يعرض 1 - 6 نتائج من 6 نتيجة بحث عن '"Fernández-Pintor, Begoña"', وقت الاستعلام: 0.91s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Determination of atropine and scopolamine in honey using a miniaturized polymer-based solid-phase extraction protocol prior to the analysis by HPLC-MS/MS

    المؤلفون: Fernández-Pintor, Begoña, Paniagua, Gema, Gañán, Judith, Morante-Zarcero, Sonia, Garcinuño, Rosa María, Fernández, Pilar, Sierra, Isabel

    مصطلحات موضوعية: Tropane alkaloids, Atropine, Scopolamine, Honey samples, Solid-phase extraction, HPLC-MS/MS, Polymer, Food safety

    العلاقة: Fernández-Pintor, B., Paniagua, G., Gañán, J., Morante-Zarcero, S., Garcinuño, R. M., Fernández, P., & Sierra, I. (2024). Determination of atropine and scopolamine in honey using a miniaturized polymer-based solid-phase extraction protocol prior to the analysis by HPLC-MS/MS. Polymer, 126904.; https://hdl.handle.net/10115/31464Test

    الإتاحة: https://doi.org/10.1016/j.polymer.2024.126904Test
    https://hdl.handle.net/10115/31464Test

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  2. 2
    دورية أكاديمية
    Evaluation of the thermal stability and transfer rate of pyrrolizidine alkaloids during the brewing of herbal infusions contaminated with Echium vulgare and Senecio vulgaris weeds

    المؤلفون: Fernández-Pintor, Begoña, Casado, Natalia, Morante-Zarcero, Sonia, Sierra, Isabel

    مصطلحات موضوعية: Pyrrolizidine alkaloids, Transfer study, Thermal degradation, Senecio vulgaris, Echium vulgare, Cross-contamination

    العلاقة: Begoña Fernández-Pintor, Natalia Casado, Sonia Morante-Zarcero, Isabel Sierra, Evaluation of the thermal stability and transfer rate of pyrrolizidine alkaloids during the brewing of herbal infusions contaminated with Echium vulgare and Senecio vulgaris weeds, Food Control, Volume 153, 2023, 109926, ISSN 0956-7135, https://doi.org/10.1016/j.foodcont.2023.109926Test; https://hdl.handle.net/10115/24855Test

    الإتاحة: https://doi.org/10.1016/j.foodcont.2023.109926Test
    https://hdl.handle.net/10115/24855Test

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  3. 3
    دورية أكاديمية
    Simultaneous Determination of 23 Pyrrolizidine and Tropane Alkaloids in Infusions from Dry Edible Flowers Using Optimized μSPEed ® Microextraction Prior to Their Analysis by UHPLC-IT-MS/MS.

    المؤلفون: Fernández-Pintor, Begoña, Morante-Zarcero, Sonia, Sierra, Isabel

    المصدر: Foods; Jun2024, Vol. 13 Issue 11, p1740, 16p

    مصطلحات موضوعية: PYRROLIZIDINES, SOLID phase extraction, FLOWERS, FORMIC acid, SCOPOLAMINE

    النص الكامل

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  4. 4
    دورية أكاديمية
    Quick and Green Microextraction of Pyrrolizidine Alkaloids from Infusions of Mallow, Calendula, and Hibiscus Flowers Using Ultrahigh-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry Analysis

    المؤلفون: Casado, Natalia, Fernández-Pintor, Begoña, Morante-Zarcero, Sonia, Sierra, Isabel

    المساهمون: Ministerio de Ciencia, Innovación y Universidades, European Regional Development Fund, AEI

    المصدر: Journal of Agricultural and Food Chemistry ; volume 70, issue 25, page 7826-7841 ; ISSN 0021-8561 1520-5118

    الإتاحة: https://doi.org/10.1021/acs.jafc.2c02186Test

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  5. 5
    Evaluation of the thermal stability and transfer rate of pyrrolizidine alkaloids during the brewing of herbal infusions contaminated with Echium vulgare and Senecio vulgaris weeds

    المؤلفون: Fernández Pintor, Begoña, Casado Navas, Natalia, Morante Zarcero, Sonia, Sierra Alonso, Isabel

    المساهمون: Hernandez, Luis

    مصطلحات موضوعية: Chemistry, Pyrrolizidine alkaloids, Transfer study, Thermal degradation, Senecio vulgaris, Echium vulgare, Cross-contamination

    العلاقة: info:eu-repo/grantAgreement/MCIU/AEI/FEDER/RTI2018-094558-B-I00; info:eu-repo/grantAgreement/UE/RTI2018-094558-B-I00; https://doi.org/10.21950/CFFQF6Test

    الإتاحة: https://doi.org/10.21950/CFFQF6Test

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  6. 6
    دورية أكاديمية
    Quick and Green Microextraction of Pyrrolizidine Alkaloids from Infusions of Mallow, Calendula, and Hibiscus Flowers Using Ultrahigh-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry Analysis.

    المؤلفون: Casado, Natalia, Fernández-Pintor, Begoña, Morante-Zarcero, Sonia, Sierra, Isabel

    المصدر: Journal of Agricultural & Food Chemistry; 2/15/2023, Vol. 71 Issue 6, p7826-7841, 16p


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