يعرض 1 - 10 نتائج من 683 نتيجة بحث عن '"Cicero, Nicola"', وقت الاستعلام: 1.26s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Gourmet table salts: The mineral composition showdown

    المؤلفون: Di Salvo, Eleonora, Tardugno, Roberta, Nava, Vincenzo, Naccari, Clara, Virga, Antonio, Salvo, Andrea, Corbo, Filomena, Clodoveo, Maria Lisa, Cicero, Nicola

    المساهمون: Di Salvo, Eleonora, Tardugno, Roberta, Nava, Vincenzo, Naccari, Clara, Virga, Antonio, Salvo, Andrea, Corbo, Filomena, Clodoveo, Maria Lisa, Cicero, Nicola

    مصطلحات موضوعية: ICP-MS, NaCl, TDA-AAS, gourmet table salt, mineral element, nutraceuticals

    العلاقة: info:eu-repo/semantics/altIdentifier/pmid/37624210; volume:11; issue:8; numberofpages:16; journal:TOXICS; https://hdl.handle.net/11573/1686718Test

    الإتاحة: https://doi.org/10.3390/toxics11080705Test
    https://hdl.handle.net/11573/1686718Test

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  2. 2
    دورية أكاديمية
    Rosmarinus officinalis and Skin: Antioxidant Activity and Possible Therapeutical Role in Cutaneous Diseases

    المؤلفون: Li Pomi, Federica, Papa, Vincenzo, Borgia, Francesco, Vaccaro, Mario, Allegra, Alessandro, Cicero, Nicola, Gangemi, Sebastiano

    المساهمون: Li Pomi, Federica, Papa, Vincenzo, Borgia, Francesco, Vaccaro, Mario, Allegra, Alessandro, Cicero, Nicola, Gangemi, Sebastiano

    مصطلحات موضوعية: ROS, Rosmarinus officinali, anti-aging, carnosol, cutaneous disease, lymphoma, oxidative stre, rosemary, skin, skin cancer

    وصف الملف: ELETTRONICO

    العلاقة: info:eu-repo/semantics/altIdentifier/pmid/36978928; info:eu-repo/semantics/altIdentifier/wos/WOS:000952952900001; volume:12; issue:3; firstpage:1; lastpage:20; numberofpages:20; journal:ANTIOXIDANTS; https://hdl.handle.net/11570/3255520Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85151369204; https://www.mdpi.com/2076-3921/12/3/680Test

    الإتاحة: https://doi.org/10.3390/antiox12030680Test
    https://hdl.handle.net/11570/3255520Test
    https://www.mdpi.com/2076-3921/12/3/680Test

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  3. 3
    دورية أكاديمية
    Corrigendum: Suitability and eligibility of Phyllostachys pubescens (Moso Bamboo) afforestation for GHG (greenhouse gases) projects: case study in central Italy

    المؤلفون: Vadalà, Rossella, Cicero, Nicola, Dugo, Giacomo, Costa, Rosaria

    المصدر: Frontiers in Environmental Science ; volume 11 ; ISSN 2296-665X

    مصطلحات موضوعية: General Environmental Science

    الإتاحة: https://doi.org/10.3389/fenvs.2023.1127456Test

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  4. 4
    دورية أكاديمية
    Evaluating the inhibition effect of a novel bio-packaging on histamine content in mackerel (Scomber scombrus): a new strategy with environment respect.

    المؤلفون: La Torre, Giovanna Loredana, Vadalà, Rossella, Cicero, Nicola, Lo Cascio, Giovanni, Cicero, Antonello, Calabrese, Vittorio, Ferrantelli, Vincenzo, Ingallina, Cinzia, Salvo, Andrea

    المصدر: Natural Product Research; Jun2024, Vol. 38 Issue 12, p2123-2128, 6p

    مصطلحات موضوعية: HISTAMINE, MACKERELS, FOOD poisoning, BIOGENIC amines


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  5. 5
    دورية أكاديمية
    A comparative metabolomic investigation of different sections of Sicilian Citrus x limon (L.) Osbeck, characterization of bioactive metabolites, and evaluation of in vivo toxicity on zebrafish embryo.

    المؤلفون: Pagliari, Stefania, Sicari, Mirea, Pansera, Lidia, Guidi Nissim, Werther, Mhalhel, Kamel, Rastegar, Sepand, Germanà, Antonino, Cicero, Nicola, Labra, Massimo, Cannavacciuolo, Ciro, Montalbano, Giuseppe, Campone, Luca

    المصدر: Journal of Food Science (John Wiley & Sons, Inc.); Jun2024, Vol. 89 Issue 6, p3729-3744, 16p

    مصطلحات موضوعية: LEMON, TOXICITY testing, FOOD industrial waste, ACUTE toxicity testing, METABOLOMICS, ORANGES, CITRUS, FRUIT skins

    مصطلحات جغرافية: SICILY (Italy), ITALY


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  6. 6
    دورية أكاديمية
    Proteins and protein components for sportspeople: quality control of dietary supplements.

    المؤلفون: Di Stefano, Vita, Cicero, Nicola, Melilli, Maria Grazia, Ganguzza, Enrico, Lucarini, Massimo, Durazzo, Alessandra

    المصدر: Natural Product Research; May2024, Vol. 38 Issue 10, p1786-1792, 7p

    مصطلحات موضوعية: DIETARY supplements, QUALITY control, ESSENTIAL amino acids, ATHLETES, PROTEINS

    الشركة/الكيان: EUROPEAN Commission


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  7. 7
    دورية أكاديمية
    Could lactose-free foods influence the gut microbiome?

    المؤلفون: Di Salvo, Eleonora, Cicero, Nicola

    المساهمون: Di Salvo, Eleonora, Cicero, Nicola

    مصطلحات موضوعية: Gut microbiome, Lactose-Free Food, lactose-intolerant

    وصف الملف: ELETTRONICO

    العلاقة: info:eu-repo/semantics/altIdentifier/pmid/38497246; firstpage:1; lastpage:4; numberofpages:4; journal:NATURAL PRODUCT RESEARCH; https://hdl.handle.net/11570/3290748Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85188108653

    الإتاحة: https://doi.org/10.1080/14786419.2024.2325584Test
    https://hdl.handle.net/11570/3290748Test

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  8. 8
    دورية أكاديمية
    Histological and Chemical Analysis of Heavy Metals in Kidney and Gills of Boops boops: Melanomacrophages Centers and Rodlet Cells as Environmental Biomarkers

    المؤلفون: Alesci, Alessio, Cicero, Nicola, Fumia, Angelo, Petrarca, Claudia, Mangifesta, Rocco, Nava, Vincenzo, Lo Cascio, Patrizia, Gangemi, Sebastiano, Di Gioacchino, Mario, Lauriano, Eugenia Rita

    المساهمون: Alesci, Alessio, Cicero, Nicola, Fumia, Angelo, Petrarca, Claudia, Mangifesta, Rocco, Nava, Vincenzo, Lo Cascio, Patrizia, Gangemi, Sebastiano, Di Gioacchino, Mario, Lauriano, Eugenia Rita

    مصطلحات موضوعية: Boops boop, gill, heavy metal, kidney, melanomacrophage, rodlet cells

    العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000803376800001; volume:10; issue:5; firstpage:218; journal:TOXICS; http://hdl.handle.net/11564/775787Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85129725585; https://www.mdpi.com/2305-6304/10/5/218Test

    الإتاحة: https://doi.org/10.3390/toxics10050218Test
    http://hdl.handle.net/11564/775787Test
    https://www.mdpi.com/2305-6304/10/5/218Test

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  9. 9
    دورية أكاديمية
    Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat. Part 1: Nutritional and Functional Traits

    المؤلفون: Albergamo, Ambrogina, Vadalà, Rossella, Nava, Vincenzo, Bartolomeo, Giovanni, Rando, Rossana, Colombo, Nadia, Gualtieri, Roberto, Petracci, Massimiliano, Bella, Giuseppa Di, Costa, Rosaria, Cicero, Nicola

    المساهمون: Albergamo, Ambrogina, Vadalà, Rossella, Nava, Vincenzo, Bartolomeo, Giovanni, Rando, Rossana, Colombo, Nadia, Gualtieri, Roberto, Petracci, Massimiliano, Bella, Giuseppa Di, Costa, Rosaria, Cicero, Nicola

    مصطلحات موضوعية: chicken meat, dietary enrichment, n-3 PUFA, vitamin E, selenium, functional meat, FA composition analysi, element analysis

    وصف الملف: ELETTRONICO

    العلاقة: info:eu-repo/semantics/altIdentifier/pmid/35458228; info:eu-repo/semantics/altIdentifier/wos/WOS:000785292400001; volume:14; issue:8; firstpage:1; lastpage:22; numberofpages:22; journal:NUTRIENTS; http://hdl.handle.net/11585/882707Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85128403845; https://www.mdpi.com/2072-6643/14/8/1666Test

    الإتاحة: https://doi.org/10.3390/nu14081666Test
    http://hdl.handle.net/11585/882707Test
    https://www.mdpi.com/2072-6643/14/8/1666Test

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  10. 10
    دورية أكاديمية
    Effect of Dietary Enrichment with Flaxseed, Vitamin E and Selenium, and of Market Class on the Broiler Breast Meat—Part 2: Technological and Sensorial Traits

    المؤلفون: Albergamo, Ambrogina, Vadalà, Rossella, Metro, Daniela, Giuffrida, Daniele, Monaco, Francesco, Pergolizzi, Stefano, Leonardi, Michelangelo, Bartolomeo, Giovanni, Petracci, Massimiliano, Cicero, Nicola

    المساهمون: Albergamo, Ambrogina, Vadalà, Rossella, Metro, Daniela, Giuffrida, Daniele, Monaco, Francesco, Pergolizzi, Stefano, Leonardi, Michelangelo, Bartolomeo, Giovanni, Petracci, Massimiliano, Cicero, Nicola

    مصطلحات موضوعية: poultry, breast meat, enriched fed, physicochemical propertie, water holding capacity, sensory analysis

    وصف الملف: ELETTRONICO

    العلاقة: info:eu-repo/semantics/altIdentifier/wos/WOS:000851032400001; volume:11; issue:17; firstpage:1; lastpage:16; numberofpages:16; journal:FOODS; http://hdl.handle.net/11585/893095Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85138011971; https://www.mdpi.com/2304-8158/11/17/2567Test

    الإتاحة: https://doi.org/10.3390/foods11172567Test
    http://hdl.handle.net/11585/893095Test
    https://www.mdpi.com/2304-8158/11/17/2567Test

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