المؤلفون: Pascari, Xenia

المساهمون: University/Department: Universitat de Lleida. Departament de Tecnologia d'Aliments

مرشدي الرسالة: Sanchís Almenar, Vicente, Marín Sillué, Sònia

المصدر: TDX (Tesis Doctorals en Xarxa)

مصطلحات موضوعية: Micotoxines de Fusarium, Cerveza, Farinetes infantils, Micotoxinas de Fusarium, Papillas infantiles, Fusarium mycotoxins, Beer, Infant food, Tecnologia d'Aliments

وصف الملف: application/pdf

الوصول الحر: http://hdl.handle.net/10803/669276Test

المؤلفون: Marino, Jessica A, Meraz, Kimberly, Dhaliwal, Manuvir, Payán, Denise D, Wright, Tashelle, Hahn‐Holbrook, Jennifer

المصدر: Maternal and Child Nutrition. 19(3)

مصطلحات موضوعية: Biomedical and Clinical Sciences, Nutrition and Dietetics, Infant Mortality, Pediatric, Nutrition, Zero Hunger, Female, Infant, Humans, United States, Pandemics, COVID-19, Breast Feeding, Feeding Behavior, Infant Formula, Infant Food, breastfeeding, COVID-19 pandemic, formula feeding, infant and young child feeding, paediatric nutrition, Nutrition & Dietetics, Nutrition and dietetics, Midwifery

وصف الملف: application/pdf

الوصول الحر: https://escholarship.org/uc/item/9k56b2c7Test

المؤلفون: А.S. Polyanina, I.B. Bykova, Е.S. Simonenko, N.R. Efimochkina, S.А. Sheveleva

المصدر: Analiz Riska Zdorovʹû, Iss 1, Pp 59-70 (2024)

مصطلحات موضوعية: enterobacter sakazakii (cronobacter spp.), enterobacteria, food safety, microbial contamination, instant milk powder formulas, infant food products, microbiological risk assessment, risk process model, Medicine

وصف الملف: electronic resource

العلاقة: https://journal.fcrisk.ru/eng/2024/1/6Test; https://doaj.org/toc/2308-1155Test; https://doaj.org/toc/2308-1163Test

الوصول الحر: https://doaj.org/article/31c4d72a0d4a4c299f6f0b33e9fe0dc6Test

المؤلفون: Yoojeong Joo, Jihyun Yoon, Linxi Huang, Youngmin Nam

المصدر: Korean Journal of Community Nutrition, Vol 29, Iss 1, Pp 16-33 (2024)

مصطلحات موضوعية: infant food, baby food, mother, nutrition knowledge, survey, Nutrition. Foods and food supply, TX341-641, Nutritional diseases. Deficiency diseases, RC620-627

وصف الملف: electronic resource

العلاقة: https://kjcn.or.kr/DOIx.php?id=10.5720/kjcn.2024.29.1.16Test; https://doaj.org/toc/2951-3146Test

الوصول الحر: https://doaj.org/article/6a17efe5e2844d17b49affe909067d8fTest

المؤلفون: Charton, Elise, Ménard, Olivia, Cochet, Marie-Françoise, Le Gouar, Yann, Jardin, Julien, Henry, Gwénaële, Bellenger, Amandine, Dupont, Didier, Le Huërou-Luron, Isabelle, Luron, Deglaire, Amélie

المساهمون: Science et Technologie du Lait et de l'Oeuf (STLO), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Institut Agro Rennes Angers, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), Nutrition, Métabolismes et Cancer (NuMeCan), Université de Rennes (UR)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Hôpital Sud CHU Rennes, Centre Hospitalier Universitaire de Rennes CHU Rennes = Rennes University Hospital Ponchaillou, Centre d'Investigation Clinique Rennes (CIC), Université de Rennes (UR)-Centre Hospitalier Universitaire de Rennes CHU Rennes = Rennes University Hospital Ponchaillou -Institut National de la Santé et de la Recherche Médicale (INSERM), Département de Pédiatrie Rennes = Paediatrics Rennes

المصدر: 8th International Conference on FOOD DIGESTION
https://hal.inrae.fr/hal-04546199Test
8th International Conference on FOOD DIGESTION, Apr 2024, Porto, Portugal
https://www.icfd2024.com/organizationTest

مصطلحات موضوعية: Infant food, infant formula, Biomimetic approach, In vitro digestion, Protein of milk, Nutrition and digestion, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition

جغرافية الموضوع: Porto, Portugal

الوقت: Porto, Portugal

العلاقة: hal-04546199; https://hal.inrae.fr/hal-04546199Test

الإتاحة: https://hal.inrae.fr/hal-04546199Test

المؤلفون: ZHANG Meijin, WANG Lan, ZHONG Yu, GUAN Yongyi, JIN Meng, LIN Haidan

المصدر: Zhongguo shipin weisheng zazhi, Vol 35, Iss 9, Pp 1290-1296 (2023)

مصطلحات موضوعية: infant food, lc-ms/ms, vitamin d, 4-phenyl-1，2，4-triazoline-3，5-dion, Food processing and manufacture, TP368-456, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: https://www.zgspws.com/zgspwszz/article/abstract/202309006?st=article_issueTest; https://doaj.org/toc/1004-8456Test

الوصول الحر: https://doaj.org/article/bc4d3d00afd346848ebb4251ae534db1Test

المؤلفون: Organisation mondiale de la Santé

مصطلحات موضوعية: Milk, Human, Milk Substitutes, Breast Feeding, Marketing, Bottle Feeding, Infant Food, Guideline

جغرافية الموضوع: Genève

العلاقة: https://iris.who.int/handle/10665/376701Test

الإتاحة: https://iris.who.int/handle/10665/376701Test

المؤلفون: Organización Mundial de la Salud

مصطلحات موضوعية: Milk, Human, Milk Substitutes, Breast Feeding, Marketing, Bottle Feeding, Infant Food, Guideline

جغرافية الموضوع: Ginebra

العلاقة: https://iris.who.int/handle/10665/376700Test

الإتاحة: https://iris.who.int/handle/10665/376700Test

المؤلفون: Thorisdottir, Birna, Odinsdottir, Tinna, Thorsdottir, Inga

المساهمون: Faculty of Food Science and Nutrition, Other departments, Health Sciences, University of Iceland

مصطلحات موضوعية: complementary feeding, food environment, food policy, infant and child nutrition, marketing, public health, sugars, Cross-Sectional Studies, Nutritive Value, Humans, Infant, Iceland, Infant Food/analysis, Pediatrics, Perinatology and Child Health, Obstetrics and Gynecology, Nutrition and Dietetics, Environmental and Occupational Health

وصف الملف: e13476

العلاقة: Maternal and Child Nutrition; 20(Suppl 2); http://www.scopus.com/inward/record.url?scp=85147501508&partnerID=8YFLogxKTest; Thorisdottir , B , Odinsdottir , T & Thorsdottir , I 2024 , ' A repeated cross-sectional analysis of the Icelandic baby food market surveyed in 2016, 2019 and 2021 ' , Maternal and Child Nutrition , vol. 20 , no. Suppl 2 , e13476 , pp. e13476 . https://doi.org/10.1111/mcn.13476Test; 5b5cd7e9-2e5a-4794-bd9c-dec270b152fb; 85147501508; unpaywall: 10.1111/mcn.13476; https://hdl.handle.net/20.500.11815/4405Test

الإتاحة: https://doi.org/20.500.11815/4405Test
https://doi.org/10.1111/mcn.13476Test
https://hdl.handle.net/20.500.11815/4405Test

المؤلفون: Zlotkin, Stanley, Dewey, Kathryn G

المصدر: American Journal of Clinical Nutrition. 114(4)

مصطلحات موضوعية: Biomedical and Clinical Sciences, Nutrition and Dietetics, Nutrition, Prevention, Hematology, Pediatric, 3.3 Nutrition and chemoprevention, Prevention of disease and conditions, and promotion of well-being, Zero Hunger, Anemia, COVID-19, Evidence-Based Medicine, Food, Fortified, Global Health, Humans, Infant, Infant Food, Iron, Dietary, infants and young children, nutrition, food fortification, micronutrient powders, complementary feeding, iron, malnutrition, anemia, LMICs, Engineering, Medical and Health Sciences, Nutrition & Dietetics, Clinical sciences, Nutrition and dietetics

وصف الملف: application/pdf

الوصول الحر: https://escholarship.org/uc/item/2mc105z2Test