المؤلفون: Brenda Lee Simas Porto, Isaura Daniele Leite Faria, Jéssica Cordeiro Queiroz de Souza, Olívia Brito de Oliveira Moreira, Marco Antônio Sundfeld da Gama, Marcone Augusto Leal de Oliveira

المصدر: Química Nova, Vol 46, Iss 7, Pp 743-746 (2023)

مصطلحات موضوعية: fast GC, CLA, SLB-IL111, fatty acids, milk, Chemistry, QD1-999

وصف الملف: electronic resource

العلاقة: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422023000700743&lng=en&tlng=enTest; http://www.scielo.br/pdf/qn/v46n7/0100-4042-qn-46-07-0743.pdfTest; https://doaj.org/toc/1678-7064Test

الوصول الحر: https://doaj.org/article/1ed544a895704880af5f2c0314c35b78Test

المؤلفون: Yang Yue, Jiaxin Yin, Jingyi Xie, Shufang Wu, Hui Ding, Lifeng Han, Songtao Bie, Wen Song, Ying Zhang, Xinbo Song, Heshui Yu, Zheng Li

المصدر: Molecules, Vol 29, Iss 3, p 602 (2024)

مصطلحات موضوعية: Panax, flower bud, fast GC e-nose, HS-GC-IMS, HS-SPME-GC-MS, multivariate statistical analysis, Organic chemistry, QD241-441

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/1420-3049/29/3/602Test; https://doaj.org/toc/1420-3049Test

الوصول الحر: https://doaj.org/article/7bf9d6895806428f91e128d0752e785dTest

المؤلفون: Smrke, Samo, Lipp, Oliver, Wernli, Nicolas, Yeretzian, Chahan

المصدر: 9th International PTR-MS Conference, Seefeld, Austria, 26-29 January 2024

مصطلحات موضوعية: Coffee, PTR-MS, Fast-GC, info:eu-repo/classification/ddc/663

العلاقة: https://hdl.handle.net/11475/30124Test; https://digitalcollection.zhaw.ch/handle/11475/30124Test

الإتاحة: https://hdl.handle.net/11475/30124Test
https://digitalcollection.zhaw.ch/handle/11475/30124Test

المساهمون: Davis, Mark [National Renewable Energy Lab. (NREL), Golden, CO (United States)]

المصدر: Frontiers in Energy Research; 4; 1

وصف الملف: Medium: ED; Size: 9 p.

الوصول الحر: http://www.osti.gov/scitech/servlets/purl/1239644Test

المساهمون: Sykes, Robert [National Renewable Energy Lab. (NREL), Golden, CO (United States). National Bioenergy Center]

المصدر: Journal of Analytical and Applied Pyrolysis; 124; C

وصف الملف: Medium: ED; Size: p. 343-348

الوصول الحر: http://www.osti.gov/scitech/servlets/purl/1351152Test

المؤلفون: Micalizzi G., Buzzanca C., Chiaia V., Mondello M., Cacciola F., Caccamo D., Mondello L.

المساهمون: Micalizzi, G., Buzzanca, C., Chiaia, V., Mondello, M., Cacciola, F., Caccamo, D., Mondello, L.

مصطلحات موضوعية: Fast GC–MS, Gas chromatography, Human plasma, SCFA, Short-chain fatty acids

وصف الملف: STAMPA

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/38387342; volume:1235; firstpage:124044; lastpage:-; journal:JOURNAL OF CHROMATOGRAPHY. B; https://hdl.handle.net/11570/3292440Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85185845205

الإتاحة: https://doi.org/10.1016/j.jchromb.2024.124044Test
https://hdl.handle.net/11570/3292440Test

المؤلفون: Strani, Lorenzo, D’Alessandro, Alessandro, Ballestrieri, Daniele, Durante, Caterina, Cocchi, Marina

المساهمون: Strani, Lorenzo, D'Alessandro, Alessandro, Ballestrieri, Daniele, Durante, Caterina, Cocchi, Marina

مصطلحات موضوعية: basil, aroma, fast GC, electronic nose, untargeted fingerprint, PCA, ASCA, cut, variety

العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000776982800001; volume:10; issue:3; firstpage:105; lastpage:122; journal:CHEMOSENSORS; http://hdl.handle.net/11380/1268980Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85126643279

الإتاحة: https://doi.org/10.3390/chemosensors10030105Test
http://hdl.handle.net/11380/1268980Test

المؤلفون: Oteri, Marianna, Rigano, Francesca, Micalizzi, Giuseppe, Casale, Monica, Malegori, Cristina, Dugo, Paola, Mondello, Luigi

المساهمون: Oteri, Marianna, Rigano, Francesca, Micalizzi, Giuseppe, Casale, Monica, Malegori, Cristina, Dugo, Paola, Mondello, Luigi

مصطلحات موضوعية: Extra Virgin Olive Oils, Linear retention index, Protected Designation of Origin (PDO), Monocultivar oil, Fast GC, Multivariate analysis

وصف الملف: ELETTRONICO

العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000806546300007; volume:110; firstpage:1; lastpage:14; numberofpages:14; journal:JOURNAL OF FOOD COMPOSITION AND ANALYSIS; https://hdl.handle.net/11570/3225529Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85127071485; https://www.sciencedirect.com/science/article/pii/S0889157522001491Test

الإتاحة: https://doi.org/10.1016/j.jfca.2022.104531Test
https://hdl.handle.net/11570/3225529Test
https://www.sciencedirect.com/science/article/pii/S0889157522001491Test

المؤلفون: Dai-Xin Yu, Sheng Guo, Jie-Mei Wang, Hui Yan, Zhen-Yu Zhang, Jian Yang, Jin-Ao Duan

المصدر: Foods; Volume 11; Issue 11; Pages: 1611

مصطلحات موضوعية: ginger, drying methods, HS-GC-MS, fast GC e-nose, volatile components, flavor profiles

جغرافية الموضوع: agris

وصف الملف: application/pdf

العلاقة: Food Analytical Methods; https://dx.doi.org/10.3390/foods11111611Test

الإتاحة: https://doi.org/10.3390/foods11111611Test

المؤلفون: Lorenzo Strani, Alessandro D’Alessandro, Daniele Ballestrieri, Caterina Durante, Marina Cocchi

المصدر: Chemosensors; Volume 10; Issue 3; Pages: 105

مصطلحات موضوعية: basil, aroma, fast GC, electronic nose, untargeted fingerprint, PCA, ASCA, cut, variety

وصف الملف: application/pdf

العلاقة: Analytical Methods, Instrumentation and Miniaturization; https://dx.doi.org/10.3390/chemosensors10030105Test

الإتاحة: https://doi.org/10.3390/chemosensors10030105Test