المؤلفون: Mohammadi, Milad, Norlander, Siri, Hedström, Martin, Adlercreutz, Patrick, Grey, Carl

المصدر: Food Chemistry. 442

مصطلحات موضوعية: Arabinoxylan, AXOS, Corundum mill, Enzymatic processing, Liquid oat base, Xylanase, Medicin och hälsovetenskap, Hälsovetenskap, Näringslära, Medical and Health Sciences, Health Sciences, Nutrition and Dietetics, Teknik, Annan teknik, Livsmedelsteknik, Engineering and Technology, Other Engineering and Technologies, Food Engineering

الوصول الحر: https://lup.lub.lu.se/record/861f6d2e-97e5-4d50-a26f-1bea69c67d0cTest
http://dx.doi.org/10.1016/j.foodchem.2024.138619Test

المؤلفون: Nian Liu, Séverine Gagnot, Yann Denis, Deborah Byrne, Craig Faulds, Henri-Pierre Fierobe, Stéphanie Perret

المصدر: Biotechnology for Biofuels and Bioproducts, Vol 15, Iss 1, Pp 1-16 (2022)

مصطلحات موضوعية: ABC transporter, Solute binding protein, Arabinoxylan, Xylanase, AXOS, Biotechnology, TP248.13-248.65, Fuel, TP315-360

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/2731-3654Test

الوصول الحر: https://doaj.org/article/b3c135a2d1c24e028fb598587f821cdfTest

المؤلفون: Janse, Mark

المساهمون: Hatziisaak, Iordana, Koutouxiadou, Katerina

المصدر: Το γλωσσικό ιδίωμα και ιστορικές αναδιφήσεις της Αξού Καππαδοκίας ; ISBN: 9786188607408

مصطلحات موضوعية: Languages and Literatures, Cappadocian Greek, Aksenitika Cappadocian, Cretan Greek, Axos, Cappadocia, Lexicography, Asia Minor Greek, Loan words

وصف الملف: application/pdf

العلاقة: https://biblio.ugent.be/publication/8730235Test; http://hdl.handle.net/1854/LU-8730235Test; https://biblio.ugent.be/publication/8730235/file/8730458Test

الإتاحة: https://biblio.ugent.be/publication/8730235Test
http://hdl.handle.net/1854/LU-8730235Test
https://biblio.ugent.be/publication/8730235/file/8730458Test

المؤلفون: Kouzounis, Dimitrios, Sun, Peicheng, Bakx, Edwin J., Schols, Henk A., Kabel, Mirjam A.

المصدر: Carbohydrate Polymers 289 (2022) ; ISSN: 0144-8617

مصطلحات موضوعية: AXOS, Arabinoxylo-oligosaccharides, HILIC-ESI-CID-MS, NaBH reduction, Negative ion mode, Structural elucidation

وصف الملف: application/pdf

العلاقة: https://edepot.wur.nl/568564Test; https://research.wur.nl/en/publications/strategy-to-identify-reduced-arabinoxylo-oligosaccharides-by-hiliTest

الإتاحة: https://doi.org/10.1016/j.carbpol.2022.119415Test
https://research.wur.nl/en/publications/strategy-to-identify-reduced-arabinoxylo-oligosaccharides-by-hiliTest

المؤلفون: Andrea Fuso, Davide Risso, Ginevra Rosso, Franco Rosso, Federica Manini, Ileana Manera, Augusta Caligiani

المصدر: Foods, Vol 10, Iss 1197, p 1197 (2021)

مصطلحات موضوعية: hazelnut shells, xylooligosaccharides, arabino-xylooligosaccharides, XOS, AXOS, circular economy, Chemical technology, TP1-1185

العلاقة: https://www.mdpi.com/2304-8158/10/6/1197Test; https://doaj.org/toc/2304-8158Test; https://doaj.org/article/d3eaea3638f14633a2e219feff8a092fTest

الإتاحة: https://doi.org/10.3390/foods10061197Test
https://doaj.org/article/d3eaea3638f14633a2e219feff8a092fTest

المؤلفون: Chung, Wing Sun Faith, Walker, Alan W, Bosscher, Douwina, Garcia-Campayo, Vicenta, Wagner, Josef, Parkhill, Julian, Duncan, Sylvia H, Flint, Harry J

مصطلحات موضوعية: Arabinoxylan oligosaccharides (AXOS), Bacteroides, Bifidobacteria, Butyrate, Diversity, Gut microbiota, Prevotella, Propionate, Short chain fatty acids, Wheatbran extract, Aged, Dietary Fiber, Dietary Supplements, Double-Blind Method, Fatty Acids, Volatile, Feces, Female, Gastrointestinal Microbiome, Humans, Leukocyte L1 Antigen Complex, Lipids, Male, Middle Aged, Oligosaccharides, Polysaccharides, Prebiotics, Xylans

وصف الملف: Electronic; application/pdf

العلاقة: https://www.repository.cam.ac.uk/handle/1810/310811Test

الإتاحة: https://doi.org/10.17863/CAM.57900Test
https://www.repository.cam.ac.uk/handle/1810/310811Test

المؤلفون: Alfonso Benítez-Páez, Louise Kjølbæk, Eva M. Gómez del Pulgar, Lena K. Brahe, Arne Astrup, Silke Matysik, Hans-Frieder Schött, Sabrina Krautbauer, Gerhard Liebisch, Joanna Boberska, Sandrine Claus, Simone Rampelli, Patrizia Brigidi, Lesli H. Larsen, Yolanda Sanz

المصدر: mSystems, Vol 4, Iss 4 (2019)

مصطلحات موضوعية: AXOS, dietary fiber, glucose homeostasis, lipidomics, metabolic syndrome, metabolomics, Microbiology, QR1-502

وصف الملف: electronic resource

العلاقة: https://doaj.org/toc/2379-5077Test

الوصول الحر: https://doaj.org/article/9d0ba91ee5ba4e1584c6b5ec1bd821dbTest

المؤلفون: Benitez-Paez A., Kjolbaek L., Gomez del Pulgar E. M., Brahe L. K., Astrup A., Matysik S., Schott H. -F., Krautbauer S., Liebisch G., Boberska J., Claus S., Rampelli S., Brigidi P., Larsen L. H., Sanz Y.

المساهمون: Benitez-Paez A., Kjolbaek L., Gomez del Pulgar E.M., Brahe L.K., Astrup A., Matysik S., Schott H.-F., Krautbauer S., Liebisch G., Boberska J., Claus S., Rampelli S., Brigidi P., Larsen L.H., Sanz Y.

مصطلحات موضوعية: AXOS, Dietary fiber, Glucose homeostasi, Lipidomic, Metabolic syndrome, Metabolomic, Microbiome, Overweight

وصف الملف: ELETTRONICO

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/31138673; info:eu-repo/semantics/altIdentifier/wos/WOS:000482629400007; volume:4; issue:4; firstpage:1; lastpage:16; numberofpages:16; journal:MSYSTEMS; info:eu-repo/grantAgreement/EC/FP7/613979; http://hdl.handle.net/11585/738376Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85067400243; https://msystems.asm.org/content/msys/4/4/e00209-19.full.pdfTest

الإتاحة: https://doi.org/10.1128/mSystems.00209-19Test
http://hdl.handle.net/11585/738376Test
https://msystems.asm.org/content/msys/4/4/e00209-19.full.pdfTest

المؤلفون: Monteagudo-Mera, A., Chatzifragkou, A, Kosik, O., Gibson, G., Lovegrove, A., Shewry, P. R., Charalampopoulos, D.

مصطلحات موضوعية: DDGS, Wet solids, Arabinoxylooligosaccharides (AXOS), Prebiotic, In vitro batch cultures, Faecal microbiota

وصف الملف: application/pdf

العلاقة: https://repository.rothamsted.ac.uk/download/bf5945e784868df81663ef8cf3a997f33b1d8bddea72e9ec42fb502b6dd858ff/7926859/Monteagudo-Mera2018_Article_EvaluationOfThePrebioticPotent.pdfTest; https://doi.org/10.1007/s00253-018-9171-6Test; Monteagudo-Mera, A., Chatzifragkou, A, Kosik, O., Gibson, G., Lovegrove, A., Shewry, P. R. and Charalampopoulos, D. 2018. Evaluation of the prebiotic potential of arabinoxylans extracted from wheat distillers’ dried grains with solubles (DDGS) and in-process samples. Applied Microbiology and Biotechnology. 102 (17), pp. 7577-7587. https://doi.org/10.1007/s00253-018-9171-6Test

الإتاحة: https://doi.org/10.1007/s00253-018-9171-6Test
https://repository.rothamsted.ac.uk/item/848v1/evaluation-of-the-prebiotic-potential-of-arabinoxylans-extracted-from-wheat-distillers-dried-grains-with-solubles-ddgs-and-in-process-samplesTest
https://repository.rothamsted.ac.uk/download/bf5945e784868df81663ef8cf3a997f33b1d8bddea72e9ec42fb502b6dd858ff/7926859/Monteagudo-Mera2018_Article_EvaluationOfThePrebioticPotent.pdfTest

المؤلفون: Jeroen Snelders, Heleen Olaerts, Emmie Dornez, Tom Van de Wiele, Anna-Marja Aura, Lynn Vanhaecke, Jan A. Delcour, Christophe M. Courtin

المصدر: Journal of Functional Foods, Vol 10, Iss , Pp 1-12 (2014)

مصطلحات موضوعية: Prebiotic, Antioxidant, Ferulic acid, AXOS, In vitro fermentation, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S1756464614001820Test; https://doaj.org/toc/1756-4646Test

الوصول الحر: https://doaj.org/article/6378d1c2fcea4802a2ba223b9949703eTest