المؤلفون: Nicoletta Batini

نوع المادة: eBook.

الموضوعات: Sustainable agriculture, Food industry and trade--Environmental aspects, Food supply--Environmental aspects, Food supply--Economic aspects

تصنيفات: BUSINESS & ECONOMICS / General, BUSINESS & ECONOMICS / Industries / Agribusiness, BUSINESS & ECONOMICS / Development / Sustainable Development, POLITICAL SCIENCE / Public Policy / Environmental Policy, SOCIAL SCIENCE / Agriculture & Food, BUSINESS & ECONOMICS / Industries / Food Industry, POLITICAL SCIENCE / Public Policy / Agriculture & Food Policy

المؤلفون: Cristina Grasseni

نوع المادة: eBook.

الموضوعات: Food cooperatives--Italy, Farmers' markets--Italy, Fair trade foods--Italy, Food supply--Economic aspects--Italy

تصنيفات: SOCIAL SCIENCE / Agriculture & Food, SOCIAL SCIENCE / Anthropology / Cultural & Social, SOCIAL SCIENCE / Human Geography, SOCIAL SCIENCE / Sociology / General

المؤلفون: Marcos Fava Neves

نوع المادة: eBook.

الموضوعات: Food consumption--Economic aspects, Food industry and trade, Food industry and trade--Economic aspects, Food supply--Economic aspects

تصنيفات: BUSINESS & ECONOMICS / Industries / Agribusiness, BUSINESS & ECONOMICS / Marketing / General, BUSINESS & ECONOMICS / Development / Sustainable Development

المؤلفون: Donati, Michele, Drut, Marion, Gauvrit, Lisa, Gil Roig, José María, Nguyen, Anh Duc, Viet, Hoang Nguyen, Ferrer Pérez, Hugo, Papadopoulus, Ioannis, Bellassen, Valentin, Veneziani, Mario

المساهمون: Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia, Universitat Politècnica de Catalunya. CREDA - Centre de Recerca en Economia i Desenvolupament Agroalimentari

مصطلحات موضوعية: Àrees temàtiques de la UPC::Enginyeria agroalimentària::Indústries agroalimentàries, Food supply--Economic aspects, Bargaining power, Market power, Transaction costs, Agrotech, social, Sustainability indicator, Aliments--Abastament

وصف الملف: 16 p.; application/pdf

العلاقة: info:eu-repo/grantAgreement/EC/H2020/678024/EU/Strengthening European Food Chain Sustainability by Quality and Procurement Policy/Strength2Food; Donati, M. [et al.]. Are certified supply chains more socially sustainable? A bargaining power analysis. "Journal of agricultural and food industrial organization", 13 Maig 2021, vol. 19, núm. 2, p. 177-192.; http://hdl.handle.net/2117/361101Test

الإتاحة: https://doi.org/10.1515/jafio-2019-0039Test
http://hdl.handle.net/2117/361101Test

المؤلفون: Smith, Nick, Dr.

المصدر: Food New Zealand, Oct/Nov 2021; v.21 n.5:p.11-13

الوصول الحر: https://ndhadeliver.natlib.govt.nz/delivery/DeliveryManagerServlet?dps_pid=IE78347265Test

عناروين إضافية: proxy means tests for targeting food subsidies in Egypt

الموضوعات: food supply; economic aspects; subsidies; evaluation; rationing; households; models; poverty

مصطلحات الفهرس: EGYPT; ARAB COUNTRIES; MIDDLE EAST; NORTH AFRICA; AFRICA, food supply; economic aspects; subsidies; evaluation; rationing; households; models; poverty, Discussion paper

URL: http://www.ifpri.org/pubs/misc/dt10f.aspTest
http://cdm15738.contentdm.oclc.org/cdm/ref/collection/p15738coll2/id/65679Test
http://worldcat.org/search?q=on:DFP+http://cdm15738.contentdm.oclc.org/oai/oai.php+p15738coll2+CNTCOLLTest
http://worldcat.org/oclc/780174581/viewonlineTest
Brief http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/47971Test

عناروين إضافية: proxy means tests for targeting food subsidies in Egypt

الموضوعات: food supply; economic aspects; subsidies; evaluation; rationing; households; models, poverty alleviation

مصطلحات الفهرس: EGYPT; ARAB COUNTRIES; MIDDLE EAST; NORTH AFRICA; AFRICA, food supply; economic aspects; subsidies; evaluation; rationing; households; models, poverty alleviation, Brief, Brief

URL: http://www.ifpri.org/pubs/misc/dt26d.aspTest
http://cdm15738.contentdm.oclc.org/cdm/ref/collection/p15738coll2/id/47971Test
http://worldcat.org/search?q=on:DFP+http://cdm15738.contentdm.oclc.org/oai/oai.php+p15738coll2+CNTCOLLTest
http://worldcat.org/oclc/778454083/viewonlineTest
Discussion paper http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/65679Test

المصدر: In Achieving food security in southern Africa. Haddad, Lawrence James (Ed.) Chapter 3 Pp. 59-98

الموضوعات: agriculture; congresses; food supply; economic aspects; statistics; economic conditions; statistics; reforms; macroeconomics; liberalization

مصطلحات الفهرس: SOUTHERN AFRICA; AFRICA SOUTH OF SAHARA; AFRICA, agriculture; congresses; food supply; economic aspects; statistics; economic conditions; statistics; reforms; macroeconomics; liberalization, Book chapter

URL: http://cdm15738.contentdm.oclc.org/cdm/ref/collection/p15738coll2/id/129397Test
http://cdm15738.contentdm.oclc.org/utils/getthumbnail/collection/p15738coll2/id/129397Test
http://worldcat.org/search?q=on:DFP+http://cdm15738.contentdm.oclc.org/oai/oai.php+p15738coll2+CNTCOLLTest
http://worldcat.org/oclc/922283388/viewonlineTest
Full book http://ebrary.ifpri.org/cdm/ref/collection/p15738coll2/id/129393Test

المؤلفون: Orachos Napasintuwong, Mario Veneziani, Jose Maria Gil, Michael J. Böhm, Michele Donati, Bojan Ristic, Peter Csillag, Valentin Bellassen, Zaklina Stojanovic, Áron Török, Lisa Gauvrit, Marion Drut, Paul Muller, Viet Hoang, Ioannis Papadopoulos, Efthimia Tsakiridou, Agata Malak-Rawlikowska, Hugo Ferrer-Pérez, An Nguyen, Konstadinos Mattas

المساهمون: Bureau d'Économie Théorique et Appliquée (BETA), Université de Strasbourg (UNISTRA)-Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Centre d'Economie et de Sociologie Rurales Appliquées à l'Agriculture et aux Espaces Ruraux (CESAER), AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), ECOZEPT, Freising, Germany, Corvinus University of Budapest, ECO-SENSUS Research and Communication Non-profit Ltd, Hungary, Partenaires INRAE, University of Parma = Università degli studi di Parma [Parme, Italie], CREDA - Centre de Recerca en Economia i Desenvolupament Agroalimentaris (CREDA), Ecozept, University of Economics Ho Chi Minh City (UEH), Warsaw University of Life Sciences (SGGW), Aristotle University of Thessaloniki, Kasetsart University - KU (THAILAND), Kasetsart University (KU), University of Belgrade [Belgrade], This paper is a research output of the Strength2Food project which was funded from the European Union’s Horizon 2020 research and innovation program, European Project: 678024,H2020,H2020-SFS-2015-2,Strength2Food(2016), Centre for Agro-Food Economy & Development, UPC-IRTA, Castelldefels, Spain (CREDA), Université polytechnique de Catalogne (UPC), School of Economics, University of Economics Ho Chi Minh City, Ho Chi Minh City 700000, Vietnam, Faculty of Biology [Warsaw], University of Warsaw (UW), Universitat Politècnica de Catalunya. Departament d'Enginyeria Agroalimentària i Biotecnologia, Universitat Politècnica de Catalunya. CREDA - Centre de Recerca en Economia i Desenvolupament Agroalimentari, AgroParisTech-Université de Strasbourg (UNISTRA)-Université de Haute-Alsace (UHA) Mulhouse - Colmar (Université de Haute-Alsace (UHA))-Université de Lorraine (UL)-Centre National de la Recherche Scientifique (CNRS)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Università degli studi di Parma = University of Parma (UNIPR)

المصدر: Journal of Agricultural and Food Industrial Organization
Journal of Agricultural and Food Industrial Organization, De Gruyter, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩
Journal of Agricultural & Food Industrial Organization
Journal of Agricultural & Food Industrial Organization, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩
UPCommons. Portal del coneixement obert de la UPC
Universitat Politècnica de Catalunya (UPC)
Journal of Agricultural and Food Industrial Organization, 2021, 19 (2), pp.177-192. ⟨10.1515/jafio-2019-0039⟩

مصطلحات موضوعية: Supply chain, Social sustainability, Distribution (economics), Certification, Institutions, Market power, Aliments--Abastament, Transactional leadership, 0502 economics and business, 2. Zero hunger, Transaction cost, Transaction costs, business.industry, 05 social sciences, social, Enginyeria agroalimentària::Indústries agroalimentàries [Àrees temàtiques de la UPC], Environmental economics, [SHS.ECO]Humanities and Social Sciences/Economics and Finance, General Business, Management and Accounting, Bargaining power, Sustainability indicator, Social sustainability indicator, Agrotech, 050202 agricultural economics & policy, business, Food supply--Economic aspects, 050203 business & management, Food Science

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef0223dc3cad037f0cd384701e784fd3Test
https://hal.inrae.fr/hal-03247010/documentTest

المؤلفون: Ha-Joon Chang

نوع المادة: eBook.

الموضوعات: Cooking--Anecdotes, Social problems, Social problems--Economic aspects, Food habits, Economics, Food supply, Food supply--Economic aspects

تصنيفات: BUSINESS & ECONOMICS / Economics / Comparative, BUSINESS & ECONOMICS / Economics / Macroeconomics, SOCIAL SCIENCE / Agriculture & Food