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1دورية أكاديمية
المؤلفون: Waserman, S, Cruickshank, H, Hildebrand, KJ, Mack, D, Bantock, L, Bingemann, T, Chu, DK, Cuello-Garcia, C, Ebisawa, M, Fahmy, D, Fleischer, DM, Galloway, L, Gartrell, G, Greenhawt, M, Hamilton, N, Hourihane, J, Langlois, M, Loh, R, Muraro, A, Rosenfield, L, Schoessler, S, Tang, MLK, Weitzner, B, Wang, J, Brozek, JL
العلاقة: pii: S0091-6749(21)00223-2; Waserman, S., Cruickshank, H., Hildebrand, K. J., Mack, D., Bantock, L., Bingemann, T., Chu, D. K., Cuello-Garcia, C., Ebisawa, M., Fahmy, D., Fleischer, D. M., Galloway, L., Gartrell, G., Greenhawt, M., Hamilton, N., Hourihane, J., Langlois, M., Loh, R., Muraro, A. ,. Brozek, J. L. (2021). Prevention and management of allergic reactions to food in child care centers and schools: Practice guidelines. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 147 (5), pp.1561-1578. https://doi.org/10.1016/j.jaci.2021.01.034Test.; http://hdl.handle.net/11343/301867Test
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2دورية أكاديمية
المؤلفون: Hildebrand KJ, Hummel D
المصدر: Allergy, Asthma & Clinical Immunology, Vol 6, Iss Suppl 1, p P22 (2010)
مصطلحات موضوعية: Immunologic diseases. Allergy, RC581-607
وصف الملف: electronic resource
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