دورية أكاديمية
The influence of growth conditions on MALDI-TOF MS spectra of winemaking yeast: Implications for industry applications
| العنوان: | The influence of growth conditions on MALDI-TOF MS spectra of winemaking yeast: Implications for industry applications |
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| المؤلفون: | Zhang, J, Plowman, JE, Tian, Bin, Clerens, S, On, Stephen |
| بيانات النشر: | Elsevier |
| سنة النشر: | 2021 |
| المجموعة: | Lincoln University (New Zealand): Lincoln U Research Archive |
| مصطلحات موضوعية: | MALDI-TOF, winemaking, yeast, growth conditions, ANZSRC::300805 Oenology and viticulture, ANZSRC::310603 Fermentation, ANZSRC::300601 Beverage chemistry and beverage sensory science, ANZSRC::310205 Proteomics and metabolomics, ANZSRC::3107 Microbiology, Saccharomyces, Saccharomyces cerevisiae, Vitis, Culture Media, Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization, Microbiological Techniques, Industrial Microbiology, Fermentation, Wine, Fruit and Vegetable Juices |
| جغرافية الموضوع: | Netherlands |
| الوصف: | Previous studies have shown MALDI-TOF MS to be a powerful tool in wine yeast identification and potential prediction of application. However, it is also established that substrate composition influences protein expression, but the degree to which this may affect MALDI-TOF spectra (and analytical results thereof) has not been fully explored. To further inform assay optimisation, the influence on MALDI-TOF spectra was determined using eight Saccharomyces strains of diverse origins cultivated on grape juices from Pinot Noir and Chardonnay varieties, synthetic grape juice, and laboratory-grade artificial culture media (YPD broth and agar). Our results demonstrated significant influences of culture media on strain MALDI-TOF spectra. Yeast culture on YPD agar is recommended for taxonomic studies, with YPD broth culture of S. cerevisiae offering improved intra-subspecific differentiation Furthermore, our data supported a correlation between MALDI spectra and the potential industrial application of individual yeast strains. |
| نوع الوثيقة: | article in journal/newspaper |
| وصف الملف: | 9 pages; Print-Electronic |
| اللغة: | English |
| تدمد: | 1872-8359 0167-7012 |
| العلاقة: | The original publication is available from Elsevier - https://doi.org/10.1016/j.mimet.2021.106280Test - http://dx.doi.org/10.1016/j.mimet.2021.106280Test; Journal of Microbiological Methods; https://doi.org/10.1016/j.mimet.2021.106280Test; S0167-7012(21)00148-2; https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=elements_prod&SrcAuth=WosAPI&KeyUT=WOS:000687891700007&DestLinkType=FullRecord&DestApp=WOS_CPLTest; 34274408 (pubmed); https://hdl.handle.net/10182/14722Test |
| DOI: | 10.1016/j.mimet.2021.106280 |
| الإتاحة: | https://doi.org/10.1016/j.mimet.2021.106280Test https://hdl.handle.net/10182/14722Test https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=elements_prod&SrcAuth=WosAPI&KeyUT=WOS:000687891700007&DestLinkType=FullRecord&DestApp=WOS_CPLTest |
| حقوق: | © 2021 Elsevier B.V. All rights reserved. |
| رقم الانضمام: | edsbas.40CA897E |
| قاعدة البيانات: | BASE |
| تدمد: | 18728359 01677012 |
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| DOI: | 10.1016/j.mimet.2021.106280 |