المؤلفون: Chung, Jah Ying, Bryant, Christopher J., Asher, Kathryn E.

المصدر: Chung , J Y , Bryant , C J & Asher , K E 2023 , ' Plant-based meats in China : a cross-sectional study of attitudes and behaviours ' , Journal of Human Nutrition and Dietetics , vol. 36 , no. 3 , pp. 1090-1100 . https://doi.org/10.1111/jhn.13092Test

مصطلحات موضوعية: China, consumer behaviour, meat reduction, meat replacement, plant-based meat, /dk/atira/pure/subjectarea/asjc/2700/2701, name=Medicine (miscellaneous), /dk/atira/pure/subjectarea/asjc/2900/2916, name=Nutrition and Dietetics, /dk/atira/pure/sustainabledevelopmentgoals/responsible_consumption_and_production, name=SDG 12 - Responsible Consumption and Production

العلاقة: https://researchportal.bath.ac.uk/en/publications/9266fc1b-4bf4-46e3-b5f1-12becc6072feTest

الإتاحة: https://doi.org/10.1111/jhn.13092Test
https://researchportal.bath.ac.uk/en/publications/9266fc1b-4bf4-46e3-b5f1-12becc6072feTest
http://www.scopus.com/inward/record.url?scp=85139823242&partnerID=8YFLogxKTest

المؤلفون: Chung, Jah Ying, Bryant, Christopher J., Asher, Kathryn E.

المصدر: Journal of Human Nutrition and Dietetics ; volume 36, issue 3, page 1090-1100 ; ISSN 0952-3871 1365-277X

الإتاحة: https://doi.org/10.1111/jhn.13092Test

المؤلفون: Stennett, Jack, Chung, Jah Ying, Faunalytics

الإتاحة: https://doi.org/10.31234/osf.io/vcukpTest

المؤلفون: Faunalytics, Chung, Jah Ying, Stennett, Jack

الإتاحة: https://doi.org/10.31234/osf.io/u4yz7Test

المؤلفون: Chung, Jah Ying, Bryant, Christopher J., Asher, Kathryn E.

المصدر: Journal of Human Nutrition & Dietetics; Jun2023, Vol. 36 Issue 3, p1090-1100, 11p

مصطلحات موضوعية: FOOD habits, INFERENTIAL statistics, MEAT, CROSS-sectional method, SELF-perception, AGE distribution, RESEARCH methodology, CONSUMER attitudes, PLANT-based diet, CONSUMER psychology, HEALTH literacy, QUESTIONNAIRES, HEALTH attitudes, DESCRIPTIVE statistics, RESEARCH funding, INTENTION, DATA analysis software

مصطلحات جغرافية: CHINA