المؤلفون: William Gustavo Sganzerla, Luiz Eduardo Nochi Castro, Cleonice Gonçalves da Rosa, Aline da Rosa Almeida, Francisco Weshley Maciel-Silva, Paula Regina Gelinski Kempe, Alexandre Leite Rodrigues de Oliveira, Tânia Forster-Carneiro, Fabiano Cleber Bertoldi, Pedro Luiz Manique Barreto, Ana Paula de Lima Veeck, Michael Ramos Nunes

المصدر: Journal of Agriculture and Food Research, Vol 11, Iss , Pp 100479- (2023)

مصطلحات موضوعية: Bioreduction, Nanomaterial, Nanotechnology, Films, Composite, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S2666154322002125Test; https://doaj.org/toc/2666-1543Test

الوصول الحر: https://doaj.org/article/d2a0418baeab4ceab35f8ae353040eccTest

المؤلفون: Renata Calegari Lino, Sabrina Matos de Carvalho, Carolina Montanheiro Noronha, William Gustavo Sganzerla, Cleonice Gonçalves da Rosa, Michael Ramos Nunes, Pedro Luiz Manique Barreto

المصدر: Brazilian Archives of Biology and Technology, Vol 63 (2020)

مصطلحات موضوعية: nanoparticles, nanoencapsulation, bioactive compounds, carotenoids, optimization, Biotechnology, TP248.13-248.65

وصف الملف: electronic resource

العلاقة: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132020000100609&tlng=enTest; http://www.scielo.br/pdf/babt/v63/1516-8913-babt-63-e20190184.pdfTest; https://doaj.org/toc/1678-4324Test

الوصول الحر: https://doaj.org/article/cf127f76e41b487bbb4b11d1c5c6b84eTest

المؤلفون: Ana Paula Zapelini de Melo, Matheus Vinicius de Oliveira Brisola Maciel, William Gustavo Sganzerla, Aline da Rosa Almeida, Rafael Dutra de Armas, Michelle Heck Machado, Cleonice Gonçalves da Rosa, Michael Ramos Nunes, Fabiano Cleber Bertoldi, Pedro Luiz Manique Barreto

المصدر: Materials Research Express, Vol 7, Iss 1, p 015087 (2020)

مصطلحات موضوعية: nanomaterial, bioreduction mechanism, pH effect, Materials of engineering and construction. Mechanics of materials, TA401-492, Chemical technology, TP1-1185

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/2053-1591Test

الوصول الحر: https://doaj.org/article/4eb83ce94aa54597848ecad1b405fb20Test

المؤلفون: William Gustavo Sganzerla, Aline Priscilla Gomes da Silva, Luiz Eduardo Nochi Castro, Cleonice Gonçalves da Rosa, Roberto Akitoshi Komatsu, Michael Ramos Nunes, Jocleita Peruzzo Ferrareze, Ana Paula de Lima Veeck

المصدر: JSFA reports. 2:178-186

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::b3ea82547d8a19da832f491bb8456a44Test
https://doi.org/10.1002/jsf2.39Test

المؤلفون: Cleonice Gonçalves da Rosa

المصدر: Revista Interdisciplinar de Estudos em Saúde. 10:84-91

مصطلحات موضوعية: Materials Science (miscellaneous)

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::3a13387bef4cb23ee5b6f5d78a3be6deTest
https://doi.org/10.33362/ries.v10i1.2687Test

المؤلفون: KELLI APARECIDA GOTARDO ARMILIATO, CRISTINA KEIKO YAMAGUCHI, JÚLIO FRANCISCO BLUMETTI FACÓ, CLEONICE GONÇALVES DA ROSA

المصدر: CONTECSI International Conference on Information Systems and Technology Management.

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::829cfbfaf90215d8aa3c47611d607c3eTest
https://doi.org/10.5748/18contecsi/pse/kmg/6873Test

المؤلفون: Wael H.M. Abdelraheem, Ahmed M. Abu-Dief, Ishaq Ahmad, Samson O. Aisida, S. AlFaify, Jagadeesha Angadi V, K. Chandra Babu Naidu, K.C. Barick, Achinta Bera, Rangaswamy Chinnabba Bhaskar, Aniruddha Bhati, Sudha V. Bhoraskar, Mahashweta Bhowmik, Kamlesh V. Chandekar, Levan Chkhartishvili, James Chun Lam Chow, Cleonice Gonçalves da Rosa, Maguli Darchiashvili, Animesh Debnath, Rucha P. Desai, Fahima Dilnawaz, Bijaideep Dutta, Norma B. D’Accorso, Blessing N. Ezealigo, Uchechukwu S. Ezealigo, Fabian I. Ezema, Santosh L. Gawali, Ketankumar Gayakvad, P.A. Hassan, Kester I. Ighodalo, Pragati Jadhav, Manjunatha K, N.S. Kanhe, S.D. Kaushik, Aslam Khan, N. Suresh Kumar, Sunil Kumar, Boris Margiev, Anelise Viapiana Masiero, Vikas L. Mathe, Juribha Mawlong, André Martins Narciso, A.B. Nawale, R. Martín Negri, Michael Ramos Nunes, Ketaki K. Patankar, Yeraldith Rojas Pérez, Swetapadma Praharaj, Jegathaprathaban Rajesh, C.N. Ramchand, B. Venkata Shiva Reddy, Dibyaranjan Rout, Leri Rukhadze, Samahe Sadjadi, Sodeh Sadjadi, Nicolás García Saggion, Sanjeeb Kumar Sahoo, Murtaza Sayed, Mohd. Shkir, R. Padma Suvarna, Otar Tsagareishvili, Gunasekaran Vijayasri

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::1663f43fec599f36caff728cccc07ba0Test
https://doi.org/10.1016/b978-0-12-822819-7.00029-6Test

المؤلفون: Ana Letícia Andrade Ferreira, Jocleita Peruzzo Ferrareze, Murilo Dalla Costa, Ana Paula de Lima Veeck, William Gustavo Sganzerla, Gabriel Bachega Rosa, Rodolfo Schmit, Marlise Nara Ciotta, Michael Ramos Nunes, Cleonice Gonçalves da Rosa, Mônia Stremel Azevedo, Roberto Akitoshi Komatsu

المصدر: Journal of the Science of Food and Agriculture. 100:5373-5384

مصطلحات موضوعية: Genotype, Data variability, 030309 nutrition & dietetics, Nutritional composition, Biology, Husk, Antioxidants, Feijoa, Chemometrics, 03 medical and health sciences, 0404 agricultural biotechnology, Phenols, Soluble solids, Cultivar, 0303 health sciences, Nutrition and Dietetics, Plant Extracts, Discriminant Analysis, food and beverages, 04 agricultural and veterinary sciences, 040401 food science, Horticulture, Antioxidant capacity, Fruit, Nutritive Value, Agronomy and Crop Science, Brazil, Food Science, Biotechnology

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ae2f34c9e0dd5012322dc882a6852079Test
https://doi.org/10.1002/jsfa.10585Test

المؤلفون: Ana Paula de Lima Veeck, Gabriel Bachega Rosa, Patrícia Carolina Beling, Ana Letícia Andrade Ferreira, Leandra Oliveira Xavier, William Gustavo Sganzerla, Cleonice Gonçalves da Rosa, Jocleita Peruzzo Ferrareze, Pedro Luiz Manique Barreto, Caroline Martins Hansen, Michael Ramos Nunes

المصدر: International Journal of Biological Macromolecules. 147:295-303

مصطلحات موضوعية: Antioxidant, food.ingredient, Chemical Phenomena, Pectin, Polymers, Starch, medicine.medical_treatment, Preservation, Biological, Color, Biocompatible Materials, Microbial Sensitivity Tests, 02 engineering and technology, Biochemistry, Antioxidants, Citric Acid, Feijoa, 03 medical and health sciences, chemistry.chemical_compound, food, Structural Biology, medicine, By-product, Food science, Molecular Biology, 030304 developmental biology, Waste Products, High concentration, 0303 health sciences, Bacteria, Calorimetry, Differential Scanning, Food Packaging, Water, General Medicine, 021001 nanoscience & nanotechnology, Antimicrobial, Anti-Bacterial Agents, Food packaging, Solubility, chemistry, Malus, Postharvest, Pectins, Thermodynamics, 0210 nano-technology

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::14d1b58e14802bd42f500b8ca7741687Test
https://doi.org/10.1016/j.ijbiomac.2020.01.074Test

المؤلفون: Renata Calegari, Lino, Sabrina Matos, de Carvalho, Carolina Montanheiro, Noronha, William Gustavo, Sganzerla, Cleonice Gonçalves, da Rosa, Michael Ramos, Nunes, Roseane Farias, D'Avila, Rui Carlos, Zambiazi, Pedro Luiz Manique, Barreto

المصدر: Food Research International. 160:111750

مصطلحات موضوعية: Lactones, Nanocapsules, Food Packaging, Methylcellulose, beta Carotene, Caproates, Antioxidants, Food Science

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a9b47f0ea61b42f8cf5b52457975f9aTest
https://doi.org/10.1016/j.foodres.2022.111750Test