المؤلفون: Freitas, Pedro A. V., González-Martínez, Consuelo, Chiralt, Amparo

المصدر: Food and Bioprocess Technology ; volume 16, issue 11, page 2635-2650 ; ISSN 1935-5130 1935-5149

مصطلحات موضوعية: Industrial and Manufacturing Engineering, Process Chemistry and Technology, Safety, Risk, Reliability and Quality, Food Science

الإتاحة: https://doi.org/10.1007/s11947-023-03081-6Test

المؤلفون: Freitas, Pedro A. V.¹ (AUTHOR) cgonza@tal.upv.es, González-Martínez, Chelo¹ (AUTHOR), Chiralt, Amparo¹ (AUTHOR)

المصدر: Polymers (20734360). Jun2024, Vol. 16 Issue 11, p1474. 22p.

مصطلحات موضوعية: *RICE straw, *VAPOR barriers, *MATERIAL biodegradation, *CELLULOSE, *BIODEGRADABLE materials, *LACTIC acid, *POLYLACTIC acid, *STARCH

المؤلفون: Freitas, Pedro A. V., Martín-Pérez, Laia, Gil-Guillén, Irene, González-Martínez, Chelo, Chiralt, Amparo

المصدر: Foods; Oct2023, Vol. 12 Issue 20, p3759, 18p

مصطلحات موضوعية: MANUFACTURING processes, ESCHERICHIA coli, ALMOND, CELLULOSE

المؤلفون: Hernández-García, Eva, Freitas, Pedro A. V., Zomeño, Pedro, González-Martínez, Chelo, Torres-Giner, Sergio

المصدر: Applied Sciences (2076-3417); Jan2023, Vol. 13 Issue 1, p179, 25p

مصطلحات موضوعية: FOOD packaging, THERMO-optical effects, CIRCULAR economy, SURFACE coatings, THIN films, EDIBLE coatings, PLASTICS

المؤلفون: de Oliveira, Taíla V., de Freitas, Pedro Augusto V., Pola, Cícero C., da Silva, José Osvaldo R., Diaz, Lina Daniela A., Ferreira, Sukarno Olavo, Soares, Nilda de F.F.

المساهمون: Conselho Nacional de Desenvolvimento Científico e Tecnológico

المصدر: Food Packaging and Shelf Life ; volume 24, page 100459 ; ISSN 2214-2894

مصطلحات موضوعية: Microbiology (medical), Polymers and Plastics, Safety, Risk, Reliability and Quality, Biomaterials, Food Science

الإتاحة: https://doi.org/10.1016/j.fpsl.2019.100459Test
https://api.elsevier.com/content/article/PII:S2214289419303527?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S2214289419303527?httpAccept=text/plainTest

المؤلفون: Freitas, Pedro A. V., Barrrasa, Hector, Vargas, Fátima, Rivera, Daniel, Vargas, Maria, Torres-Giner, Sergio

المصدر: Applied Sciences (2076-3417); Feb2022, Vol. 12 Issue 4, p2111, 27p

مصطلحات موضوعية: REACTIVE extrusion, FOOD aroma, BIODEGRADABLE plastics, CELLULOSE, ATOMIZATION, DICUMYL peroxide, FOOD packaging

المؤلفون: Freitas, Pedro A. V., Arias, Carla I. La Fuente, Torres-Giner, Sergio, González-Martínez, Chelo, Chiralt, Amparo

المصدر: Applied Sciences (2076-3417); Sep2021, Vol. 11 Issue 18, p8433, 20p

مصطلحات موضوعية: RICE straw, MICROFIBERS, CELLULOSE, CORNSTARCH, BIOPOLYMERS, VAPOR barriers

المؤلفون: de Oliveira, Taíla V.¹ taveloso@icloud.com, de Freitas, Pedro A. V.¹ pedroafreitas3@gmail.com, Pola, Cicero C.² cicerocp@iastate.edu, Terra, Larissa R.³ larissarochaterra@gmail.com, da Silva, José O. R.¹ joseosvaldobm@gmail.com, Badaró, Amanda T.⁴ tbadaro.amanda@gmail.com, Junior, Nelson S.¹ soaresnelson0@gmail.com, de Oliveira, Marciano M.⁴ oliveira.ealufv@gmail.com, Silva, Rafael R. A.¹ rafaelmega@yahoo.com.br, Soares, Nilda de F. F.¹ nfsoares10@gmail.com

المصدر: Polysaccharides (2673-4176). Sep2021, Vol. 2 Issue 3, p661-676. 16p.

مصطلحات موضوعية: *INTERMOLECULAR interactions, *MALEIC anhydride, *CELLULOSE, *NANOCRYSTALS, *ANTI-infective agents, *POLYVINYL alcohol

المؤلفون: FREITAS, PEDRO A. V., SILVA, RAFAEL R. A., DE OLIVEIRA, TAÍLA V., SOARES, RAQUEL R. A., SOARES, NILDA F. F.

المصدر: International Journal of Food Studies; Oct2020, p360-372, 13p

مصطلحات موضوعية: MOZZARELLA cheese, FOOD preservation, NISIN, FOOD packaging, LISTERIA innocua, EDIBLE coatings, STAPHYLOCOCCUS aureus

المؤلفون: Freitas, Pedro A. V., González-Martínez, Chelo, Chiralt, Amparo

المصدر: Foods; Nov2020, Vol. 9 Issue 11, p1657, 1p

مصطلحات موضوعية: RICE straw, BIOACTIVE compounds, AGRICULTURAL wastes, LISTERIA innocua, HYDROPHILIC compounds, GALLIC acid, PLANT phenols