المؤلفون: Vardanega, Renata, Lüdtke, Fernanda Luisa, Loureiro, Luís Carlos Sá, Gonçalves, Raquel Filipa Silva, Vicente, A. A.

المساهمون: Universidade do Minho

وصف الملف: application/pdf

العلاقة: Vardanega, Renata; Lüdtke, Fernanda Luisa; Luís Loureiro; Gonçalves, Raquel F. S.; Vicente, António A., Nanostructures as conveyors of functionality in foods: the case of cannabidiol-based nanostructured lipid carriers. FCT-2023 - 9th International Conference on Food Chemistry & Technology (Abstract Book). Paris, France, Nov 27-29, 17, 2023.; https://foodchemconference.comTest/

الإتاحة: https://hdl.handle.net/1822/89441Test

المؤلفون: Ribeiro, A., Gonçalves, Raquel Filipa Silva, Pinheiro, A. C., Manrique, Y. A., Barreiro, M. Filomena, Lopes, José Carlos B., Dias, M. Madalena

المساهمون: Universidade do Minho

وصف الملف: application/pdf

العلاقة: Ribeiro, A.; Gonçalves, Raquel F. S.; Pinheiro, Ana Cristina; Manrique, Y. A.; Barreiro, M. Filomena; Lopes, José Carlos B.; Dias, M. Madalena, Vitamin E-loaded hydroxyapatite Pickering emulsions as new product design for fortified food applications. CHEMPOR 2023 - 14th International Chemical and Biological Engineering Conference Book of Abstracts. No. O-IM-04, Bragança, Portugal, Sep 12-15, 156-157, 2023.; https://chempor2023.events.chemistry.ptTest

الإتاحة: https://hdl.handle.net/1822/86754Test

المؤلفون: Lüdtke, Fernanda Luisa, Fernandes, Jean Michel, Gonçalves, Raquel Filipa Silva, Martins, Joana T., Berni, Paulo, Ribeiro, Ana P. B., Vicente, A. A., Pinheiro, A. C.

مصطلحات موضوعية: Carotenoids, Cell viability, Dynamic in vitro gastrointestinal system, Lipid nanoparticles

وصف الملف: application/pdf

العلاقة: info:eu-repo/grantAgreement/FCT/POR_NORTE/SFRH%2FBD%2F147286%2F2019/PT; info:eu-repo/grantAgreement/FCT/POR_NORTE/SFRH%2FBD%2F140182%2F2018/PT; 2022.00788.CEECIND/CP1718/CT0024; info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04469%2F2020/PT; LA/P/0029/2020; https://ift.onlinelibrary.wiley.com/journal/17503841Test; Lüdtke, Fernanda Luisa; Fernandes, J. -M.; Gonçalves, Raquel F. S.; Martins, Joana T.; Berni, P.; Ribeiro, Ana P. B.; Vicente, António A.; Pinheiro, Ana Cristina, Performance of -carotene-loaded nanostructured lipid carriers under dynamic in vitro digestion system: Influence of the emulsifier type. Journal of Food Science, 89(6), 3290-3305, 2024; https://hdl.handle.net/1822/91946Test

الإتاحة: https://doi.org/10.1111/1750-3841.17113Test
https://hdl.handle.net/1822/91946Test

المؤلفون: Rodrigues, Matilde, Rosa, Ana, Almeida, André, Martins, Rui, Ribeiro, Tânia, Pintado, Manuela, Gonçalves, Raquel Filipa Silva, Pinheiro, A. C., Fonseca, António J. M., Maia, Margarida R. G., Cabrita, Ana R. J., Barros, Lillian, Caleja, Cristina

مصطلحات موضوعية: Omega-3 fatty acids, Health claims, Fish by-products, Natural antioxidants

وصف الملف: application/pdf

العلاقة: http://www.elsevier.com/locate/issn/09603085Test; Rodrigues, Matilde; Rosa, Ana; Almeida, André; Martins, Rui; Ribeiro, Tânia; Pintado, Manuela; Gonçalves, Raquel F. S.; Pinheiro, Ana Cristina; Fonseca, António J. M.; Maia, Margarida R. G.; Cabrita, Ana R. J.; Barros, Lillian; Caleja, Cristina, Omega-3 fatty acids from fish by-products: Innovative extraction and application in food and feed. Food and Bioproducts Processing, 145, 32-41, 2024; https://hdl.handle.net/1822/91509Test

الإتاحة: https://doi.org/10.1016/j.fbp.2024.02.007Test
https://hdl.handle.net/1822/91509Test

المؤلفون: Gonçalves, Raquel Filipa Silva, Abreu, C. S., Gomes, J. R., Vicente, A. A., Pinheiro, A. C., Vieira J. M.

المساهمون: Universidade do Minho

مصطلحات موضوعية: soft tribology, biotribology, oral processing, rheology, yoghurts, curcumin, Engenharia e Tecnologia::Engenharia Médica

وصف الملف: application/pdf

الإتاحة: https://hdl.handle.net/1822/77722Test

المؤلفون: Pinto, Graça, Shetty, Sudarshan, Zoetendal, Erwin G., Gonçalves, Raquel Filipa Silva, Pinheiro, Ana Cristina, Almeida, Carina Manuela Fernandes, Azeredo, Joana, Smidt, Hauke

المساهمون: Universidade do Minho

مصطلحات موضوعية: Human Gut Microbiota, Bacteriophage biocontrol, Metagenomics, Safety, STEC

وصف الملف: application/pdf

العلاقة: Pinto, Graça; Shetty, Sudarshan; Zoetendal, Erwin G.; Gonçalves, Raquel F. S.; Pinheiro, Ana Cristina; Almeida, Carina; Azeredo, Joana; Smidt, Hauke, Unveiling the impact of STEC infecting phages on the colon microbiota using an in vitro fermentation model. VoM 2022 - Viruses of Microbes - The Latest Conquests (Program and Abstract Book). Guimarães, Portugal, June 17-22, 89, 2022.; https://www.vom2022.orgTest/

الإتاحة: https://hdl.handle.net/1822/79782Test

المؤلفون: Pereira, Ericsem, Fernandes, Jean Michel, Gonçalves, Raquel Filipa Silva, Pinheiro, Ana Cristina, Duarte, Maria Salomé Lira, Alves, M. M., Meirelles, António J. A., Máximo, Guilherme J., Vicente, A. A.

المساهمون: Universidade do Minho

وصف الملف: application/pdf

العلاقة: Pereira, Ericsem; Fernandes, J. -M.; Gonçalves, Raquel F. S.; Pinheiro, Ana Cristina; Duarte, Maria Salomé; Alves, M. Madalena; Meirelles, António J. A.; Máximo, Guilherme J.; Vicente, António A., In vitro digestion simulation of medium chain fatty acids using static and dynamic protocols. 35th EFFoST International Conference 2021 - Healthy Individuals, Resilient Communities, and Global Food Security. Lausanne, Switzerland, Nov 1-4, 2021.; http://www.effostconference.comTest/

الإتاحة: https://hdl.handle.net/1822/74637Test

المؤلفون: Gonçalves, Raquel Filipa Silva, Rodrigues, Rui Miguel Martins, Vicente, A. A., Pinheiro, A. C.

مصطلحات موضوعية: lipid-based nanodelivery systems, curcumin, nanostructures in food, food fortification, functional foods, storage period, Science & Technology

وصف الملف: application/pdf

العلاقة: info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04469%2F2020/PT; https://www.mdpi.com/2079-4991/13/1/93Test; Gonçalves, R.F.S.; Rodrigues, R.; Vicente, A.A.; Pinheiro, A.C. Incorporation of Solid Lipid Nanoparticles into Stirred Yogurt: Effects in Physicochemical and Rheological Properties during Shelf-Life. Nanomaterials 2023, 13, 93. https://doi.org/10.3390/nano13010093Test; https://hdl.handle.net/1822/81664Test

الإتاحة: https://doi.org/10.3390/nano13010093Test
https://hdl.handle.net/1822/81664Test

المؤلفون: Gonçalves, Raquel Filipa Silva, Vicente, A. A., Pinheiro, A. C.

المساهمون: Universidade do Minho

مصطلحات موضوعية: Nanoemulsions, Solid lipid nanoparticles, Nanostructured lipid carriers, Nano-based functional foods, In vitro digestion

وصف الملف: application/pdf

العلاقة: Gonçalves, Raquel F. S.; Vicente, António A.; Pinheiro, Ana Cristina, Incorporation of different curcumin nanostructures in a model food: evaluation of shelf-life and behaviour under digestion. eLatin Food 2020 - 9th Food Science, Biotechnology and Safety Congress. Puebla, Mexico, Nov 11-13, 2020.; http://www.cienciadealimentos.comTest/

الإتاحة: http://hdl.handle.net/1822/76973Test

المؤلفون: Tessaro, Larissa, Gonçalves, Raquel Filipa Silva, Martins, Joana T., Pinheiro, Ana C., Vicente, António A., Sobral, Paulo J. A.

مصطلحات موضوعية: In vitro digestion, Morphology, Biopolymer films, Polyphenols, Cell viability, Free fatty acids release

وصف الملف: application/pdf

العلاقة: info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04469%2F2020/PT; http://www.elsevier.com/locate/issn/0268005XTest; Tessaro, Larissa; Gonçalves, Raquel F. S.; Martins, Joana T.; Pinheiro, Ana Cristina; Vicente, António A.; Sobral, Paulo J. A., Gelatin-based nanocomposite films activated by double emulsion loaded with Pitanga leaf extract: Bioaccessibility and cytotoxicity of emulsions and films after in vitro digestion. Food Hydrocolloids, 154(110136), 2024; https://hdl.handle.net/1822/91619Test

الإتاحة: https://doi.org/10.1016/j.foodhyd.2024.110136Test
https://hdl.handle.net/1822/91619Test