Yousuke, Miura, Takayuki, Hayashida, Sora, Hagi, Tatsuro, Kobayashi, Miho, Suzuki, Satoshi, Yamashita, Hideyuki, Sato, Kaoru, Kusumoto, Ken-Ichi

المصدر: Food Research International ; volume 158, page 111535 ; ISSN 0963-9969

مصطلحات موضوعية: Food Science

الإتاحة: https://doi.org/10.1016/j.foodres.2022.111535Test
https://api.elsevier.com/content/article/PII:S0963996922005932?httpAccept=text/xmlTest
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المؤلفون: Maeda, Hiroshi, Katase, Toru, Sakai, Daisuke, Takeuchi, Michio, Kusumoto, Ken-Ichi, Amano, Hitoshi, Ishida, Hiroki, Abe, Keietsu, Yamagata, Youhei

المساهمون: PROBRAIN

المصدر: Bioscience, Biotechnology, and Biochemistry ; volume 80, issue 9, page 1813-1819 ; ISSN 0916-8451 1347-6947

الإتاحة: https://doi.org/10.1080/09168451.2016.1166933Test
http://academic.oup.com/bbb/article-pdf/80/9/1813/36832691/bbb1813.pdfTest

المؤلفون: Kusumoto, Ken-ichi, Parton, Angela, Barnes, David

المصدر: In Vitro Cellular & Developmental Biology. Animal, 2009 Jan 01. 45(1/2), 55-61.

الوصول الحر: https://www.jstor.org/stable/40205936Test

المؤلفون: MARUI, Junichiro, BOULOM, Sayvisene, PANTHAVEE, Wanchai, MOMMA, Mari, KUSUMOTO, Ken-Ichi, NAKAHARA, Kazuhiko, SAITO, Masayoshi

المصدر: Bioscience of Microbiota, Food and Health ; volume 34, issue 2, page 45-52 ; ISSN 2186-3342

الإتاحة: https://doi.org/10.12938/bmfh.2014-018Test
https://www.jstage.jst.go.jp/article/bmfh/34/2/34_2014-018/_pdfTest

المؤلفون: Shimizu, Natsuno, Katagiri, Tamaki, Matsumoto, Akira, Matsuda, Yoshihiko, Arai, Hiroshi, Sasaki, Nobumitsu, Abe, Keietsu, Katase, Toru, Ishida, Hiroki, Kusumoto, Ken-Ichi, Takeuchi, Michio, Yamagata, Youhei

المساهمون: Promotion of Basic Research Activities for Innovative Biosciences

المصدر: Applied Microbiology and Biotechnology ; volume 105, issue 21-22, page 8481-8494 ; ISSN 0175-7598 1432-0614

مصطلحات موضوعية: Applied Microbiology and Biotechnology, General Medicine, Biotechnology

الإتاحة: https://doi.org/10.1007/s00253-021-11639-7Test

المؤلفون: Kawano, Atsushi, Matsumoto, Yuji, Terada, Atsushi, Tonozuka, Takashi, Tada, Sawaki, Kusumoto, Ken-Ichi, Yasutake, Nozomu

المصدر: Bioscience, Biotechnology, and Biochemistry ; volume 85, issue 7, page 1706-1710 ; ISSN 1347-6947

الإتاحة: https://doi.org/10.1093/bbb/zbab091Test
http://academic.oup.com/bbb/article-pdf/85/7/1706/38820571/zbab091.pdfTest

المؤلفون: Murthy, Pushpa Srinivas, Palakshappa, Sneha Hassan, Padela, Janardhan, Kusumoto, Ken-Ichi

المساهمون: M/s Kirin Holdings Co., Ltd., Tokyo, National Food Research Institute, National Agriculture and Food Research Organisation, Tsukuba, Japan

المصدر: LWT ; volume 120, page 108919 ; ISSN 0023-6438

مصطلحات موضوعية: Food Science

الإتاحة: https://doi.org/10.1016/j.lwt.2019.108919Test
https://api.elsevier.com/content/article/PII:S0023643819312617?httpAccept=text/xmlTest
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المؤلفون: Morita, Hiroto, Tomita, Sayako, Maeda, Hiroshi, Okamoto, Ayako, Yamagata, Youhei, Kusumoto, Ken-Ichi, Amano, Hitoshi, Ishida, Hiroki, Takeuchi, Michio

المصدر: Applied and Environmental Microbiology ; volume 78, issue 22, page 8154-8157 ; ISSN 0099-2240 1098-5336

الإتاحة: https://doi.org/10.1128/aem.01601-12Test

المؤلفون: Nagira, Tsutomu, Narisawa, Junko, Teruya, Kiichirou, Katakura, Yoshinori, Shim, Sun-Yup, Kusumoto, Ken-ichi, Tokumaru, Sennosuke, Tokumaru, Koichiro, Barnes, David W., Shirahata, Sanetaka

المصدر: Cytotechnology ; volume 64, issue 1, page 107-107 ; ISSN 0920-9069 1573-0778

مصطلحات موضوعية: Cell Biology, Clinical Biochemistry, Biomedical Engineering, Bioengineering, Biotechnology

الإتاحة: https://doi.org/10.1007/s10616-011-9410-5Test