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1دورية أكاديمية
المؤلفون: Pınar Oğuzhan Yıldız
المصدر: Journal of Limnology and Freshwater Fisheries Research, Vol 5, Iss 1, Pp 17-26 (2019)
مصطلحات موضوعية: gökkuşağı alabalığı, turunçgil kabuk yağları, raf ömrü, kalite özellikleri, rainbow trout, citrus peel oils, shelf life, quality properties, Aquaculture. Fisheries. Angling, SH1-691
العلاقة: https://dergipark.org.tr/tr/download/article-file/687079Test; https://doaj.org/toc/2149-4428Test; https://doaj.org/article/ccc2e103a38443d29348f695dff825f6Test
الإتاحة: https://doi.org/10.17216/limnofish.423440Test
https://doaj.org/article/ccc2e103a38443d29348f695dff825f6Test -
2
المؤلفون: Pınar Oğuzhan Yildiz
المصدر: Volume: 5, Issue: 1 17-26
Journal of Limnology and Freshwater Fisheries Research
Journal of Limnology and Freshwater Fisheries Research, Vol 5, Iss 1, Pp 17-26 (2019)مصطلحات موضوعية: Fen, gökkuşağı alabalığı, raf ömrü, kalite özellikleri, Science, SH1-691, rainbow trout, quality properties, Rainbow trout,citrus peel oils,shelf life,quality properties, Aquaculture. Fisheries. Angling, shelf life, turunçgil kabuk yağları, Gökkuşağı alabalığı,turunçgil kabuk yağları,raf ömrü,kalite özellikleri, General Economics, Econometrics and Finance, citrus peel oils
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f97d424bbc57bea756710dbfae821874Test
https://dergipark.org.tr/tr/pub/limnofish/issue/44372/423440Test -
3دورية أكاديمية
المؤلفون: OĞUZHAN YILDIZ, Pınar
المصدر: Volume: 5, Issue: 1 17-26 ; 2149-4428 ; Journal of Limnology and Freshwater Fisheries Research
مصطلحات موضوعية: Rainbow trout,citrus peel oils,shelf life,quality properties, Gökkuşağı alabalığı,turunçgil kabuk yağları,raf ömrü,kalite özellikleri
وصف الملف: application/pdf
العلاقة: https://dergipark.org.tr/tr/download/article-file/687079Test; https://dergipark.org.tr/tr/pub/limnofish/issue/44372/423440Test
الإتاحة: https://doi.org/10.17216/limnofish.423440Test
https://dergipark.org.tr/tr/pub/limnofish/issue/44372/423440Test -
4
المؤلفون: Ivana Bonaccorsi, Luigi Mondello, Marina Russo, Alessandra Trozzi, Rosaria Costa, Paola Dugo
المصدر: Journal of Essential Oil Research. 27:307-315
مصطلحات موضوعية: coumarins, Chromatography, Citrus peel oils, Chemistry, food and beverages, RP-HPLC-PDA, General Chemistry, Orange (colour), Complete resolution, High-performance liquid chromatography, Quantitative determination, Fused core, Solvent, flavones, Citrus peel oils, coumarins, flavones, furocoumarins, fused-core, RP-HPLC-PDA, furocoumarins, Routine analysis, fused-core
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3335ee4859c271bebf7808bdf5905f4dTest
https://doi.org/10.1080/10412905.2015.1027419Test