pH E CARNE BOVINA – IMPORTÂNCIA E CONSEQUÊNCIAS - REVISÃO DE LITERATURA
| العنوان: | pH E CARNE BOVINA – IMPORTÂNCIA E CONSEQUÊNCIAS - REVISÃO DE LITERATURA |
|---|---|
| المؤلفون: | Danielle Saldanha de Souza Araújo, Bruna Laurindo Rosa, Evandra Roberta Libmann, Dulce Helena Camila dos Reis, Lidianne Assis Silva, Carlos Eduardo Gamero Aguilar, Patrícia Gelli Feres de Marchi, Cassio Toledo Messias, Giovanna Amorim de Carvalho |
| المصدر: | A face transdisciplinar das ciências agrárias 2 |
| بيانات النشر: | Atena Editora, 2021. |
| سنة النشر: | 2021 |
| الوصول الحر: | https://explore.openaire.eu/search/publication?articleId=doi_________::2877a4e05eff4c1a9d3e31da1f014800Test https://doi.org/10.22533/at.ed.89421100822Test |
| رقم الانضمام: | edsair.doi...........2877a4e05eff4c1a9d3e31da1f014800 |
| قاعدة البيانات: | OpenAIRE |
| الوصف غير متاح. |