المؤلفون: Amodio, M.L., Colelli, G.

المصدر: Advances in Horticultural Science, 2020 Jan 01. 34(1S), 109-115.

الوصول الحر: https://www.jstor.org/stable/26996826Test

المؤلفون: Colelli, G., Chacartegui, Ricardo, Ortiz Domínguez, Carlos, Carro Paulete, Andrés, Arena, A.P., Verda, Vittorio

المساهمون: Universidad de Sevilla. Departamento de Ingeniería Energética, Universidad de Sevilla. TEP137: Máquinas y motores térmicos

مصطلحات موضوعية: CaCO3/CaO, Energy storage, Thermochemical energy storage, Solar, Renewables, CSP

العلاقة: Energy Conversion and Management, 257, 115428.; 727348; PY20 RE007; https://www.sciencedirect.com/science/article/pii/S0196890422002242Test; https://idus.us.es/handle//11441/134924Test

الإتاحة: https://idus.us.es/handle//11441/134924Test

المؤلفون: Solomon, M.T., Piazzolla, F., de Chiara, M.L.V., Amodio, M.L., Colelli, G.

المصدر: Advances in Horticultural Science, 2018 Jan 01. 32(3), 433-442.

الوصول الحر: https://www.jstor.org/stable/26613272Test

المؤلفون: Tittarelli, F., Ceglie, F.G., Ciaccia, C., Mimiola, G., Amodio, M.L., Colelli, G.

المصدر: Renewable Agriculture and Food Systems, 2017 Dec 01. 32(6), 485-497.

الوصول الحر: https://www.jstor.org/stable/26346721Test

المؤلفون: De Simone N., Capozzi V., de Chiara M. L. V., Amodio M. L., Brahimi S., Colelli G., Drider D., Spano G., Russo P.

المساهمون: N. De Simone, V. Capozzi, M.L.V. de Chiara, M.L. Amodio, S. Brahimi, G. Colelli, D. Drider, G. Spano, P. Russo

مصطلحات موضوعية: Antifungal activity, Bio-control, Botrytis cinerea, Kiwifruit, Lactic acid bacteria, Post-harvest, Sustainability, Settore AGR/16 - Microbiologia Agraria

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/33917211; info:eu-repo/semantics/altIdentifier/wos/WOS:000643304400001; volume:9; issue:4; firstpage:1; lastpage:13; numberofpages:13; journal:MICROORGANISMS; https://hdl.handle.net/2434/952109Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85103672312

الإتاحة: https://doi.org/10.3390/microorganisms9040773Test
https://hdl.handle.net/2434/952109Test

المؤلفون: Dornyei, KR, Uysal-Unalan, I, Krauter, V, Weinrich, R, Incarnato, L, Karlovits, I, Colelli, G, Chrysochou, P, Fenech, MC, Pettersen, MK, Arranz, E, Marcos, B, Frigerio, V, Apicella, A, Yildirim, S, Pocas, F, Dekker, M, Johanna, L, Coma, V, Corredig, M

المساهمون: Dornyei, Kr, Uysal-Unalan, I, Krauter, V, Weinrich, R, Incarnato, L, Karlovits, I, Colelli, G, Chrysochou, P, Fenech, Mc, Pettersen, Mk, Arranz, E, Marcos, B, Frigerio, V, Apicella, A, Yildirim, S, Pocas, F, Dekker, M, Johanna, L, Coma, V, Corredig, M

مصطلحات موضوعية: food, packaging, definition, sustainable, holistic, eco-friendly packaging, circular, challenges

العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000981240200001; volume:7; firstpage:01; lastpage:12; numberofpages:12; journal:FRONTIERS IN SUSTAINABLE FOOD SYSTEMS; https://hdl.handle.net/11386/4837415Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85158125361

الإتاحة: https://doi.org/10.3389/fsufs.2023.1119052Test
https://hdl.handle.net/11386/4837415Test

المؤلفون: Palumbo, M, Cefola, M, Pace, B, Attolico, G, Colelli, G

المساهمون: Palumbo, M, Cefola, M, Pace, B, Attolico, G, Colelli, G

مصطلحات موضوعية: Contactless technology, Fresh produce, Image analysi, Packaging material, Quality assessment

العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000971144500001; volume:200; firstpage:112332; journal:POSTHARVEST BIOLOGY AND TECHNOLOGY; https://hdl.handle.net/11369/440930Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85151373975

الإتاحة: https://doi.org/10.1016/j.postharvbio.2023.112332Test
https://hdl.handle.net/11369/440930Test

المؤلفون: Ashraf, JZ, Pati, S, Fatchurrahman, D, Amodio, ML, Colelli, G

المساهمون: Ashraf, Jz, Pati, S, Fatchurrahman, D, Amodio, Ml, Colelli, G

مصطلحات موضوعية: packaging, artichoke, volatile organic compound, sustainability, gas-chromatography-mass spectrometry, branched alkane, alkenes

العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:001024452900001; volume:7; journal:FRONTIERS IN SUSTAINABLE FOOD SYSTEMS; https://hdl.handle.net/11369/440872Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85164619850

الإتاحة: https://doi.org/10.3389/fsufs.2023.1178104Test
https://hdl.handle.net/11369/440872Test

المؤلفون: Chiara M. L. V., De Simone N., Spano G., Amodio M. L., Colelli G.

المساهمون: Chiara, M. L. V., De Simone, N., Spano, G., Amodio, M. L., Colelli, G.

مصطلحات موضوعية: Botrytis cinerea ,external appearance, microbiological quality, microwave energy, mold development, ready-to-use grape

وصف الملف: ELETTRONICO

العلاقة: volume:37; issue:1; firstpage:33; lastpage:40; numberofpages:8; journal:ADVANCES IN HORTICULTURAL SCIENCE; https://hdl.handle.net/11369/445030Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85160565014; https://oaj.fupress.net/index.php/ahs/article/view/13908Test

الإتاحة: https://doi.org/10.36253/ahsc-13908Test
https://hdl.handle.net/11369/445030Test
https://oaj.fupress.net/index.php/ahs/article/view/13908Test

المؤلفون: De Simone N., Pace B., Grieco F., Chimienti M., Tyibilika V., Santoro V., Capozzi V., Colelli G., Spano G., Russo P.

المساهمون: N. De Simone, B. Pace, F. Grieco, M. Chimienti, V. Tyibilika, V. Santoro, V. Capozzi, G. Colelli, G. Spano, P. Russo

مصطلحات موضوعية: Antimicrobial compound, Biocontrol, Botrytis cinerea, Grey mould, Modified atmosphere packaging (MAP), Ozone (O3), Post-harvest, Preservative, Spoilage microbe, Table grapes, Settore AGR/16 - Microbiologia Agraria

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/32824971; info:eu-repo/semantics/altIdentifier/wos/WOS:000582027700001; volume:9; issue:9; firstpage:1; lastpage:24; numberofpages:24; journal:FOODS; https://hdl.handle.net/2434/952115Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85092250151

الإتاحة: https://doi.org/10.3390/foods9091138Test
https://hdl.handle.net/2434/952115Test