المصدر: EFSA Supporting Publications. Jun2024, Vol. 21 Issue 6, p1-20. 20p.

مصطلحات موضوعية: *LISTERIA monocytogenes, *FISH as food, *WHOLE genome sequencing

المؤلفون: Atanassova, Stefka¹ (AUTHOR) dimitar.yorgov@trakia-uni.bg, Yorgov, Dimitar¹ (AUTHOR) petya.veleva@trakia-uni.bg, Stratev, Deyan² (AUTHOR) deyan.stratev@trakia-uni.bg, Veleva, Petya¹ (AUTHOR), Stoyanchev, Todor² (AUTHOR) todor.stoyanchev@trakia-uni.bg

المصدر: Sensors (14248220). Jun2024, Vol. 24 Issue 11, p3620. 12p.

مصطلحات موضوعية: *CARP, *FISH as food, *NEAR infrared spectroscopy, *FRAUD, *FISH food, *ELECTRONIC data processing

المؤلفون: Capodiferro, Marco

المساهمون: University/Department: Universitat de Barcelona. Departament d'Enginyeria Química i Química Analítica

مرشدي الرسالة: Grimalt Obrador, Joan, Santos Vicente, Francisco Javier

المصدر: TDX (Tesis Doctorals en Xarxa)

مصطلحات موضوعية: Salut pública, Salud pública, Public health, Peix, Pescado, Fish as food, Mercuri, Mercurio, Mercury, Contaminació dels aliments, Contaminación de los alimentos, Food contamination, Ciències Experimentals i Matemàtiques

وصف الملف: application/pdf

الوصول الحر: http://hdl.handle.net/10803/673295Test

المؤلفون: Mello, Flávia V.^1,2,3,4 (AUTHOR) flaviavasc@biof.ufrj.br, Marmelo, Isa^4,5,6 (AUTHOR), Fogaça, Fabíola H.S.⁷ (AUTHOR), Déniz, Fernando Lafont⁸ (AUTHOR), Alonso, Mariana B.¹ (AUTHOR), Maulvault, Ana Luísa^4,5 (AUTHOR), Torres, João Paulo M.^1,2 (AUTHOR), Marques, Antônio^4,6 (AUTHOR), Fernandes, José O.³ (AUTHOR), Cunha, Sara C.³ (AUTHOR)

المصدر: Journal of the Science of Food & Agriculture. Aug2024, Vol. 104 Issue 10, p5964-5972. 9p.

مصطلحات موضوعية: *DIGESTION, *FISH as food, *DICLOFENAC, *SEAFOOD, *ENDOCRINE disruptors, *FISHERIES, *FOOD science

الشركة/الكيان: SOCIETY of Chemical Industry (Great Britain) , JOHN Wiley & Sons Inc. JWA

المؤلفون: Krasnov, Yu. V.¹ (AUTHOR) kharlov51@mail.ru, Ezhov, A. V.¹ (AUTHOR) mr.haliaeetus51@mail.ru

المصدر: Biology Bulletin. Dec2023, Vol. 50 Issue 9, p2286-2293. 8p.

مصطلحات موضوعية: *FISHERIES, *FISH as food, *FISH industry, *LIVING conditions, *FISH food

المؤلفون: Rodríguez, María-Carmen¹ (AUTHOR) carmen.rodriguez@apc-europe.com, Cámara, Ciro² (AUTHOR) ciro.camara@essentiaproteins.com, Morera, Salvador² (AUTHOR) salvador.morera@essentiaproteins.com, Saborido, Neus¹ (AUTHOR) javier.polo@apc-europe.com, Polo, Javier¹ (AUTHOR)

المصدر: Animals (2076-2615). Nov2023, Vol. 13 Issue 22, p3460. 14p.

مصطلحات موضوعية: *PET food, *FISH as food, *GLUTEN, *PET supplies, *FOOD texture, *TUNA

المؤلفون: Admasu, Fasika¹ (AUTHOR), Mikru, Abraham² (AUTHOR), Balkew, Kassaye³ (AUTHOR), Adane, Million⁴ (AUTHOR)

المصدر: International Journal of Microbiology. 11/14/2023, p1-11. 11p.

مصطلحات موضوعية: *NILE tilapia, *FISH as food, *FISH fillets, *AEROBIC bacteria, *HAND washing, *PERISHABLE foods, *COLIFORMS, *SALMONELLA

المصدر: United States Supermarkets & Grocery Stores Product Lines. 2023, p1-88. 88p.

مصطلحات موضوعية: *GROCERY industry, *BUSINESS forecasting, *MARKET segmentation, FISH as food, SEAFOOD

مصطلحات جغرافية: UNITED States

المؤلفون: Septisuwendani, Anindya¹ aninyasepti@apps.ipb.ac.id, Sumarwan, Ujang², Aminah, Mimin¹

المصدر: International Journal of Social Service & Research (IJSSR). 2023, Vol. 3 Issue 10, p2513-2522. 10p.

مصطلحات موضوعية: *FISH as food, *FOOD consumption, *LIFESTYLES & health, *ESSENTIAL amino acids, *HEALTH surveys

المؤلفون: Goodrich, Harriet R.¹ (AUTHOR) harriet.goodrich@utas.edu.au, Clark, Timothy D.² (AUTHOR)

المصدر: Fish & Fisheries. Sep2023, Vol. 24 Issue 5, p796-811. 16p.

مصطلحات موضوعية: *GUT microbiome, *FISH as food, *FOOD consumption, *FISH food, *PHYSIOLOGY