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1دورية أكاديمية
المؤلفون: Lyndsey R. Huss, Julie Dean, Lisa M. Lamothe, Bruce Hamaker, Brad Reuhs, Michael I. Goran, Kim-Anne Lê
المصدر: Nutrients, Vol 15, Iss 1, p 45 (2022)
مصطلحات موضوعية: nutritional profile, carbohydrate microstructure, home prepared, commercially prepared, infant, puree, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Michelle Blumfield, Andrew McConnell, Tim Cassettari, Peter Petocz, Molly Warner, Vanessa Campos, Kim-Anne Lê, Kaori Minehira, Skye Marshall, Flavia Fayet-Moore
المصدر: PLoS ONE, Vol 16, Iss 7, p e0253582 (2021)
وصف الملف: electronic resource
العلاقة: https://doaj.org/toc/1932-6203Test
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3دورية أكاديمية
المؤلفون: Denise Tan, Andrea Nicole Olden, Audrey Orengo, Célia Francey, Vanessa Caroline Campos, Flavia Fayet-Moore, Jung Eun Kim, Kim-Anne Lê
المصدر: Nutrients, Vol 12, Iss 9, p 2771 (2020)
مصطلحات موضوعية: carbohydrate quality, nutritional quality, nutrient profiling model, free sugars, dietary fibre, packaged foods, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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4دورية أكاديمية
المؤلفون: Muriel Henrion, Célia Francey, Kim-Anne Lê, Lisa Lamothe
المصدر: Nutrients, Vol 11, Iss 8, p 1729 (2019)
مصطلحات موضوعية: β-glucans, fibres, glucose, lipids, processing, viscosity, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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5دورية أكاديمية
المؤلفون: Andreas Rytz, Dorothée Adeline, Kim-Anne Lê, Denise Tan, Lisa Lamothe, Olivier Roger, Katherine Macé
المصدر: Nutrients, Vol 11, Iss 5, p 1172 (2019)
مصطلحات موضوعية: glycemic index, glycemic load, macronutrient composition, model, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
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6دورية أكاديمية
المؤلفون: Anne Zanchi, Luc Tappy, Kim-Anne Lê, Murielle Bortolotti, Nicolas Theumann, Georges Halabi, Thierry Gauthier, Claudine Mathieu, Sylvie Tremblay, Pauline Coti Bertrand, Michel Burnier, Daniel Teta
المصدر: PLoS ONE, Vol 9, Iss 10, p e109134 (2014)
وصف الملف: electronic resource
العلاقة: http://europepmc.org/articles/PMC4199598?pdf=renderTest; https://doaj.org/toc/1932-6203Test
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7
المؤلفون: Denise Tan, Clarinda Nataria Sutanto, Jia Wen Xanthe Lin, Darel Wee Kiat Toh, Kim-Anne Lê, Jung Eun Kim
المصدر: Nutrition, Metabolism and Cardiovascular Diseases. 33:778-788
مصطلحات موضوعية: Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism, Medicine (miscellaneous), Cardiology and Cardiovascular Medicine
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::eecbdcbd01d80bb9c8631806b4120f16Test
https://doi.org/10.1016/j.numecd.2023.01.008Test -
8
المؤلفون: Denise Tan, Jia Wen Xanthe Lin, Yifan Zhou, Yueying Yao, Ruo Xin Chan, Kim-Anne Lê, Jung Eun Kim
المصدر: LWT. 181:114729
مصطلحات موضوعية: Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::69b52a49c4d4a8c34e81906d2764353cTest
https://doi.org/10.1016/j.lwt.2023.114729Test -
9
المؤلفون: Paloma Elortegui Pascual, Maryann R. Rolands, Alison L. Eldridge, Amira Kassis, Fabio Mainardi, Kim‐Anne Lê, Leonidas G. Karagounis, Philipp Gut, Krista A. Varady
المصدر: Elortegui Pascual, Paloma; Rolands, Maryann R; Eldridge, Alison L; Kassis, Amira; Mainardi, Fabio; Lê, Kim-Anne; Karagounis, Leonidas G; Gut, Philipp; Varady, Krista A (2023). A meta-analysis comparing the effectiveness of alternate day fasting, the 5:2 diet, and time-restricted eating for weight loss. Obesity, 31 Suppl 1(Suppl 1), pp. 9-21. Wiley 10.1002/oby.23568 <http://dx.doi.org/10.1002/oby.23568Test>
مصطلحات موضوعية: Nutrition and Dietetics, Endocrinology, 360 Social problems & social services, Endocrinology, Diabetes and Metabolism, 360 Soziale Probleme, Sozialdienste, Medicine (miscellaneous), 610 Medicine & health, 610 Medizin und Gesundheit
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::161d0cc83fdfa60bdb52fa94982ad1c0Test
https://pubmed.ncbi.nlm.nih.gov/36349432Test -
10
المؤلفون: Vanessa Campos, Luc Tappy, Lia Bally, John L Sievenpiper, Kim-Anne Lê
المصدر: Campos, Vanessa; Tappy, Luc; Bally, Lia; Sievenpiper, John L; Lê, Kim-Anne (2022). Importance of Carbohydrate Quality: What does it Mean and How to Measure it? The Journal of Nutrition, 152(5), pp. 1200-1206. American Society for Nutrition 10.1093/jn/nxac039 <http://dx.doi.org/10.1093/jn/nxac039Test>
مصطلحات موضوعية: Nutrition and Dietetics, Chronic Disease, Dietary Carbohydrates, Medicine (miscellaneous), Humans, Nutritional Status, 610 Medicine & health, United States
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d5bb62f407941b8bc2f3d62b1ca9d12Test
https://pubmed.ncbi.nlm.nih.gov/35179211Test