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المؤلفون: Lorenzo Morelli, Vincenza Pisacane, Francesco Miragoli, Justyna Urszula Polka, Irene Falasconi, Edoardo Puglisi, Annalisa Rebecchi
المصدر: International Journal of Food Microbiology. 212:49-59
مصطلحات موضوعية: food.ingredient, Swine, Microorganism, Gram-Positive Bacteria, medicine.disease_cause, Microbiology, food, Clostridium, RNA, Ribosomal, 16S, Lactobacillus, medicine, Animals, Microbial inoculant, Phylogeny, Bifidobacterium, Sheep, Vagococcus, biology, Ecology, casing, Biodiversity, General Medicine, biology.organism_classification, 16S ribosomal RNA, Intestines, Meat Products, Settore AGR/16 - MICROBIOLOGIA AGRARIA, Fermentation, Food Microbiology, Cattle, Female, fermented meats, Staphylococcus, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7bdce34993e5601284c529579853fd39Test
https://doi.org/10.1016/j.ijfoodmicro.2015.04.047Test -
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المؤلفون: Justyna Urszula Polka, Vincenza Pisacane, Lorenzo Morelli, Edoardo Puglisi, Annalisa Rebecchi
المصدر: Food Microbiology. 46:342-356
مصطلحات موضوعية: DNA, Bacterial, Swine, Molecular Sequence Data, Biology, Microbiology, DNA sequencing, law.invention, Starter, Illumina, law, RNA, Ribosomal, 16S, Animals, Food science, Raw meat, Fermentation in food processing, Phylogeny, Polymerase chain reaction, Bacteria, business.industry, food, High-Throughput Nucleotide Sequencing, food and beverages, Ripening, Biodiversity, Amplicon, 16S ribosomal RNA, Biotechnology, Meat Products, Italy, Settore AGR/16 - MICROBIOLOGIA AGRARIA, Fermentation, Food Microbiology, business, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d73c8da44fa2bc4263d63aa5a6840fccTest
https://doi.org/10.1016/j.fm.2014.08.023Test -
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المؤلفون: Vania Patrone, Justyna Urszula Polka, Lorenzo Morelli
المصدر: Microbial drug resistance (Larchmont, N.Y.). 22(8)
مصطلحات موضوعية: 0301 basic medicine, Microbiology (medical), medicine.drug_class, 030106 microbiology, Immunology, Antibiotics, Gene Expression, Guidelines as Topic, Microbial Sensitivity Tests, Microbiology, law.invention, 03 medical and health sciences, Probiotic, Antibiotic resistance, law, Kanamycin, Lactobacillus, Drug Resistance, Bacterial, medicine, Bifidobacterium, Pharmacology, biology, business.industry, Probiotics, Tetracycline, biology.organism_classification, Food safety, Anti-Bacterial Agents, Culture Media, Europe, 030104 developmental biology, Streptomycin, Genes, Bacterial, business, medicine.drug
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7815932736701a340f4d7f4d19be41d4Test
https://pubmed.ncbi.nlm.nih.gov/27030947Test -
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المؤلفون: Annalisa Rebecchi, Justyna Urszula Polka, Lorenzo Morelli, Vincenza Pisacane, Edoardo Puglisi
المصدر: Food Microbiology. 48:191
مصطلحات موضوعية: Genetics, Botany, Ripening, Biology, Amplicon, 16S ribosomal RNA, Microbiology, DNA sequencing, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::7d1054f5c00782e6390aeb8c114d3e2eTest
https://doi.org/10.1016/j.fm.2015.01.005Test