المؤلفون: Domingo, Oriol Sabaté, Torregrosa Hetland, Sara

المصدر: UB Economics Working Papers. 24(463)

مصطلحات موضوعية: Inflation, Wars, Taxation, Text analysis, N40, E52, E6, H20, H56, Samhällsvetenskap, Ekonomi och näringsliv, Ekonomisk historia, Social Sciences, Economics and Business, Economic History

الوصول الحر: https://lup.lub.lu.se/record/e2243c89-2eda-43f2-a042-0757f439902fTest
https://diposit.ub.edu/dspace/handle/2445/207580Test

المؤلفون: Deresz Agnieszka Ewa, Podstawka Marian Grzegorz

المصدر: Studia Ekonomiczne i Regionalne, Vol 17, Iss 1, Pp 98-114 (2024)

مصطلحات موضوعية: ‘polish deal’, tax reform, income tax, tax progression, h20, Regional economics. Space in economics, HT388, Economics as a science, HB71-74

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/2451-182XTest

الوصول الحر: https://doaj.org/article/c5acb5f63d3743d28cba7739b86b1b39Test

المؤلفون: Aslan Achoh, Denis Bondarev, Elena Nosova, Stanislav Melnikov

المصدر: Electrochem, Vol 5, Iss 1, Pp 84-106 (2024)

مصطلحات موضوعية: Boltorn H20, cation-exchange membrane, specific permselectivity, voltammetry, current–voltage characteristic, electroconvection, Industrial electrochemistry, TP250-261

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/2673-3293/5/1/6Test; https://doaj.org/toc/2673-3293Test

الوصول الحر: https://doaj.org/article/03b4a026ab5245859258580b57e808beTest

المؤلفون: Nekoei, Arash, Seim, David

المصدر: The Review of Economic Studies. 90(1):463-498

مصطلحات موضوعية: Wealth inequality, inheritances, MPC, D31, E21, H20

وصف الملف: electronic

الوصول الحر: https://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-496837Test
https://doi.org/10.1093/restud/rdac016Test
https://uu.diva-portal.org/smash/get/diva2:1739085/FULLTEXT01.pdfTest

المؤلفون: Gwaindepi, Abel

المصدر: WIDER Working Papers. (2022/120):1-27

مصطلحات موضوعية: government quality, technology, informality, informal sectors, tax revenue, shadow economies, domestic revenue mobilization, H20, E26, O17, O55, Samhällsvetenskap, Medie- och kommunikationsvetenskap, Systemvetenskap, informationssystem och informatik med samhällsvetenskaplig inriktning, Social Sciences, Media and Communications, Information Systems, Social aspects

الوصول الحر: https://lup.lub.lu.se/record/7fdd0e36-dd9a-4ff2-b8d6-c21b54f1b5f9Test
http://dx.doi.org/10.35188/UNU-WIDER/2022/253-9Test

المؤلفون: A.M. Obalalu, Wafa F. Alfwzan, M. Asif Memon, Adil Darvesh, Peter Adegbite, A.S. Hendy, Mohamed R. Ali

المصدر: Case Studies in Thermal Engineering, Vol 55, Iss , Pp 104073- (2024)

مصطلحات موضوعية: Aluminum oxide (Al203), Water (H20), Quadratic thermal convection, Radiation, Saffman's dusty fluid, Magnetohydrodynamic, Engineering (General). Civil engineering (General), TA1-2040

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S2214157X24001047Test; https://doaj.org/toc/2214-157XTest

الوصول الحر: https://doaj.org/article/d0a6f53aea4d4e9b88a1bde84ab33d48Test

المؤلفون: Palou, Lluís, Pérez-Gago, María B., Sapper, Mayra, Chiralt, Amparo, Sultan Özdemir, Kübra, Gökmen, Vural, Zhang, Linyun, Huang, Chongxing, Zhao, Hui, Martínez-González, Miriam del Carmen, Bautista-Banos, Silvia, Correa-Pacheco, Zormy N., Corona-Rangel, María L., Ventura-Aguilar, Rosa I., Del-Río-García, Juan C., Ramos-García, Margarita de Lorena, Gutiérrez-Pacheco, María M., Ortega-Ramírez, Luis A., Silva-Espinoza, Brenda A., Cruz-Valenzuela, Manuel R., González-Aguilar, Gustavo A., Lizardi-Mendoza, Jaime, Shah Safari, Zahir, Ding, Phebe, Juju Nakasha, Jaafar, Fairuz Yusoff, Siti

المساهمون: Palou, Lluís

المصدر: electronico

مصطلحات موضوعية: Fruit quality, H20 Plant diseases, J10 Handling, transport, storage and protection of agricultural products, Q02 Food processing and preservation, Edible coatings, Biopolymers, Fresh vegetables, Postharvest diseases, Postharvest physiology, Colletotrichum gloeosporioides, Fusarium oxysporum, Chitosan, Essential oils, Postharvest decay, Refrigerated storage

العلاقة: Pérez-Gago, M. B. & Palou, L. (Eds.) (2024). Chitosan and Other Edible Coatings with Antimicrobial Activity: Synthesis, Properties and Horticultural Applications. MDPI: Basel, Switzerland. Coatings Special Issue Reprint. 154 pp.; https://hdl.handle.net/20.500.11939/8839Test; https://www.mdpi.com/books/reprint/9031-chitosan-and-other-edible-coatings-with-antimicrobial-activity-synthesis-properties-andTest

الإتاحة: https://doi.org/20.500.11939/8839Test
https://doi.org/10.3390/books978-3-7258-0662-1Test
https://hdl.handle.net/20.500.11939/8839Test
https://www.mdpi.com/books/reprint/9031-chitosan-and-other-edible-coatings-with-antimicrobial-activity-synthesis-properties-andTest

المؤلفون: Palou, Lluís, Pérez-Gago, María B.

المصدر: electronico

مصطلحات موضوعية: Food packaging, Thermal stability, Carbon footprint, H20 Plant diseases, J10 Handling, transport, storage and protection of agricultural products, Q02 Food processing and preservation, Q05 Food additives, Food preservation, Biodegradation, Thermal shock, Edible coatings, Edible films, Antifungal agents, Fresh fruits

العلاقة: Food Packaging Materials. Current Protocols; Spanish IVIA, INIA, AEI, and the European Union through the project StopMedWaste (PRIMA Programme) and the European Regional Development Fund (ERDF) of the Generalitat Valenciana 2021–2027 are gratefully acknowledged for providing financial support to conduct research on this topic. In memory of Dr. Miguel Ángel del Río, for his unconditional friendship, guidance, and support.; info:eu-repo/grantAgreement/EC/PRIMA/1556/EU/Innovative Sustainable technologies to extend the shelf-life of Perishable Mediterranean fresh fruit, vegetables, and aromatic plants and to reduce WASTE/StopMedWaste; Palou, L. & Pérez-Gago, M. B. (2024). Antifungal Activity of Edible Films and Coatings for Packaging of Fresh Horticultural Produce. In: Otoni, C.(eds) Food Packaging Materials. Methods and Protocols in Food Science. 259-278.; 2662-950X (Series ISSN); 2662-9518 (Series E-ISSN); https://hdl.handle.net/20.500.11939/8840Test; https://link.springer.com/chapter/10.1007/978-1-0716-3613-8_15Test

الإتاحة: https://doi.org/20.500.11939/8840Test
https://doi.org/10.1007/978-1-0716-3613-8_15Test
https://hdl.handle.net/20.500.11939/8840Test

المؤلفون: Romanazzi, Gianfranco, Tzortzakis, Nikolaos, Ippolito, Antonio, Allagui, Mohamed Bechir, Spadaro, Davide, Kinay-Teksur, Pervin, Pérez-Gago, María B., Kilic, M., Montesinos, C., Xylia, Panayiota, Mincuzzi, Annamaria, Garello, Marco, Remolif, Giulia, Palou, Lluís, d'Ortenzio, A. L., Landi, Lucia, Moumni, M.

المساهمون: Romanazzi, Gianfranco

المصدر: electronico

مصطلحات موضوعية: Foodborne pathogens, Food losses, H20 Plant diseases, J10 Handling, transport, storage and protection of agricultural products, Q02 Food processing and preservation, Food wastes, Food security, Pesticide residues

العلاقة: 2024-01-25; Innovations in Food Loss and Waste Management (Postharvest Ancona 2024); Ancona, Italy; Romanazzi, G., Tzortzakis, N., Ippolito, A., Allagui, M. B., Spadaro, D., Kinay-Teksur, P. et al. (2024). Innovative sustainable technologies to extend the shelf life of perishable Mediterranean fresh fruit, vegetables, and aromatic plants and to reduce waste: the experience of PRIMA StopMedWaste project. Postharvest Ancona 2024. Innovations in Food Loss and Waste Management. Abstracts Book: Abstracts of Poster Presentations of PRIMA StopMedWaste.; https://hdl.handle.net/20.500.11939/8838Test

الإتاحة: https://doi.org/20.500.11939/8838Test
https://hdl.handle.net/20.500.11939/8838Test

المؤلفون: Jalles, João Tovar

المصدر: Journal of Economics and Development, 2023, Vol. 25, Issue 3, pp. 244-265.

الوصول الحر: http://www.emeraldinsight.com/doi/10.1108/JED-07-2022-0125Test