المؤلفون: Haizea Domínguez, Bruno Iñarra, Jalel Labidi, Diego Mendiola, Carlos Bald

المصدر: Heliyon, Vol 10, Iss 5, Pp e27030- (2024)

مصطلحات موضوعية: Fish viscera, Silage, Fish protein hydrolysates, Free amino acids, Endogenous enzymes, Science (General), Q1-390, Social sciences (General), H1-99

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S2405844024030615Test; https://doaj.org/toc/2405-8440Test

الوصول الحر: https://doaj.org/article/ac2703ba6dda4893b010d13ef0401923Test

المؤلفون: Katsuyuki Sakai, Yushi Futamura, Toshihiko Nogawa, Yuzhu Zhao, Hiroyuki Koshino, Hiroyuki Osada, Shunji Takahashi

مصطلحات موضوعية: Biochemistry, Microbiology, Cell Biology, Pharmacology, Inorganic Chemistry, Infectious Diseases, Environmental Sciences not elsewhere classified, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, biosynthetic gene cluster, 4 , 3 , two known compounds, streptomyces lividans tk23, heterologous gene expression, 2 , 1 , kinanthraquinone (< b, (< b, lividans tk23, heterologous expression, kiqa <, kiq <, without cytotoxicity, specific regulator, isolated along, experiments indicated, endogenous enzymes, conducted using, chemical structures

العلاقة: https://figshare.com/articles/journal_contribution/Production_of_Kinanthraquinone_D_with_Antimalarial_Activity_by_Heterologous_Gene_Expression_and_Biotransformation_in_Streptomyces_lividans_TK23/25300976Test

الإتاحة: https://doi.org/10.1021/acs.jnatprod.3c01076.s001Test
https://figshare.com/articles/journal_contribution/Production_of_Kinanthraquinone_D_with_Antimalarial_Activity_by_Heterologous_Gene_Expression_and_Biotransformation_in_Streptomyces_lividans_TK23/25300976Test

المؤلفون: Kamaran Abdoulrahman

المصدر: Saudi Journal of Biological Sciences, Vol 30, Iss 8, Pp 103711- (2023)

مصطلحات موضوعية: Ranunculus millefoliatus, Histopathology, Endogenous enzymes, Immunohistostaining, Biology (General), QH301-705.5

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S1319562X23001560Test; https://doaj.org/toc/1319-562XTest

الوصول الحر: https://doaj.org/article/45ecfddcc1c24f4fa26f9d3ef911780eTest

المؤلفون: Jiayue Liu, Ruijie Mai, Pingru Liu, Siqi Guo, Juan Yang, Weidong Bai

المصدر: Foods, Vol 12, Iss 16, p 3020 (2023)

مصطلحات موضوعية: dry-cured fish, microbial community, flavor formation mechanism of dried salted fish, volatile flavor substances, endogenous enzymes, Chemical technology, TP1-1185

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/2304-8158/12/16/3020Test; https://doaj.org/toc/2304-8158Test

الوصول الحر: https://doaj.org/article/e2ceb03479844d64b08c5e8363b5c09aTest

المؤلفون: Shi-Qi Xu, Zheng-Yu Zhang, Bin Nie, Yi-Nan Du, Yue Tang, Hai-Tao Wu

المصدر: Biology; Volume 12; Issue 5; Pages: 705

مصطلحات موضوعية: sea cucumber, intestinal extracts, collagen fibers, endogenous enzymes, softening

جغرافية الموضوع: agris

وصف الملف: application/pdf

العلاقة: https://dx.doi.org/10.3390/biology12050705Test

الإتاحة: https://doi.org/10.3390/biology12050705Test

المؤلفون: López-Pedrouso, María, Lorenzo, José M., Bou, Ricard, Vázquez, José Antonio, Valcárcel, J., Toldrá, Mònica, Franco, Daniel

المساهمون: Ministerio de Economía y Competitividad (España), CSIC - Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA)

مصطلحات موضوعية: Meat by-products, Porcine liver, Autolysis, Proteolysis, Bioactive peptides, Peptidomic, Endogenous enzymes (proteases)

العلاقة: Publisher's version; https://doi.org/10.1016/j.foodchem.2023.136351Test; Sí; Food Chemistry 423: 136351 (2023); http://hdl.handle.net/10261/310805Test

الإتاحة: https://doi.org/10.1016/j.foodchem.2023.136351Test
http://hdl.handle.net/10261/310805Test

المؤلفون: Hitoshi Iwahashi, 岩橋 均

المصدر: 日本食品科学工学会誌 / Nippon Shokuhin Kagaku Kogaku Kaishi. 2022, 69(9):447

المؤلفون: Houska, M., Silva, Filipa, Evelyn, Buckow, R., Terefe, N.S., Tonello, C.

مصطلحات موضوعية: fruit and vegetable products, HPP, heat assisted HPP, effect on microorganisms, effect on endogenous enzymes, industrial equipment

العلاقة: Houška, M.; Silva, F.V.M.; Evelyn; Buckow, R.; Terefe, N.S.; Tonello, C. High Pressure Processing Applications in Plant Foods. Foods 2022, 11, 223; http://hdl.handle.net/10400.5/23393Test; https://doi.orgTest/ 10.3390/foods11020223

الإتاحة: http://hdl.handle.net/10400.5/23393Test

المؤلفون: Chen Zhu, Dexin Jiao, Ying Sun, Lihang Chen, Siyu Meng, Xiaona Yu, Mingzhu Zheng, Meihong Liu, Jingsheng Liu, Huimin Liu

المصدر: Molecules; Volume 27; Issue 19; Pages: 6302

مصطلحات موضوعية: Litopenaeus vannamei, ultra-high pressure, endogenous enzymes, protein properties, quality characteristics

جغرافية الموضوع: agris

وصف الملف: application/pdf

العلاقة: Food Chemistry; https://dx.doi.org/10.3390/molecules27196302Test

الإتاحة: https://doi.org/10.3390/molecules27196302Test

المؤلفون: Suhayla H. Shareef, Morteta H. Al-Medhtiy, Ibrahim Abdel Aziz Ibrahim, Abdullah R. Alzahrani, Ahmed Aj. Jabbar, Yaseen Galali, Nabaz Fisal Shakir Agha, Peshawa Y. Aziz, Muthanna A. Thabit, Derin N. F. Agha, Nur Ain Salehen, Zeena M. Ameen, Mahmood A. Abdulla

المصدر: Processes; Volume 10; Issue 7; Pages: 1314

مصطلحات موضوعية: p -Cymene, gastric ulcer, histology, endogenous enzymes, immunohistochemistry

جغرافية الموضوع: agris

وصف الملف: application/pdf

العلاقة: Biological Processes and Systems; https://dx.doi.org/10.3390/pr10071314Test

الإتاحة: https://doi.org/10.3390/pr10071314Test